53 phyllo with hot Recipes

  • Phyllo Triangles
    bulk hot italian sausage, onion, finely chopped and
    6 More
    bulk hot italian sausage, onion, finely chopped, ricotta cheese, mozzarella cheese, shredded, dried oregano, crushed, sheets frozen phyllo dough, thawed, butter, melted, meatless spaghetti sauce, heated (optional)
    45 min, 8 ingredients
  • Phyllo Turkey Egg Rolls
    lean ground turkey breast, coleslaw mix ( about 8-oz ) and
    8 More
    lean ground turkey breast, coleslaw mix ( about 8-oz ), chopped gren onion, reduced-sodium soy sauce, garlic cloves, minced, chinese five-spice powder, ground ginger or 1 tsp. grated fresh ginger-root, phyllo dough sheets ( 18-inches x 14-inches ), refrigerated butter-flavored spray, sauces: sweet -and-sour sauce and/or hot mustard
    10 ingredients
  • Phyllo Tortes With Honey Cream
    sheets phyllo dough (17- by 12-inch), butter, melted and
    14 More
    sheets phyllo dough (17- by 12-inch), butter, melted, ground pecans, sugar, boiling water, half-and-half, honey, cornstarch, beaten egg yolks, grand marnier (optional), heavy cream, semisweet chocolate, chopped, butter, powdered sugar, vanilla extract, very hot water
    4 hour 20 min, 16 ingredients
  • Phyllo Turnovers with Shrimp and Ricotta Filling
    butter, canola oil, chopped celery stalk and
    10 More
    butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    1 hour 5 min, 13 ingredients
  • Buffalo Chicken Phyllo Wraps
    skinless, boneless chicken breast halves and
    8 More
    skinless, boneless chicken breast halves, hot pepper sauce (such as frank s redhot), sheets phyllo dough, olive oil, salt and pepper to taste, hot pepper sauce (such as frank s redhot), distilled white vinegar, light garlic-flavored cream cheese, olive oil
    45 min, 9 ingredients
  • Pork Tenderloin in Phyllo
    pork tenderloin, trimmed, salt and
    6 More
    pork tenderloin, trimmed, salt, freshly ground black pepper, stone-ground mustard, chopped fresh thyme, x 14-inch) sheets frozen phyllo dough, thawed, hot mango chutney
    8 ingredients
  • Citrus Shrimp In Phyllo Cups
    shrimp for 100 people (20 lb), shrimp drained and washed and
    6 More
    shrimp for 100 people (20 lb), shrimp drained and washed, oranges, peeled & chopped, green olives, drained & sliced, cilantro chopped finely, salt & pepper, few drops of hot pepper sauce, phyllo cups or homemade wonton wrapper cups
    10 min, 8 ingredients
  • Crab & Shrimp Phyllo Tartlets
    cream cheese, ketchup, horseradish, worcestershire sauce and
    8 More
    cream cheese, ketchup, horseradish, worcestershire sauce, hot sauce, chopped green onion, crabmeat, baby shrimp, shrimp, for garnish, chives, for garnish, sheets phyllo pastry, melted butter
    30 min, 12 ingredients
  • Hot Phyllo Burritos Hot Phyllo Burritos
    green onions, pinto beans, drained and rinsed and
    6 More
    green onions, pinto beans, drained and rinsed, taco seasoning mix, jalapeno pepper, salsa, frozen phyllo pastry sheets, thawed, vegetable cooking spray, salsa
    8 ingredients
  • Phyllo Cups With Crab Salad Phyllo Cups With Crab Salad
    sheets phyllo pastry, butter, melted and
    11 More
    sheets phyllo pastry, butter, melted, frozen crabmeat, thawed, vegetable oil, cider vinegar, grainy mustard, garlic clove, minced, salt and pepper, hot pepper sauce, mango, peeled and diced, green onion, finely chopped, coriander, chopped, avocado, peeled and diced
    35 min, 13 ingredients
  • KOTOPITS (Chicken in Phyllo) KOTOPITS (Chicken in Phyllo)
    phyllo dough, thawed (2 hrs., 10 to 12 sheets) and
    13 More
    phyllo dough, thawed (2 hrs., 10 to 12 sheets), celery, chopped fine, onion, chopped fine, butter, chicken or 2 cups turkey, chopped, chicken broth, parsley flakes, salt, nutmeg, ground, pepper, egg, beaten, butter, melted, hot rice, bechamel sauce (i posted this recipe before, so just go to the search engine!)
    2 hour 40 min, 14 ingredients
  • Creamy Shrimp Phyllo Fillers Creamy Shrimp Phyllo Fillers
    phyllo cups, stalks scallions and
    14 More
    phyllo cups, stalks scallions, shrimp, cooked, cleaned, coarsely chopped, fresh parsley, finely chopped, onion, finely chopped, garlic, finely minced, cream cheese, softened, mayonnaise, seafood cocktail sauce, fresh lemon juice, horseradish, worcestershire sauce, lemon pepper seasoning, hot sauce, salt, pepper
    15 min, 16 ingredients
  • Phyllo Turnovers With Shrimp and Ricotta Phyllo Turnovers With Shrimp and Ricotta
    butter, canola oil, chopped celery, chopped green pepper and
    9 More
    butter, canola oil, chopped celery, chopped green pepper, chopped green onion, hot sauce , such as tabasco, salt, all-purpose flour, shrimp, peeled, deveined and chopped, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    40 min, 13 ingredients
  • Phyllo Turnovers With Shrimp And Ricotta Filling Phyllo Turnovers With Shrimp And Ricotta Filling
    butter, canola oil, chopped celery stalk and
    11 More
    butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, approx. 1cm x 1cm) or bigger if you like, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    25 min, 14 ingredients
  • Hot Chicken Salad Pot Pie Hot Chicken Salad Pot Pie
    cooked chicken breasts, celery, almonds, onion (grated ) and
    6 More
    cooked chicken breasts, celery, almonds, onion (grated ), lemon zest, lemon juice, mayonnaise, phyllo pastry sheets, unsalted butter, salt
    15 min, 10 ingredients
  • Crispy Phyllo Wrapped Hot Dog Mummies (Food Network Kitchens) Crispy Phyllo Wrapped Hot Dog Mummies (Food Network Kitchens)
    bun-size hot dogs (8 hot dogs), each halved crosswise and
    7 More
    bun-size hot dogs (8 hot dogs), each halved crosswise, cheddar , cut into 16 thin slices, kosher salt, garlic powder, freshly ground black pepper, sheets phyllo dough, unsalted butter, melted, ketchup , yellow mustard, barbecue sauce or your favorite dipping sauce, for serving and decorating
    55 min, 8 ingredients
  • Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club
    firm-ripe pears (preferably bosc) with stems intact, water and
    11 More
    firm-ripe pears (preferably bosc) with stems intact, water, dry white wine, sugar, cinnamon stick, dried chili such as habanero or 1/4 tsp dried hot red pepper flakes, sheets phyllo, thawed if frozen , stacked between 2 sheets wax paper and covered with a dampened kitchen towel, unsalted butter, melted, sugar, egg yolks, portuguese madeira (preferably sweet , such as malmsey), garnish: 1/4 cup dried cranberries or dried sour cherries, soaked in hot water 20 minutes and drained
    13 ingredients
  • Buffalo Chicken Phyllo Cups Buffalo Chicken Phyllo Cups
    cooked chicken, red hot sauce (or to taste) and
    5 More
    cooked chicken, red hot sauce (or to taste), bleu cheese salad dressing, phyllo cups, blue cheese, crumbled, carrot sticks, cut to 1 1/2-inch x 1/8-inch pieces, celery rib, cut to 1 1/2-inch x 1/8-inch pieces
    20 min, 7 ingredients




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