196603 phyllo turnovers filled cheese leeks Recipes

  • Leeks Vinaigrette
    leeks (about 2 1/2 lb), extra-virgin olive oil, divided and
    9 More
    leeks (about 2 1/2 lb), extra-virgin olive oil, divided, unsalted butter, kosher salt and freshly ground black pepper, dry white wine, low-salt chicken stock, thyme, chopped flat-leaf parsley, divided, coarse-grained dijon mustard, white wine vinegar, hard-boiled eggs, whites and yolks separated and chopped
    40 min, 11 ingredients
  • Leeks Vinaigrette
    leeks (3 1/2 lb), salt, sliced pancetta, chilled and
    4 More
    leeks (3 1/2 lb), salt, sliced pancetta, chilled, extra-virgin olive oil, red-wine vinegar, dijon mustard, chopped fresh flat-leaf parsley
    30 min, 7 ingredients
  • Leek and Potato Soup
    leeks, white part only, washed and medium juilenned and
    10 More
    leeks, white part only, washed and medium juilenned, salted butter or margarine, garlic, finely minced, chicken broth, homemade or low-sodium canned, marrow bones, red bliss potatoes , scrubbed, unpeeled, and medium chopped, carrots, peeled and medium chopped, chopped fresh dill, salt, freshly ground black pepper, garnish: 1 tsp finely chopped curly parsley
    11 ingredients
  • Leek and Potato Soup
    leeks, butter, onions, finely chopped, chicken broth and
    6 More
    leeks, butter, onions, finely chopped, chicken broth, potato, peeled and cut into 1/2 inch cubes, dry white wine (optional, if not using , add 1 more cup of chicken broth) (optional), salt and pepper, half-and-half, fresh parsley, chopped, chives, finely cut
    1 hour 15 min, 10 ingredients
  • Leek and Potato Soup
    leeks, butter or 3 tbsp margarine, diced potatoes and
    7 More
    leeks, butter or 3 tbsp margarine, diced potatoes, chicken broth or 1 quart vegetable broth, cayenne, nutmeg, salt, white pepper, butter or 2 tbsp margarine, flour
    40 min, 10 ingredients
  • Leeks With Mustard Dressing
    leeks , slim, about 5-inch long, dijon mustard and
    6 More
    leeks , slim, about 5-inch long, dijon mustard, white wine vinegar, egg, hard-cooked, light olive oil, fresh parsley, chopped, salt, pepper
    20 min, 8 ingredients
  • Leek and potato soup
    leek, potato, onion, garlic, herbs, pepper and
    2 More
    leek, potato, onion, garlic, herbs, pepper, very good vegetable stock powder, olive oil
    50 min, 8 ingredients
  • Leek and Thyme Soup
    leeks, trimmed ,coarse outer leaves removed,rinsed,cut in... and
    7 More
    leeks, trimmed ,coarse outer leaves removed,rinsed,cut into about 1 inch long pieces, potato, peeled and chopped into 1 inch cubes, butter, fresh thyme, milk (i use skim), salt , to taste, pepper, heavy cream
    1 hour 10 min, 8 ingredients
  • Leeks With Brown Butter
    leeks, butter, toasted breadcrumbs, lemon juice, salt
    25 min, 5 ingredients
  • Leeks a La Grecque
    leeks , thoroughly washed, outer leaves removed and cut i... and
    7 More
    leeks , thoroughly washed, outer leaves removed and cut into 2 . 5 centimetre lengths, olive oil, white wine, yellow onion, finely chopped, garlic cloves, finely chopped, tomatoes, skinned and roughly chopped, fresh basil , reserve some leaves for garnishing, salt & freshly ground black pepper, to taste
    20 min, 8 ingredients
  • Leek and Quinoa Risotto
    leeks (about 200g), water , with and
    8 More
    leeks (about 200g), water , with, instant bouillon granules, olive oil, tomato puree, quinoa, portabella mushrooms, thickly sliced, ground coriander, fresh parsley, chopped, lemon , juice of
    25 min, 10 ingredients
  • Leeks and Parsnips: Sauteed or Creamed
    leeks, butter, garlic cloves, smashed, parsnips, salt and
    4 More
    leeks, butter, garlic cloves, smashed, parsnips, salt, pepper, arrowroot, half-and-half or 1/2 cup light cream, water , as needed
    15 min, 9 ingredients
  • Leek and Caper Salad
    leeks, trimmed, extra virgin olive oil and
    2 More
    leeks, trimmed, extra virgin olive oil, sherry wine vinegar, drained and rinsed baby capers
    40 min, 4 ingredients
  • Leeks & Spinach
    leeks, butter, flour, chicken stock or 2/3 cup beef stock and
    3 More
    leeks, butter, flour, chicken stock or 2/3 cup beef stock, nutmeg, salt, spinach
    30 min, 7 ingredients
  • Leek & Potato Soup Gi Jane Leek & Potato Soup Gi Jane
    leek, trimmed and chopped, potato , scrubbed and diced and
    7 More
    leek, trimmed and chopped, potato , scrubbed and diced, green lentils, olive oil, butter, water, semi-skimmed milk, parsley, chicken stock cube
    9 ingredients
  • Leek-Wrapped Pompano with Roasted Beet Sauce Leek-Wrapped Pompano with Roasted Beet Sauce
    leeks, garlic cloves, unpeeled and
    7 More
    leeks, garlic cloves, unpeeled, beets , scrubbed and trimmed, leaving about 1 inch of stems attached, water, fresh lemon juice , or to taste, balsamic vinegar , or to taste, six 6- to 7-oz pompano or sole fillets, skinned, freshly grated lemon zest , or to taste, olive oil
    9 ingredients
  • Leeks with Shallot Caper Vinaigrette Leeks with Shallot Caper Vinaigrette
    leeks (about 1 lb untrimmed) and
    6 More
    leeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves
    7 ingredients
  • Leeks Braised in Cream With Garlic and Lemon Leeks Braised in Cream With Garlic and Lemon
    leeks (between 3/4 inch and 1 1/4 inches in diameter) and
    8 More
    leeks (between 3/4 inch and 1 1/4 inches in diameter), unsalted butter, garlic, minced, heavy cream, chicken broth, grated lemon , zest of, minced fresh parsley, salt, ground black pepper
    25 min, 9 ingredients




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