194249 phyllo triangles stuffed cheese bil jben Recipes

chopped fresh or frozen cranberries, sugar, raisins, chopped pecans, honey, shredded orange peel, sheets phyllo dough (14 inches x 9 inches), butter, melted, sugar

phyllo pastry sheet, butter or 1 cup margarine, melted, monterey jack cheese, grated, egg, beaten, salt

bread, strawberry jam, triangle soft cheese (the litre aughing cowbrand), cheddar cheese (if you can tsp get laughing cow), butter

phyllo shells , such as athen s (from 2 boxes), black pepper goat cheese, fig jam, freshly ground black pepper

sheets phyllo pastry, goat cheese , log 100g each, olive oil, cranberry sauce , heaped

stuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted

butter, egg, lightly beaten, onion, finely chopped, frozen chopped spinach, thawed and drained, sheets phyllo, crumbled feta cheese, butter, melted, salt, pepper

ground lamb, feta cheese, crumbled, half a red onion, very finely diced, moroccan seasoning (1/2 tsp ground cumin, 1/2 tsp ground ginger, 1/2 tsp salt, 1/2 tsp pepper, 1/4 tsp cinnamon, 1/4 tsp ground corriander, 1/4 tsp cayenne, 1/4 tsp allspice, 1/4 tsp ground cloves) i use almost 2 tbsp of the seasoning, just depends on your personal taste., store bought pyllo pastry

phyllo cups (3-4 boxes, 15 cups to a box), sausage, browned and drained, prepared ranch dressing, monterey jack cheese, cheddar cheese (sharp and or or mild), chopped black olives (optional)

chicken thigh (on the bone with skin ), brown onions, peeled & diced, crushed saffron threads mixed with a little water (or 1/2 tsp fresh ground nutmeg), water, phyllo pastry (10-inchx12-incheach in diameter), gruyere cheese, grated (or other hard cheese), eggs, beaten, salt & ground black pepper, ricotta cheese, thinly sliced, egg yolks mixed with 1-2 tsp vegetable oil to glaze, vegetable oil, for frying & for brushing the pastry layers & dish

onion, garlic clove (smashed or minced), bacos bacon bits (or sliced soy bacon), tofu (or egg replacer), frozen peas, mushrooms, frozen spinach (or more to taste), salt and pepper, hot pepper, phyllo dough, vegan cheese (optional), caraway seeds (optional)

head romaine lettuce, fresh spinach, lightly toasted unsalted walnuts, dried cranberries, ripened tomato, white balsamic vinegar, extra virgin olive oil, garlic salt, loaves of thin pita bread, triangle blue cheese (the higher quality the better), chicken breasts or 2 (4 oz)

olive oil, dried herbs (i like oregano or rosemary), garlic, crushed ,to taste, sheets phyllo dough, goat cheese, scallion, minced (optional)

lemon, phyllo dough, cream cheese, egg yolks, powdered sugar, lemon extract, golden raisin (optional), butter, fresh breadcrumb

phyllo dough , separate into layers, butter, melted, monterey jack cheese, shredded, eggs, milk, parsley, chopped

vegetable oil, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, raisins, pimiento stuffed green olives, chopped, shredded cooked chicken, chopped dill pickles, tomato paste, salt, coarsely ground black pepper, gouda cheese , thinly sliced deli-style (about 10 oz)

stuffing mushrooms, garlic, cut into chunks, onion, black olives, fresh herbs of your choice (thyme, rosemary, sage, oregano), ground pepper, bread crumbs, goat cheese ., olive oil, white wine or water