47875 phyllo pastry dessert apples Recipes

phyllo pastry (1 box), ground beef, onions, salt and pepper, milk, margarine, eggs

dessert apples, lemon , juice of, clarified butter, pine nuts, raisins, honey, orange flower water

granny smith apples or 4 pippin apples, cut into small dice, soy margarine, lemon juice, currants, pecans, chopped, cinnamon, nutmeg, sugar (optional amount , depends upon personal taste and apple sweetness), phyllo pastry sheet, cinnamon-sugar mixture

frozen phyllo pastry, thawed, butter, melted, icing sugar (to decorate ), apples, peeled, cored and finely chopped, cinnamon, brown sugar, chopped pecans, fresh white breadcrumbs, sultanas, currants, caster sugar, lemon , rind of, finely grated, lemons , juice of

braeburn or fuji apples (about 6 medium), peeled, cored, cut into 1/2-inch cubes, fresh lemon juice, sugar, ground cinnamon, ground ginger, ground white pepper, unsalted butter, water, golden brown sugar, mild-flavored (light) molasses, fresh phyllo pastry sheets or frozen, thawed (about 3/4 lb), lightly toasted fresh breadcrumbs, vanilla ice cream

granny smith apples, dried apricot, chopped, custard powder, cinnamon, ground mixed spice, blueberries (fresh or frozen ), phyllo pastry sheets, milk, icing sugar , to dust

granulated sugar, cornstarch, cinnamon, sliced peeled apples, chopped pecans (optional), frozen phyllo pastry sheets, thawed, butter-flavored cooking spray, crushed vanilla wafer, powdered sugar

dessert apple, quartered, rock cornish hens, butter, softened, salt & freshly ground black pepper, apple juice, clear honey, lemon , juice and zest of, large finely grated, balsamic vinegar, apple, slices to garnish, lemon slice, to garnish, flat leaf parsley, to garnish

dessert apples, peeled, cored and chopped, brown sugar, plain flour, butter, softened, superfine sugar, bananas, mango, coconut ice cream, to serve

dried apricots, chopped, red onion, chopped, water, cider vinegar, golden brown sugar, dried tart cherries (3/4 cup), chopped fresh rosemary, garlic cloves, finely chopped, grated lemon peel, salt, cayenne pepper, blanched slivered almonds, toasted, unsalted butter, melted, fresh phyllo pastry sheets or frozen, thawed, chopped fresh rosemary, wheel of brie, fresh herb sprigs (such as rosemary, sage,a and chives), dried apricots and dried cherries, fresh baguettes, thinly sliced, sliced apples

unsalted butter, melted and cooled, plus more for greasing the pan, walnut pieces, toasted, pistachios, dried apricot, honey, phyllo pastry sheets, sugar

unsalted butter, melted and cooled, plus more for greasing the pan, walnut pieces, toasted, pistachios, dried apricots, honey, phyllo pastry sheets, sugar

dried apple, chopped, apple juice concentrate, thawed undiluted, ground cinnamon, ground nutmeg, sugar, low-fat cream cheese (2 oz neufchatel. this is 1/3 less fat cream cheese), egg, phyllo pastry sheets, thawed, graham cracker crumbs, divided, sugar, divided, sugar, ground cinnamon

chopped reduced-calorie apple pie filling, raisins, apple pie spice, sheets frozen phyllo pastry, thawed, butter-flavored vegetable cooking spray, powdered sugar, low-fat milk

fresh or frozen cranberries (about 8 oz), sugar, water, kirsch (clear cherry brandy), raisins, kirsch (clear cherry brandy), granny smith apples (about 18 oz), peeled, cored , cut into 1/3-inch pieces, gingersnap cookie crumbs, sugar, unsalted butter, melted, sheets fresh phyllo pastry or frozen, thawed, powder sugar

pink lady apples, peeled, cored, cut into 1/2-inch cubes (about 8 cups), dried tart cherries, golden brown sugar, fresh orange juice, butter, grated lemon peel, grated orange peel, ground cinnamon, ground coriander, ground nutmeg, coarse kosher salt, brandy, x 9-inch sheets frozen regular phyllo pastry or whole wheat phyllo pastry, thawed, unsalted butter, melted, golden brown sugar, divided

sheets phyllo pastry, butter or 1/2 cup margarine, melted,for brushing, apple pie filling, coarsely ground almonds, cinnamon, sugar, water, honey, cinnamon, to taste (i used about 1 tsp)

phyllo pastry sheets (fresh or thoroughly defrosted), unsalted butter, about 4 sticks, plus extra for greasing pan, sugar, grand marnier, tart apples, peeled, cored and thinly sliced, creme fraiche