78127 pheasant cider vinegar prune Recipes

pheasants , disjointed, water, salt, chili pepper, flour, soy sauce , depending on taste, add in increments, scallion, garlic clove, minced, sesame seeds

pheasants (or chicken), onion (diced ), canola oil, flour, milk, sour cream, paprika, parsley or 1 tbsp dill, salt, pepper

reduced-sodium fat-free chicken broth, lemon juice, reduced sodium soy sauce, splenda artificial sweetener, cornstarch, dark sesame oil, ground red pepper, vegetable oil, boneless skinless pheasant breasts , cut into strips, garlic clove, minced, cut asparagus, julienne carrot, sliced green onion, sliced mushrooms (optional), water chestnut (optional)

pheasant, oil, flour, chicken bouillon, water, cream soup (celery, chicken or mushroom), sour cream, half-and-half, water, salt and pepper

pheasants, dressed and clean (and footless!! as mine came with a foot a piece how was i to know that was for the wildlife agent), salt, pepper, nature seasoning brand seasoning, eggs, flour, cooking oil

pheasants, split and trimmed, seasoned flour (reserve 2 tbsp), butter, canola oil, sliced mushrooms (depends on how much you like mushrooms, if you re not a big fan, you might want to chop them up, too), chopped onion, dry white wine, chicken stock, lemon juice, salt, pepper

butter, diced and cooked potatoes, pheasant breast, cooked and diced, onion, minced, canned corn niblets, dried tarragon, dried parsley, black pepper, instant chicken bouillon, water, milk, cream of chicken soup

pheasants , disjointed, bok choy or 1 lb chinese cabbage, chopped in 1 inch pieces, fresh ginger, soy sauce, rice wine, garlic cloves, minced, pepper, peanut oil, fermented black beans

cleaned whole pheasants, cream of chicken soup, water, grain and wild rice blend

pork loin roast, fresh marjoram, finely chopped, fresh ginger, peeled and finely chopped (3-inch pieces), garlic cloves, peeled and halved, pitted prunes, quartered, caraway seed, kosher salt, fresh ground black pepper, olive oil, dry white wine or 1 1/4 cups chicken stock or 1 1/4 cups water, olive oil, shallots, finely chopped, ginger, peeled and finely chopped, pitted prunes, quartered, chicken stock, balsamic vinegar, unsalted butter, kosher salt, fresh ground black pepper

pheasant, cleaned and split into 2 halves, salt and pepper, flour, butter

dressed pheasants, chopped onion, butter or 3 tbsp margarine, coarsely grated carrot, diced celery, chopped parsley, salt, pepper, flour, salt, shortening, water

whole pheasant, salt & freshly ground black pepper, sheets pork fat or blanched sliced bacon, vegetable oil, shallots or 3/4 cup green onion, crushed juniper berries, bay leaves, good gin, dry sherry, rich game bird stock or 3 cups chicken stock, minced parsley, butter (optional)

pheasants, mushrooms, green onions, parsley, garlic clove, brandy, basil, tarragon, chopped mushrooms, butter (room temperature ), salt and pepper, apple wood chips

pheasants or 3 lbs prairie chicken, cleaned and dressed, salt and pepper, flour

pheasants, butter, cream of mushroom soup, sliced mushrooms, drained, worcestershire sauce, milk

butter or 4 tbsp margarine, pheasant, flour, clear stock, white wine