1492 petit fancy Recipes

  • Sizzling Halloumi Cheese with Fava Beans and Mint
    fresh fava beans, shelled , or 10 oz double-peeled frozen... and
    8 More
    fresh fava beans, shelled , or 10 oz double-peeled frozen fava beans, thawed, shelled fresh peas or thawed frozen petite peas (about 7 oz), extra-virgin olive oil, fresh mint leaves plus 6 sprigs for garnish, grated lemon peel, halloumi cheese,* each cut lengthwise into 6 slices, rinsed, patted dry, fresh lemon juice, peperoncini, lemon, cut into 6 wedges
    9 ingredients
  • Pea Salad with Radishes and Feta Cheese
    cumin seeds, fresh lime juice, honey and
    6 More
    cumin seeds, fresh lime juice, honey, extra-virgin olive oil, chopped fresh dill, fresh shelled peas (from about 4 lb peas in pods) or 1 lb frozen petite peas, radishes, trimmed, halved, thinly sliced, crumbled feta cheese (about 4 oz), fresh pea tendrils, coarsely chopped , or pea sprouts* (optional)
    9 ingredients
  • Risotto alla Primavera
    vegetable broth, unsalted butter, divided and
    10 More
    vegetable broth, unsalted butter, divided, extra-virgin olive oil, onion, chopped, leek (white part only), sliced crosswise into thin rings, stalks green garlic, chopped , or 1 garlic clove, minced, arborio rice or carnaroli rice, dry white wine, asparagus, freshly shelled small peas or petite frozen peas (about 1/4 lb), chopped fresh italian parsley, freshly grated parmesan cheese , plus additional for serving
    12 ingredients
  • Angel Hair Pasta with Peas, Prosciutto, and Lemon
    angel hair pasta, whipping cream, grated lemon peel and
    5 More
    angel hair pasta, whipping cream, grated lemon peel, shelled fresh peas or frozen petite peas, sliced prosciutto, chopped (about 1 cup), dry white wine, fresh lemon juice, grated pecorino romano cheese (about 1 oz)
    8 ingredients
  • Country Captain with Cauliflower and Peas
    coriander seeds, fennel seeds, cumin seeds and
    19 More
    coriander seeds, fennel seeds, cumin seeds, whole black peppercorns, cardamom seeds (from 3 whole green cardamom pods), cinnamon stick, turmeric, scant ) cayenne pepper, peanut oil or vegetable oil, divided, head of cauliflower, trimmed, cut into 1-inch florets (about 4 cups), coarse kosher salt, skinless boneless chicken thighs, trimmed , cut into 1- to 2-inch pieces, green onions, dark green and white parts chopped separately, grated peeled fresh ginger, garlic cloves, minced, more) low-salt chicken broth, crushed tomatoes with added puree (from 28-oz can), dried cherries, finely chopped, smooth peanut butter, frozen petite peas (9 to 10 oz; do not thaw), coconut shavings,* lightly toasted
    22 ingredients
  • Curried Chicken and Rice Salad
    olive oil, onion, chopped, curry powder and
    8 More
    olive oil, onion, chopped, curry powder, boneless skinless chicken breast halves, cut crosswise into 1/2-inch-wide strips, cooked long-grain white rice (about 1 1/3 cups raw), cooled, frozen petit peas, thawed, roasted red peppers, drained, chopped, golden raisins or dried currants, chopped fresh cilantro, white wine vinegar, ground cumin
    11 ingredients
  • Orzo with Peas, Dill, and Pancetta
    orzo (rice-shaped pasta) and
    6 More
    orzo (rice-shaped pasta), pancetta (italian bacon), chopped (about 1/2 cup), chopped shallots (about 4), shelled fresh peas or frozen petite peas, thawed, chopped fresh dill, divided, low-salt chicken broth, sherry wine vinegar
    25 min, 7 ingredients
  • Penne with Pancetta and Tomato-Cream Sauce
    chopped pancetta or bacon (3 oz), olive oil and
    6 More
    chopped pancetta or bacon (3 oz), olive oil, garlic cloves, finely chopped, petite diced tomatoes in juice, dry white wine, whipping cream, torn basil leaves, divided, penne
    8 ingredients
  • Fettuccine with Prosciutto, Tomatoes, and Cream Fettuccine with Prosciutto, Tomatoes, and Cream
    fettuccine, olive oil, divided and
    6 More
    fettuccine, olive oil, divided, sliced prosciutto , cut crosswise into 1-inch-wide strips, garlic cloves, pressed, petite diced tomatoes in juice, drained, whipping cream, coarsely chopped fresh italian parsley, grated parmesan cheese plus additional for serving
    25 min, 8 ingredients
  • Agnolotti with Sweet Peas and Goat Cheese Agnolotti with Sweet Peas and Goat Cheese
    heavy whipping cream for fresh peas or 3 tbsp for frozen and
    17 More
    heavy whipping cream for fresh peas or 3 tbsp for frozen, sugar, garlic clove, flattened, salt, ground black pepper, fresh green peas (from about 16 oz in pods) or 1 1/4 cups frozen petite peas, soft fresh goat cheese (about 2 oz), mascarpone cheese (italian cream cheese), chopped fresh thyme, all purpose flour, salt, egg yolks, whole egg, olive oil, water, butter, chopped fresh thyme, parmesan cheese shavings
    18 ingredients
  • Gemelli with Cheese and Quick Arrabbiata Sauce Gemelli with Cheese and Quick Arrabbiata Sauce
    gemelli or fusilli, extra-virgin olive oil and
    6 More
    gemelli or fusilli, extra-virgin olive oil, garlic cloves, finely chopped, dried crushed red pepper, petite diced tomatoes in juice, dry white wine, sliced fresh basil, grated pecorino romano cheese
    8 ingredients
  • Lighter Than Mom's Tuna-Noodle Casserole Lighter Than Mom's Tuna-Noodle Casserole
    nonstick vegetable oil spray, dry white wine, cornstarch and
    10 More
    nonstick vegetable oil spray, dry white wine, cornstarch, all purpose flour, low-fat (1%) milk, canned low-salt chicken broth, minced fresh thyme or 1 tsp dried, neufchatel cheese (reduced-fat cream cheese), white tuna packed in water, undrained, chunk light tuna packed in water, undrained, frozen petite peas , unthawed, farfalle (bow-tie) pasta, crushed baked potato chips (about 1 oz)
    13 ingredients
  • Chicken and Green Onion Cobbler Chicken and Green Onion Cobbler
    more) canned low-salt chicken broth and
    21 More
    more) canned low-salt chicken broth, chicken breast halves with skin and bones, crushed saffron threads, diced carrots, diced celery, chopped green onions, frozen petit peas, thawed, smoked ham, chopped, chopped onion, chopped parsley, unsalted butter, all purpose flour, milk, egg, butter, melted, all purpose flour, yellow cornmeal, grated sharp cheddar cheese, chopped parsley, baking powder, salt, ground pepper
    22 ingredients
  • Saffron Risotto Primavera Saffron Risotto Primavera
    canned vegetable broth and
    7 More
    canned vegetable broth, slender asparagus, ends trimmed , cut into 1-inch pieces, dry white wine, saffron threads, olive oil, arborio rice or medium-grain white rice, frozen petit peas, thawed, grated parmesan cheese (about 1 oz)
    8 ingredients
  • Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas
    unsalted butter, room temperature, divided and
    11 More
    unsalted butter, room temperature, divided, tarragon vinegar, divided, chopped fresh tarragon, dijon mustard, chopped fresh italian parsley, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dried tarragon, canola oil, fresh snow peas, trimmed, frozen petite peas, green onions, fresh tarragon sprigs
    12 ingredients
  • Tuna and Vegetable Fettuccine with Lemon Breadcrumbs Tuna and Vegetable Fettuccine with Lemon Breadcrumbs
    butter, grated lemon peel, fresh breadcrumbs and
    7 More
    butter, grated lemon peel, fresh breadcrumbs, whipping cream, tomatoes, halved, frozen petite peas, thawed, fresh tuna , cut into 1/2-inch pieces, fresh fettuccine, freshly grated parmesan cheese, fresh minced parsley
    10 ingredients
  • Frisée and Morel Ragoût with Prosciutto Frisée and Morel Ragoût with Prosciutto
    unsalted butter, fresh morel mushrooms and
    7 More
    unsalted butter, fresh morel mushrooms, minced shallots (about 2), low-salt chicken broth, heads of frisee (about 6 oz), torn into 2-inch pieces, fresh sweet peas or frozen petite peas, thawed, creme fraiche or whipping cream, prosciutto slices (about 1 oz), cut into thin strips, fresh lemon juice
    9 ingredients
  • Peas and Turnips with Bacon and Dill Butter Peas and Turnips with Bacon and Dill Butter
    butter, room temperature, chopped fresh dill and
    3 More
    butter, room temperature, chopped fresh dill, bacon slices, chopped, turnips, peeled, cut into 1/2-inch cubes (about 4 cups), frozen petite peas, thawed
    5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top