302 pesto roasted red Recipes

cream cheese, roasted red pepper (found in a jar in pickle dept.), basil pesto (di giorno brand), milk

water, fresh thyme, fresh rosemary, boneless skinless chicken breast, extra virgin olive oil, leaves fresh basil, country bread, pesto sauce, fresh mozzarella cheese , evenly sliced, roasted red peppers, salt and pepper

shrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes

canned (or frozen, thawed) artichoke hearts, drained, diced (not marinated ), frozen creamed spinach, thawed, diced red onion, diced roasted red bell pepper, jarred pesto sauce, grated parmesan, mayonnaise, freshly cracked black pepper, salt, tortilla chips, pita chips

boneless chicken breasts, roasted red peppers (drained and sliced ), pesto sauce, cream cheese with vegetables, seasoned dry bread crumb

italian bread (about 2 to 3 inches in diameter), cut into 20 slices, about 1/2 inch thick, garlic cloves, halved crosswise, salt, freshly ground black pepper, extra-virgin olive oil, balls fresh , lightly salted mozzarella, prepared basil pesto (see cooks notes), mascarpone, softened, pitted black olives (mediterranean-style or canned california), ends trimmed and each olive cut crosswise into thirds, roasted red bell peppers, drained, patted dry , and cut into thin strips

loosely packed basil leaves, grated fresh parmesan cheese, pine nuts, toasted, water, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, crushed, dried great northern beans, water, divided, coarsely chopped onion, chopped fresh sage, olive oil, garlic cloves, crushed, salt, freshly ground black pepper, chopped bottled roasted red bell peppers, balsamic vinegar

dry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)

prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts

diced cooked turkey, green onions, sliced, chopped roasted red pepper, salt, prepared pesto sauce, prepared pesto sauce, baby spinach leaves, wheat flour tortillas

focaccia bread , cut in half horizontally, mayonnaise, basil pesto, sun-dried tomato pesto, roasted red pepper, crumbled feta cheese, fresh basil leaf

farfalle pasta (bow tie pasta), feta cheese, crumbled, basil pesto, roasted red peppers, drained,finely chopped

chicken breasts, olive oil, cottage cheese, basil pesto, roasted red peppers, chopped, feta cheese, whole wheat flour, whole wheat bread crumbs, parmesan cheese, pepper, salt, dried basil, dried rosemary, eggs, milk

loosely packed basil leaves, grated fresh parmesan cheese, pine nuts, toasted, water, extra virgin olive oil, salt, fresh ground black pepper, garlic clove, crushed, dried great northern beans, water, divided, coarsely chopped onions, chopped fresh sage, olive oil, garlic cloves, crushed, salt, fresh ground black pepper, chopped bottled roasted red pepper, balsamic vinegar

yukon gold potatoes, roasted red pepper, patted dry, onion, thinly sliced, coarsely chopped fennel, olive oil, basil pesto, sliced mozzarella cheese, grated parmesan cheese, kalamata olives, chopped

red bell peppers, cut into 1 inch chunks, loosely packed, flat-leaf parsley, olive oil, olive oil, peeled garlic, pine nuts, sea salt, sea salt and pepper to taste, red potatoes, cut into 1 inch chunks, yellow or white miso

roasted red pepper peeled and seeded, picked parsley leaves, picked cilantro leaves, toasted walnuts, grated asiago cheese, olive oil, salt, freshly ground black pepper, green beans blanched crisp tender

deli roast beef, thinly sliced, french bread (round, crusty , 12-inch diameter) or 1 loaf italian bread (round, crusty, 12-inch diameter), light mayonnaise, pesto sauce (prepared ), fresh lemon juice, roasted red peppers, drained well, mixed baby lettuces and spring greens (3 oz), feta cheese (mild , 3 oz) or 1/2 cup goat s cheese, crumbled (3 oz), pepper