243 pesto red bell Recipes

  • Tortellini Pesto Salad
    cheese tortellini (or a mixture of cheese and spinach) and
    6 More
    cheese tortellini (or a mixture of cheese and spinach), packaged or homemade pesto sauce, white wine vinegar, asparagus , sliced on diagonal in 1 inch pieces and blanched, red bell peppers or 2 cups yellow bell peppers, seeded and sliced in 1 inch pieces, mozzarella cheese (1-inch cubed ), walnut pieces
    30 min, 7 ingredients
  • Sassy Pesto Pasta and Veggies
    rotini pasta, olive oil, onion, halved and sliced and
    12 More
    rotini pasta, olive oil, onion, halved and sliced, green bell peppers or 1 red bell pepper, sliced into strips, garlic cloves, minced, zucchini, halved and sliced, acorn squash (pre roasted works best) or 1 eggplant, peeled and diced (pre roasted works best), salt, lemon pepper, sun-dried tomato , cut into strips, pesto sauce, parmesan cheese, fresh mozzarella cheese, cubed, pumpkin seeds , roasted (optional)
    25 min, 15 ingredients
  • Creamy Pesto Tortellini
    frozen cheese tortellini (or ravioli) or 2 (9 oz) package... and
    6 More
    frozen cheese tortellini (or ravioli) or 2 (9 oz) packages fresh light cheese tortellini (or ravioli), zucchini , halved lengthwise and cut crosswise into 1/4-inch slices, red bell pepper, cored, seeded, and diced, yellow bell pepper, cored, seeded and diced, fat-free half-and-half, prepared pesto sauce, ham, cubed
    30 min, 7 ingredients
  • Pulled Pork Pesto Sandwich
    pulled pork, kosher salt, freshly ground black pepper and
    30 More
    pulled pork, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, red pepper flakes, lemon pepper, pork shoulder roast, lemon, juiced, olive oil, red wine vinegar, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, olive oil, goat horn peppers , or other hot green chiles, sliced, red bell pepper, sliced, onion, sliced, red pepper flakes, salt and freshly ground black pepper to taste, sliced mushrooms, garlic basil spread (see footnote for recipe link), marsala wine, prepared pesto sauce, assembly, italian-style hoagie buns , split lengthwise, shredded mozzarella cheese, divided, halved cherry tomatoes, divided, chopped fresh basil, divided
    4 hour 27 min, 34 ingredients
  • Vegetable Risotto With Pesto
    risotto rice (don'tsp substitute regular rice!) and
    11 More
    risotto rice (don tsp substitute regular rice!), chicken stock or 2 1/2 cups vegetable stock, butter, red bell pepper, chopped, onion, chopped, tomato, chopped, zucchini, chopped, peas (thawed if frozen ), mushroom, sliced, red pesto sauce (fresh if possible), parmesan cheese, grated (optional), salt and pepper
    40 min, 12 ingredients
  • Roasted Pepper Pesto Cheesecake
    dry breadcrumbs, carton fat-free ricotta cheese and
    10 More
    dry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)
    13 ingredients
  • Grilled Vegetable-Pesto Pasta Salad
    zucchini , cut lengthwise into 1/2-inch-wide pieces and
    11 More
    zucchini , cut lengthwise into 1/2-inch-wide pieces, yellow squash, cut into 1/2-inch-wide pieces, red bell pepper, seeded , cut into 1-inch-thick slices, red onion , cut into 3/4-inch-thick slices, olive oil, salt and pepper, whole-grain farfalle or penne, cannellini beans, drained and rinsed, refrigerated pesto (about 3/4 cup), grated pecorino romano, fresh lemon juice
    42 min, 12 ingredients
  • Roasted Red Pepper Soup With Pesto Croutons
    refrigerated pesto, at room temperature and
    12 More
    refrigerated pesto, at room temperature, sourdough bread slices, butter, olive oil, garlic clove, minced, shallot, finely chopped, tomato paste, roasted red bell peppers, rinsed and drained, low-sodium chicken broth, half-and-half, chopped fresh parsley, salt and pepper to taste, garnishes: fresh flat-leaf parsley sprigs, shaved parmesan cheese
    55 min, 13 ingredients
  • Farfalle Zucchini and Bell Peppers in Pesto
    uncooked farfalle pasta (bow tie pasta, about 4 cups) and
    9 More
    uncooked farfalle pasta (bow tie pasta, about 4 cups), commercial pesto sauce, shredded zucchini, diced red bell pepper, sliced red onion, fresh lemon juice, salt, crushed red pepper flakes, fresh ground black pepper, grated parmigiano-reggiano cheese, divided
    20 min, 10 ingredients
  • Mozzarella, Basil Pesto, and Peperonata Panini Mozzarella, Basil Pesto, and Peperonata Panini
    ciabatta rolls, basil pesto ( ) and
    8 More
    ciabatta rolls, basil pesto ( ), fresh mozzarella cheese, thinly sliced, salt, fresh ground black pepper, red bell peppers, cored, seeded, cut into 1-inch dice, extra virgin olive oil, balsamic vinegar, red pepper flakes, kosher salt
    25 min, 10 ingredients
  • Pasta With Bell Peppers, Pesto and Sweet Italian Sausage Pasta With Bell Peppers, Pesto and Sweet Italian Sausage
    cooked penne pasta, sweet italian sausage links, lemon and
    7 More
    cooked penne pasta, sweet italian sausage links, lemon, garlic cloves, peeled, tomatoes, fresh basil leaves, fresh cilantro, orange bell pepper, red bell pepper, basil pesto
    30 min, 10 ingredients
  • Italian Pesto Potato Salad Italian Pesto Potato Salad
    refrigerated basil pesto , buitoni, red wine vinegar and
    7 More
    refrigerated basil pesto , buitoni, red wine vinegar, red potatoes, cooked, peeled, cubed and cooled, hard-boiled eggs, peeled and finely chopped, pancetta, cooked and crumbled, celery, sliced, green onion, sliced, red bell pepper, diced, pine nuts, toasted
    20 min, 9 ingredients
  • Gold Chanterelles with Sun Dried Tomato Pesto (Bobby Flay) Gold Chanterelles with Sun Dried Tomato Pesto (Bobby Flay)
    onion, olive oil, fresh chanterelles and
    9 More
    onion, olive oil, fresh chanterelles, dry white wine , plus 1 oz, red bell pepper, pitted, brined , black olives, garlic, marsala, tamari, sundried tomato pesto , or approximately 1/3 cup rehydrated sundried tomatoes, french bread rounds, grated parmesan
    1 hour , 12 ingredients
  • Roasted Red Pepper Pesto Toasts Roasted Red Pepper Pesto Toasts
    jarred pesto, roasted red bell peppers, drained, salt and
    3 More
    jarred pesto, roasted red bell peppers, drained, salt, black pepper, thick) slices baguette, fresh flat-leaf parsley leaves
    6 ingredients
  • Pepper Steak with Roasted Red Pepper Pesto Pepper Steak with Roasted Red Pepper Pesto
    sirloin steak (1 1/2, salt, coarsely ground black pepper and
    4 More
    sirloin steak (1 1/2, salt, coarsely ground black pepper, olive oil, refrigerated pesto, roasted red bell peppers, drained and chopped, lemon juice
    19 min, 7 ingredients
  • Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse) Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse)
    prepared basil pesto and
    5 More
    prepared basil pesto, ciabatta bread or other rustic italian white bread, thinly sliced, very thinly sliced roast turkey breast, roasted red bell pepper, stemmed, skin and seeds removed, cut into thin strips, fontina cheese, thinly sliced , to cover the bread slices, extra-virgin olive oil
    31 min, 6 ingredients
  • Smoked Chicken Pizza With Red Pepper Pesto Smoked Chicken Pizza With Red Pepper Pesto
    head garlic, top third sliced off and discarded and
    13 More
    head garlic, top third sliced off and discarded, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, red bell pepper, basil leaves, oregano leaves, salt & freshly ground black pepper, pizza dough, all-purpose flour , for dusting, smoked chicken breast, shredded (2 cups), red bell pepper, thinly sliced, manchego cheese, coarsely shredded (2 cups), soft fresh goat cheese, crumbled (1 cup), arugula leaf, for garnish
    1 hour 15 min, 14 ingredients
  • Farfalle, Zucchini, and Bell Peppers in Pesto Farfalle, Zucchini, and Bell Peppers in Pesto
    uncooked farfalle (bow tie pasta; about 4 cups) and
    9 More
    uncooked farfalle (bow tie pasta; about 4 cups), commercial pesto, shredded zucchini, diced red bell pepper, sliced red onion, fresh lemon juice, salt, crushed red pepper, freshly ground black pepper, grated parmigiano-reggiano cheese, divided
    10 ingredients




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