1185 pesto leaves Recipes

fresh basil leaves or 2 cups fresh parsley leaves, dried basil leaves, lightly crushed, chopped toasted walnuts, garlic, chopped, extra virgin olive oil, walnut oil (optional), red wine vinegar, salt, fresh ground black pepper, freshly grated parmesan cheese

fresh basil leaves, freshly grated parmesan cheese, pine nuts, garlic cloves, peeled, olive oil, salt, fresh ground black pepper, ground cayenne pepper, basil leaves, for garnish, dried farfalle pasta (bowtie), water , salted

coarsely chopped fresh parsley leaves, fresh basil leaves, fresh lemon juice, garlic cloves, chopped, dijon mustard, grated lemon peel, olive oil

baby arugula leaves, fresh basil leaves, pine nuts, garlic, black olives, drained, extra virgin olive oil, lime, juiced, red wine vinegar, ground cumin, ground cayenne pepper, salt and pepper to taste

fresh basil leaves, garlic, grated parmesan cheese, olive oil, pine nuts, chopped fresh parsley (optional)

garlic, fresh basil leaves, pine nuts (pignolia), lightly toasted, salt and pepper, extra virgin olive oil (first cold pressed), parmesan cheese grated, lemon juice to taste

garlic cloves, basil leaves, pine nuts, grated parmesan cheese, olive oil

garlic, chopped, salt, extra virgin olive oil, fresh basil leaves , firmly packed, pinenuts, parmesean cheese, grated

fresh basil leaves, garlic cloves, grated parmesan cheese, pine nuts, extra virgin olive oil, salt, pepper

garlic, leaves basil, parmesan cheese, grated, olive oil, nuts

fresh basil leaves, rock salt, best quality olive oil , preferably from liguria, garlic, peeled and cut in half, pine nuts, freshly grated parmesan cheese

garlic cloves, basil leaves, pine nuts, grated fresh parmesan cheese, salt, fresh ground black pepper, warm water, extra virgin olive oil

walnuts, pine nuts, garlic cloves, chopped, fresh basil leaves , packed, kosher salt, fresh ground black pepper, olive oil, parmesan cheese, freshly grated

pizza dough (thawed frozen bread dough also works well), pesto sauce (to taste), spinach leaves, mozzarella cheese, shredded, sun-dried tomatoes , cut into thin slices, frozen artichoke hearts, roma tomatoes or 2 cherry tomatoes, feta cheese, black pepper , to taste, parmesan cheese, freshly grated

parsley leaves (about 1 bunch), basil leaves (about 1 bunch), chopped green onion, extravirgin olive oil

fresh basil leaves , packed, fresh romano or parmesean, virgin olive oil, pine nuts or walnuts, garlic, salt & white pepper

fresh basil leaves, garlic, hand full of parsley, toasted pine nuts, grated parmesan or ramano cheese, olive oil

garlic, chopped, fresh basil leaves, salt, olive oil, pine nuts, grated parmesan