82 pesto dip Recipes
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lightly packed basil leaves, chopped walnuts and11 Morelightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine, vegetables, for dipping (optional), bread, for dipping (optional)30 min, 13 ingredients
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cannellini beans, canned (may also use great northern) and8 Morecannellini beans, canned (may also use great northern), pesto sauce, lime juice, freshly squeezed, garlic clove, coarsely chopped, cumin, ground, salt, parmesan cheese, freshly grated, extra virgin olive oil, whole grain baguette10 min, 9 ingredients
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Lemon-Pesto Goat Cheese Dipsoft fresh goat cheese, room temperature, sour cream and5 Moresoft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts10 min, 7 ingredients
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Shelly's Pesto Feta Yogurt Dipfage greek yogurt (i buy the 2%) and4 Morefage greek yogurt (i buy the 2%), store bought pesto sauce (i use trader joe s but buitoni or contadina has 1 available in most supermarkets near fresh pasta), feta cheese, crumbled (i use the tomato basil flavor), kosher salt, black pepper (3 twists)15 min, 5 ingredients
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Jillie's Pesto Cheese Dip (Emeril Lagasse)pita, olive oil, salt and freshly ground black pepper and7 Morepita, olive oil, salt and freshly ground black pepper, cream cheese, basil pesto , recipe follows, lightly toasted walnut pieces, cleaned basil leaves , tightly packed, minced garlic, grated parmesan cheese, olive oil32 min, 10 ingredients
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Jillie's Pesto Cheese Dip (Emeril Lagasse)lightly toasted walnut pieces and7 Morelightly toasted walnut pieces, tightly packed cleaned basil leaves, minced garlic, grated parmesan, olive oil, cream cheese, basil pesto, crackers , bagel chips, or tortilla chips, for serving20 min, 8 ingredients
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Cheese Straws in Pesto (Food Network Kitchens)cream cheese, softened, grated parmesan cheese and5 Morecream cheese, softened, grated parmesan cheese, egg, lightly beaten, salt, frozen phyllo dough (about 40 sheets), thawed, unsalted butter, melted, store-bought pesto, for dipping37 min, 7 ingredients
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Basil Pesto, Tomato, Cheese and French Bread Melt.french bread , cut at least 1 inch thick and6 Morefrench bread , cut at least 1 inch thick, tomatoes (very ripe ), parmesan cheese (grated ), feta cheese (finely crumbled ), extra virgin olive oil (xtra virgin dipping oil), basil pesto (bonnie s #8650), salt and pepper (to taste)35 min, 7 ingredients
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Chili Pesto Dipdried red anaheim (new mexican ) chilis-about 7 chilis (o... and5 Moredried red anaheim (new mexican ) chilis-about 7 chilis (or half of a 5oz bag of chile de ristra ), good sized garlic cloves, peeled and chopped, shelled walnuts, olive oil, freshly grated parmesan cheese, flour tortillas6 ingredients
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Hot Italian Diplight cream cheese, grated parmesan cheese and3 Morelight cream cheese, grated parmesan cheese, buitoni reduced-fat pesto with basil sauce, roasted red peppers, coarsely chopped, cube part skim mozzarella cheese, shredded5 ingredients
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Italian Layered Dipcream cheese, goat cheese, fresh garlic, minced, pesto and2 Morecream cheese, goat cheese, fresh garlic, minced, pesto, sun-dried tomatoes, chopped, note: if you use dehydrated tomatoes add a little water to them and allow them to rehydrate slightly.1 hour 15 min, 6 ingredients
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