14 persillade Recipes

  • Rack of Lamb Persillade
    racks of lamb , frenched (2 large), olive oil , to taste and
    7 More
    racks of lamb , frenched (2 large), olive oil , to taste, kosher salt, fresh ground black pepper, loosely packed fresh parsley leaves, chopped garlic (3 large cloves), fresh white breadcrumbs, grated lemons , zest of (zest of 2 lemons), unsalted butter, melted (1/2 stick)
    35 min, 9 ingredients
  • Cherry Tomatoes Persillade
    tomatoes (about 10 to 12 large cherry ), sea salt and
    3 More
    tomatoes (about 10 to 12 large cherry ), sea salt, extra virgin olive oil, fresh parsley leaves, garlic cloves
    2 hour 15 min, 5 ingredients
  • Eggplant (Aubergine) Persillade (Julia Child's)
    eggplant, olive oil (or more if needed) and
    3 More
    eggplant, olive oil (or more if needed), garlic cloves, minced (or to taste), fresh parsley, finely chopped, freshly grated parmesan cheese (optional)
    20 min, 5 ingredients
  • Ham Persillade with Mustard Potato Salad and Mashed Peas
    parsley sprigs, divided, reduced-sodium chicken broth and
    14 More
    parsley sprigs, divided, reduced-sodium chicken broth, garlic clove, minced, unflavored gelatin (from 1 envelope), water, baked ham, cut into 1/2-inch cubes (2 cups), mayonnaise, dijon mustard, white-wine vinegar, celery ribs, finely chopped (1 cup), chopped cornichons or sour gherkins, boiled potatoes, peeled and cut into 1/2-inch cubes (2 1/2 cups), frozen baby peas, thawed, chopped marjoram, extra-virgin olive oil, garnish: celery leaves
    1 hour 30 min, 16 ingredients
  • Roast Lamb Loin Persillade Roast Lamb Loin Persillade
    fresh parsley leaves, chopped (wash and dry before choppi... and
    6 More
    fresh parsley leaves, chopped (wash and dry before chopping), extra-virgin olive oil, garlic cloves, minced , plus 1 tsp chopped garlic, grated fresh lemon zest, salt, boneless lamb loin (1 side only; about 1 1/2 lb), rolled and tied by butcher, fresh lemon juice
    7 ingredients
  • Broiled Scallops Persillade Broiled Scallops Persillade
    plain dried breadcrumbs, fresh parsley, chopped and
    5 More
    plain dried breadcrumbs, fresh parsley, chopped, garlic clove, minced, butter, melted, fresh lemon juice, cayenne, sea scallops
    15 min, 7 ingredients
  • Pasta With Wild Mushroom Persillade Pasta With Wild Mushroom Persillade
    extra virgin olive oil, garlic cloves, finely chopped and
    7 More
    extra virgin olive oil, garlic cloves, finely chopped, shallots, finely chopped, wild mushroom, sliced (fresh porcini, chanterelles, portobello, or crimini), salt, fresh ground black pepper, fettuccine (may use spaghetti or tagliatelle), freshly grated parmesan cheese, plus more for topping, chopped fresh flat-leaf parsley
    1 hour , 9 ingredients
  • Baked Mussels Persillade (Ming Tsai) Baked Mussels Persillade (Ming Tsai)
    rock or sea salt, for baking, dozen mussels, shucked and
    6 More
    rock or sea salt, for baking, dozen mussels, shucked, garlic, picked flat leaf parsley, extra virgin olive oil, fleur de sel and black pepper, to taste, panko, lemon, halved
    15 min, 8 ingredients
  • Rack of Lamb Persillade (Ina Garten) Rack of Lamb Persillade (Ina Garten)
    racks of lamb , frenched, good olive oil, kosher salt and
    6 More
    racks of lamb , frenched, good olive oil, kosher salt, freshly ground black pepper, loosely packed fresh parsley leaves, chopped garlic cloves (3 cloves), fresh white bread crumbs, grated lemon zest (2 lemons), unsalted butter, melted
    35 min, 9 ingredients
  • Rack of Lamb Persillade (Michele Urvater) Rack of Lamb Persillade (Michele Urvater)
    olive oil, garlic cloves, minced, minced shallots and
    6 More
    olive oil, garlic cloves, minced, minced shallots, fresh rosemary, chopped, minced parsley, fresh bread crumbs, rack of lamb, salt and freshly ground pepper, blanched sugar snap peas tossed in butter as an accompaniment
    25 min, 9 ingredients
  • Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Sauce Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Sauce
    fennel, onions, celery root, peeled and
    11 More
    fennel, onions, celery root, peeled, tart apples , such as granny smith, peeled and cored, carrots, peeled, red or fingerling potatoes, halved, garlic, separated into unpeeled cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil, guinea fowl (2 lb each), thyme or winter savory, fresh apple cider, unsalted butter, persillade
    14 ingredients




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