142663 persian chicken duck pomegranate walnut Recipes

  • Pomegranate Khoresh
    vegetable oil , butter, or ghee and
    11 More
    vegetable oil , butter, or ghee, onions, peeled and thinly sliced, skinless and boneless chicken or duck breast cut into thin strips, carrots or 1 lb butternut squash, peeled and cut into thin strips, shelled walnuts, toasted, salt, pomegranate paste diluted in 2 1/2 cups water or 4 cups fresh pomegranate juice, sugar, cinnamon, ground saffron threads , dissolved in 1 tbsp hot water (optional), fresh pomegranate seeds, walnuts, toasted
    1 hour , 12 ingredients
  • Pomegranate Chicken or Duck
    onion, chopped, olive oil, pomegranate molasses and
    7 More
    onion, chopped, olive oil, pomegranate molasses, coarsely ground walnuts, sugar, cinnamon, nutmeg, turmeric, saffron (dissolved in 1 tblsp hot water), fryer chickens or 4 -5 lbs duck, cut up
    1 hour 20 min, 10 ingredients
  • Chicken With Pomegranate Sauce
    rice and
    9 More
    rice, boneless skinless chicken thighs, cut into quarters (about 5), salt & freshly ground black pepper, vegetable oil, onion, halved and sliced, garlic clove, smashed, walnuts, coarsely chopped, ground cinnamon, cranberry-pomegranate juice, fresh parsley, chopped
    40 min, 10 ingredients
  • Persian Fesenjun
    olive oil, onion, finely chopped and
    3 More
    olive oil, onion, finely chopped, skinless, boneless chicken breast halves, ground walnuts, pomegranate paste or syrup
    45 min, 5 ingredients
  • Duck Breast Salad
    balsamic vinegar, southern comfort, green peppercorns and
    6 More
    balsamic vinegar, southern comfort, green peppercorns, chopped garlic, skinless duck breasts, walnut oil (peanut oil can be substituted), sliced red onion, salt, heads romaine lettuce, chopped into bite-size pieces
    2 hour 20 min, 9 ingredients
  • Duck with Walnut Sherry Vinaigrette
    boneless moulard duck breast halves with skin (about 2) and
    7 More
    boneless moulard duck breast halves with skin (about 2), salt, black pepper, chopped shallots, sugar, sherry vinegar, walnut oil, walnut halves, toasted and chopped
    50 min, 8 ingredients
  • Tangy Pomegranate Chicken Legs Stuffed With Herbed Rice
    chicken legs, pomegranate syrup, honey, red wine vinegar and
    16 More
    chicken legs, pomegranate syrup, honey, red wine vinegar, paprika, onion powder, olive oil, salt , pepper to taste, rice, cooked, onion, chopped, olive oil, pine nuts, sesame seeds (optional), frozen spinach, sugar, scallions, dill, dry, mint, dry, thyme, dry, salt , pepper to taste
    3 hour 45 min, 20 ingredients
  • Chicken with Pomegranate-Sake Poached Raisins
    skinless, boneless chicken breast halves, salt and
    5 More
    skinless, boneless chicken breast halves, salt, ground red pepper, sake (rice wine), divided, pomegranate-cherry juice, raisins or dried sweet cherries
    21 min, 7 ingredients
  • Chicken Salad with Walnuts and Roquefort Dressing Chicken Salad with Walnuts and Roquefort Dressing
    walnuts, olive oil and
    8 More
    walnuts, olive oil, boneless, skinless chicken breasts (about 3), salt, fresh-ground black pepper, red- or white-wine vinegar, sour cream, roquefort or other blue cheese, crumbled, head green leaf lettuce (about 1/2 lb), torn into bite-size pieces (about 1 1/2 quarts), heads radicchio (about 1 lb in all), torn into bite-size pieces (about 3 quarts)
    10 ingredients
  • Skillet Chicken With Black Walnuts Skillet Chicken With Black Walnuts
    chicken pieces, vegetable oil, green beans, celery, sliced and
    10 More
    chicken pieces, vegetable oil, green beans, celery, sliced, salt, brown sugar, pepper, oyster sauce, hoisin sauce, chicken broth, cornstarch, soy sauce, sliced mushrooms, black walnut
    1 hour 10 min, 14 ingredients
  • Persian-Flavored Wild Rice Salad Persian-Flavored Wild Rice Salad
    wild rice, chicken stock, pomegranate syrup, olive oil and
    1 More
    wild rice, chicken stock, pomegranate syrup, olive oil, walnuts
    45 min, 5 ingredients
  • Persian Marinade With Pomegranate Molasses and Mint Persian Marinade With Pomegranate Molasses and Mint
    cardamom pods, cumin seed (heaping) and
    8 More
    cardamom pods, cumin seed (heaping), ground cinnamon (heaping tsp. or 10 cm cinnamon stick), light olive oil, onion, finely chopped, garlic cloves, finely chopped, lemons , zested, pomegranate molasses, mint, chopped, water
    15 min, 10 ingredients
  • Khoresht Fesenjan -walnut Chicken And Pomegranate ... Khoresht Fesenjan -walnut Chicken And Pomegranate ...
    chicken pieces, 1-1.5 kgs, ground walnuts , 500 g, onions and
    5 More
    chicken pieces, 1-1.5 kgs, ground walnuts , 500 g, onions, pomegranate juice , 3-4 glasses, spoons of pomegranate paste ), sugar , 2-3 spoons or as needed for desired sweetness, cooking oil, salt
    8 ingredients
  • Passover Recipe Persian Chicken Soup With Chicken ... Passover Recipe Persian Chicken Soup With Chicken ...
    chicken back bones, olive oil and
    16 More
    chicken back bones, olive oil, onion (halved lengthwise), ends removed and halved again lengthwise, rib of celery cut crosswise into 1-inch pieces, carrot cut crosswise into quarter-inch-thick slices, turmeric , or to taste, dried persian limes (lemon omani), crushed open (this can be done under a kitchen towel), dried mint, boneless chicken thighs with skins, ground (about 3/4 lb), garlic, minced, spanish onion, minced, ground cardamom , or to taste, matzo cake flour, kosher salt, fresh whole baby spinach leaves, sea salt to taste, juice from 1 fresh lime, english peas, blanched (optional)
    1 hour 30 min, 18 ingredients
  • Braised Duck with Spiced Lentils and Lime Onions Braised Duck with Spiced Lentils and Lime Onions
    duck, salt, freshly ground black pepper and
    7 More
    duck, salt, freshly ground black pepper, garlic cloves, crushed, cinnamon sticks, halved, chicken or duck fat or lard, olive oil, onions, thinly sliced, freshly squeezed lime juice, spiced pineapple lentils, recipe follows, warmed
    10 ingredients
  • Chicken, Duck, and Smoked Sausage Gumbo (Emeril Lagasse) Chicken, Duck, and Smoked Sausage Gumbo (Emeril Lagasse)
    vegetable oil, duck leg quarters, cut in 1/2, salt and
    26 More
    vegetable oil, duck leg quarters, cut in 1/2, salt, freshly ground black pepper, dark brown roux, see how to roux, recipe follows, chopped onions, chopped celery, chopped bell peppers, smoked sausage , such as andouille or kiebasa, cut crosswise into 1/2-inch slices, browned in a skillet, and drained on paper towels., salt, cayenne, bay leaves, chicken stock, boneless chicken meat, cut into 1-inch chunks, bayou blast , recipe follows, chopped fresh parsley leaves, chopped green onion tops, steamed white rice , for serving, hot sauce , for serving, vegetable oil, all-purpose flour, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 45 min, 29 ingredients
  • Persian Chicken Pilaf Persian Chicken Pilaf
    extra virgin olive oil and
    10 More
    extra virgin olive oil, boneless skinless chicken breast, cut in 1/2 pieces, paprika, cinnamon, cardamom, onion, chopped, chicken rice pilaf mix, reduced-sodium chicken broth, dried apricot, grated orange zest, almonds , toasted till fragrant
    30 min, 11 ingredients
  • Pomegranate-Chicken Salad (Food Network Kitchens) Pomegranate-Chicken Salad (Food Network Kitchens)
    mayonnaise, fat-free plain yogurt, dijon mustard and
    7 More
    mayonnaise, fat-free plain yogurt, dijon mustard, lemon juice, kosher salt and freshly ground black pepper, rotisserie chicken, shredded, pomegranate seeds, chopped fresh chives, stalk celery, sliced, baby arugula , for serving, optional
    20 min, 10 ingredients




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