160 perrine campagne Recipes

smoky thick cut bacon, onion , julienned, jalapenos, small dice, poblano chiles, small dice, white wine vinegar, sugar, cumin, cinnamon, mexican oregano, tabasco jalapeno sauce, lime , juice and zest, dried ancho chiles, stemmed and seeded, onion, diced, garlic cloves, chopped, water, brown sugar, ground cumin, ground allspice, tomato paste, flour, divided, chili powder, cumin, paprika, cayenne, brown sugar, buttermilk, beer, tabasco jalapeno sauce, egg, slightly beaten, canola oil (for frying ), onion, sliced into strips, ground beef, lea & perrins worcestershire sauce, steak seasoning , recommended montreal, grated onion, cheddar cheese, heirloom tomato , slices

lean ground beef, breadcrumbs (medium-fine ), lea & perrins worcestershire sauce, dr. pepper cola, bacon grease, olive oil, ground black pepper, ground coriander, dried rosemary, kosher salt, ground sage, red onion (chopped finely), garlic clove (minced )

vodka, mario olive juice, spicy hot v8 juice, lea & perrins worcestershire sauce, habanero sauce, lime wedge

mayonnaise, horseradish, cider vinegar, hot mustard, buttermilk, green onion, very finely chopped, flat leaf parsley, chopped dill, lemon juice, fresh basil leaves, hp steak sauce or 1 dash lea & perrins steak sauce, white pepper, salt, tabasco sauce, caper , optional, lump crabmeat or 1 lb backfin crab meat, picked over

all-bran cereal , kellogg s original, onion, finely chopped, worcestershire sauce , preferably lea and perrins, garlic salt, egg white, lean ground turkey

unsalted butter, lea & perrings chicken marinade, light cream, sole fillets (can use flounder instead)

skim milk, flour, low-sodium instant chicken bouillon granules, poultry seasoning, ground pepper, lemon juice, corn flakes , toasted if possible,and crushed, lea and perrins worcestershire sauce for chicken, to taste

butter, onion, chopped, flour, half-and-half (or combination of both, heated in the microwave) or 4 cups skim milk (or combination of both, heated in the microwave), chicken stock, frozen broccoli, heads thawed, carrots, thinly sliced, nutmeg, more if desired, shredded cheddar cheese, black pepper, ground, minced garlic, peeled and diced potatoes , microwave till al dente in a bowl of water, lea & perrins worcestershire sauce, pickapeppa sauce, white pepper, paprika , hot several shakes, old bay seasoning , several shakes, fresh chives (or more ) (optional)

boston butt, rinsed and patted dry, salt and pepper, lea & perrins worcestershire sauce, southwest seasoning (recipe on www.foodtv.com)

onions, chopped, honey, garlic, chopped, lemon juice, sweet peppers, chopped, salt, parsley, dried, lea & perrins worcestershire sauce, dry white wine, mint, dried, vinegar, liquid smoke, ketchup, louisiana hot sauce

butter, melted, chopped garlic, lea & perrins chicken marinade or 1/2 cup white wine worcestershire sauce, olive oil, salt, pepper, garlic powder, cayenne (optional), green chilies, chopped drained, cumin, chili powder, hot sauce, limes , juice of, and zested, minced onions, fresh cilantro, honey, tequila, chicken, fresh ears corn, red bell peppers, green bell peppers, orange bell peppers, sweet onions, tomatoes

apple cider, cider vinegar, shallot, minced, garlic, minced, salt (don s flavor enhancer with very low sodium #334780) or 1 tsp no- no-potassium substitute (don s flavor enhancer with very low sodium #334780), fresh ground black pepper, vegetable oil, yellow onion, diced small, garlic, minced, paprika, dried oregano, ground cumin, turmeric, garlic powder, cayenne, jalapeno, minced (or to taste), tomato paste, brewed strong coffee, worcestershire sauce (preferably lea & perrins, use low-sodium version to reduce sodium somewhat), apple cider vinegar, brown sugar, lightly packed, apple cider or 1/4 cup unsweetened apple juice, chicken breasts, bone in and skin on, salt (don s flavor enhancer with very low sodium #334780) or 1 tsp no- no-potassium substitute (don s flavor enhancer with very low sodium #334780), fresh ground black pepper

beef brisket, fat trimmed (not all ( leave about 30% all around the meat), dry red wine (i use grenache, merlot if grenache is not available), whole peppercorn, freshly crushed garlic (do not use the bottled 1), worcestershire sauce, lea & perrins worcestershire sauce, sauce, low sodium soy sauce, liquid smoke, fresh lemons , juice of, fresh crushed ginger, dry sherry, orange juice, bay leaves (as is ( do not grind), paprika, onion powder, garlic powder, fresh ground mustard, brown sugar, celery seeds, ground kosher salt

oil, ground beef, cold water, tomato paste, onions (diced ), vinegar, worcestershire sauce (lea & perrin), garlic clove (crushed ), chili powder, bay leaves (whole , best if put in cheesecloth bag ), cinnamon, allspice, cayenne pepper, unsweetened cocoa, salt & pepper

tomato sauce (regular), garlic cloves (largish cloves, finely diced), white onion (finely diced ), crushed red pepper flakes (dehydrated ), water, black pepper (freshly ground ), dried parsley, dried oregano, dried basil, kraft grated 100% parmesan cheese, worcestershire sauce (lea & perrins!), white vinegar, sugar, salt (or to taste), olive oil

worcestershire sauce, ground beef, eggs, plain breadcrumbs, onion, finely chopped, ketchup

soy sauce, worcestershire sauce (lea & perrins preferred), fresh lemon juice, extra virgin olive oil, garlic cloves, minced, onion, finely chopped, green bell peppers, seeded and diced, tomatoes, finely chopped, fresh cilantro, chopped, salt, fresh ground black pepper, skirt steaks, mushroom, sliced, onion , sliced into half moon strips, olive oil

chopped parsley, cream cheese, dry white wine, salt, lemon juice, cooked catfish meat, louisiana hot sauce, cooked crawfish meat (can substituted shrimp if crawfish are not available), lea & perrins worcestershire sauce