253052 perfect spaghetti garlic bread Recipes

garlic bread, tomatoes, red onion, tasty cheese, balsamic vinegar

water, olive oil, minced garlic, bread flour, white sugar, salt, grated parmesan cheese, dried basil, garlic powder, chopped fresh chives, coarsely ground black pepper, bread machine yeast

frozen garlic bread, mozzarella cheese, shredded, tomatoes, diced, artichoke hearts, canned, fresh basil leaves, finely chopped, salt, ground red pepper

spaghetti, dry, bread , stale and dry, anchovies , desalted, basil leaves, oregano, chopped, garlic cloves, extra virgin olive oil

spaghetti, garlic, minced, olive oil, salt to taste, ground black pepper to taste, canned whole tomatoes, crushed, dried basil, dried marjoram, balsamic vinegar, grated parmesan cheese

spaghetti, garlic cloves, sliced thin lengthwise, olive oil, chopped fresh parsley leaves, canned tomato puree

spaghetti, garlic cloves, olive oil, fresh parsley, minced, salt, black pepper

spaghetti, garlic cloves, extra virgin olive oil, fresh chili pepper (optional), parmesan cheese, anchovy fillet (optional)

spaghetti, lean ground beef, salt, white sugar, dried oregano, ground black pepper, garlic powder, dried onion flakes, chopped tomatoes, tomato paste, sliced mushrooms

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

garlic bread (1 lb loaf), shredded cheddar cheese, mayonnaise, chopped onions, garlic powder, green onions with tops, chopped, chopped black olives, chopped jalapeno pepper, to your taste, melted butter

water, olive oil, minced garlic, bread flour, sugar, salt, parmesan cheese, sweet basil, garlic powder, chopped chives, fresh coarse ground black pepper, fast rise yeast

spaghetti, sandwich bread or 9 slices toast white bread, butter, garlic, crushed, anchovy fillets, drained,chopped finely, grated fresh lemon rind, lemon juice, chopped fresh chives, olive oil

bread flour, whole wheat flour, flour, yeast, honey, filtered water, warmed if refrigerated, flour, yeast, unsalted butter, salt

garlic cloves, grated or minced, lemon juice, lemon zest (optional), salt, dijon mustard, extra virgin olive oil or 1/4 cup grapeseed oil, sugar (if needed to balance flavors)

spaghetti, garlic cloves, skinned and finely chopped, chili pepper, medium strength seeded and finely chopped, extra virgin olive oil, white crabmeat, parsley, chopped, fresh ground black pepper, sea salt

spaghetti, garlic cloves, minced, olive oil, minced fresh parsley, dried oregano or 2 tbsp minced fresh oregano, salt, pepper, grated parmesan cheese