19136 perfect pot english tea Recipes

loose black tea leaves (earl grey or english breakfast), ginger marmalade, salmon steaks or 32 oz swordfish steaks or 32 oz tuna steaks, salt and pepper

potatoes, salt, pepper, vegetable oil (or enough to cover bottom of roasting pan)

eggs, english muffin, cut in half, ham, hollandaise sauce, paprika (optional)

simple syrup, peeled freshly grated ginger, mint leaves, lemon wedge (about 1/8 of a medium ), dry gin, liqueur (no. 1), ice, english cucumber , sliced lengthwise into strips with a vegetable peeler, ginger ale (or ginger beer)

ground pork, chopped scallion, chopped red bell peppers, egg, lightly beaten, ketchup, yellow mustard, worcestershire sauce, light brown sugar, kosher salt, fresh ground black pepper, cayenne pepper, wonton wrappers, water , for sealing wontons, vegetable oil, for frying, chicken stock, divided

blade cut chuck roast, vegetable oil , plus more if needed, salt, divided, fresh ground black pepper, divided, golden onions, cut in wedges, carrots , cut into 2 inch sections, boiling potatoes, quartered, bay leaf, water or 1/2 cup cola or 1/2 cup beef stock or 1/2 cup vegetable stock, unsalted butter, flour (i prefer wondra.)

boneless beef chuck, kosher salt, pepper, vegetable oil, unsalted butter, onions, beef broth

boneless chuck roast, vegetable oil, butter or 2 tbsp margarine, melted, onion, sliced, ground thyme, marjoram, bay leaf, peppercorns, salt, consomme, undiluted, carrot , cut into 2 inch pieces, onions, quartered, all-purpose flour, water

cucumber, peeled and thinly sliced, cream cheese, softened, mayonnaise, garlic powder, onion salt, worcestershire sauce, sliced bread, crusts removed, lemon pepper (optional)

english cucumber, unpeeled, cream cheese, room temperature, mayonnaise (i use miracle whip), garlic salt, fresh dill, finely chopped, white bread, cut very thin (slice regular pieces in half if you have to), whole wheat bread, cut very thin (slice regular pieces in half if you have to)

english cucumber, unpeeled, unsalted butter, softened, salt & fresh ground pepper, white bread, cut very thin (slice regular pieces of bread in half if you have to)

wet yeast, sugar, milk, at room temperature, warm water, flour, plus more for kneading, sifted and kept in a warm place, freshly ground salt, butter, dried fruit, mixed citrus peel, sugar, cold water

earl grey tea bags, brandy (or marsala), caster sugar, lemon zest, cinnamon stick, rosemary, soft prunes, soft dried figs, pot greek yogurt, vanilla pod

flour, butter, beer (a strong ale), cheddar cheese (sharp), english mustard, worcestershire sauce, black pepper, bread (granary style)

certified angus beef cross-rib roasts (english or chuck arm pot roast), brown sugar, red wine vinegar, soy sauce, pineapple juice, cornstarch, water, garlic salt, vegetable oil

english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, fresh tarragon, minced, fresh chervil, minced, whole wheat bread, enough to make 72 (2x4inch) rectangles (thin slices), watercress leaf (optional), mayonnaise (optional), fresh parsley, chopped (optional)

flour, baking powder, salt, cinnamon, sugar, butter, room temperature, egg, milk, raisins, brown sugar, chopped pecans, cinnamon