350433 peppery baked onions with sage and gruyeere Recipes
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Peppery Baked Onions With Sage and Gruyereyellow onions, peeled and halved, olive oil and6 Moreyellow onions, peeled and halved, olive oil, fresh ground black pepper, salt, less-sodium beef broth, low sodium soy sauce, dried rubbed sage, shredded gruyere cheese1 hour 10 min, 9 ingredients
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Baked Onionsonions - vidalia , other sweet onions, small pearl onions... and6 Moreonions - vidalia , other sweet onions, small pearl onions, yellow or white onions, or purple onions - cut into a large, chunky dice, butter, melted, light brown sugar, dijon mustard, salt, black pepper, chopped fresh parsley40 min, 7 ingredients
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Baked Onions with Dillonions, bacon, tomato juice, bacon drippings, brown sugar and5 Moreonions, bacon, tomato juice, bacon drippings, brown sugar, salt, pepper, paprika, dill seeds, chopped fresh parsley20 min, 10 ingredients
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Rosemary-Scented Potatoes Topped with Caramelized Onions and Gruyèrebaking potatoes (about 3 lb), butter and5 Morebaking potatoes (about 3 lb), butter, sliced onion (about 4), garlic cloves, minced, chopped fresh rosemary, freshly ground black pepper, shredded gruyere cheese7 ingredients
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Peppery Red Onionsred onions, quartered, olive oil, dried oregano and3 Morered onions, quartered, olive oil, dried oregano, vegetable broth or 1/4 cup chicken broth, hot pepper sauce, salt and pepper6 hour 10 min, 6 ingredients
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Onion Sage Tart (Dan Smith and Steve McDonagh)olive oil, spanish onions, sliced, sugar, salt and6 Moreolive oil, spanish onions, sliced, sugar, salt, white pepper, ground sage plus fresh sage leaves, for garnish, sage leaves, thinly sliced, eggs, heavy cream, puff pastry sheets1 hour 15 min, 10 ingredients
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Baked Onions (Food Network Kitchens)yellow onions (about 4 lb), bacon (about 3 oz), diced and13 Moreyellow onions (about 4 lb), bacon (about 3 oz), diced, fresh thyme, fresh rosemary, fresh sage, kosher salt , plus to taste, sugar, freshly ground black pepper , to taste, white wine, heavy cream, grated gruyere cheese (about 3 oz), dijon mustard, unsalted butter , plus for buttering the dish, fresh breadcrumbs, copyright 2002 television food network , g.p. all rights reserved2 hour 30 min, 15 ingredients
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