318245 peppers stuffed homemade goat arugula emeril Recipes

tomatoes , 3 lb, fresh goat cheese, egg, lightly beaten, garlic, minced, chopped basil, kosher salt, freshly ground pepper, extra-virgin olive oil

coarsely chopped walnuts, honey, divided, balsamic vinegar, orange juice, belgian endive leaves (about 2 heads ), crumbled goat cheese or blue cheese, orange sections (about 2 navel oranges), minced fresh chives, cracked black pepper

fresh figs, heavy cream or 3 oz softened cream cheese, herbed goat cheese, egg, beaten, raisins, pine nuts, toasted, chives, chopped, rinsed and stem removed grape leaves

olive oil, fine dry breadcrumbs, dates , preferable medjool, soft fresh goat cheese

goat cheese, crumbled, garlic clove, finely chopped, chopped fresh parsley, salt, dried dates, each cut in half, pits removed

eggplant , cut crosswise into 1/4-inch-thick slices to equal 12 slices, extra-virgin olive oil, balsamic vinegar, salt, ground black pepper, crumbled feta or goat cheese, chiffonade fresh basil leaves, tomatoes, stems removed , cut into 1/3-inch-thick slices, to equal 12 slices, pesto oil , recipe follows, garlic, minced, loosely packed basil leaves, extra-virgin olive oil, salt

olive oil, chopped fresh sage (about 1 oz), divided, soft fresh goat cheese, sliced green onions, shallot, minced, salt, heirloom tomatoes

half-racks of lamb , about 1-lb each, original essence , recipe follows, unsalted butter, chopped yellow onions, diced chopped celery, minced shallots, salt, freshly ground black pepper, minced garlic, chopped dried apricots, golden raisins, chopped prunes, port, chopped fresh mint leaves, ground walnuts, plain bread crumbs, extra-virgin olive oil, creole mustard , or other whole-grain, spicy mustard, sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, minced shallots, minced garlic, chopped onion, dry fruit stuffing, dry red wine, veal/lamb stock, walnuts, ground very fine, chopped sage, salt and fresh cracked black pepper, cold butter

extra-virgin olive oil, balsamic vinegar, garlic cloves, finely chopped, kosher salt and freshly ground black pepper, eggplant, log goat cheese, prosciutto, fresh basil leaves, garlic cloves, finely chopped

unsalted butter, onions, cut into 1/4-inch dice (about 3 cups), stalks celery with leaves, cut into 1/4-inch dice (about 2 1/2 cups), seasoned bread stuffing cubes, fresh parsley, chopped, celery salt, dried sage, crumbled, dried rosemary, crushed, dried thyme, crumbled, salt, freshly ground black pepper, hot homemade turkey stock or canned turkey stock, plus 1/2 cup more if baking all of stuffing outside of turkey

very fresh red snapper fillet, skin removed, chopped into 1/4-inch dice, diced tomato, diced white onion, fresh lime juice, fresh orange juice, chopped fresh cilantro, olive oil, minced jalapeno, grated lime zest, grated orange zest, salt & freshly ground black pepper, bibb lettuce, cleaned, corn tortillas, corn or 4 cups vegetable oil, salt , to taste, original essence, to taste, creole essence / bayou blast

granulated sugar, cider vinegar, tomato paste, sesame oil, molasses, soy sauce, chipotle peppers packed in adobe sauce, peeled and chopped tomatillos, or seeded , chopped tomatoes, fresh lime juice, red onion, minced, chopped cilantro, minced jalapeno, salt, freshly ground black pepper, oysters in their shells

idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced

recipe duck confit , recipe follows, minced onions, minced parsley, garlic cloves, reserved from the duck confit, cognac, butter, freshly ground black pepper, salt, fat reserved from the duck confit, homemade crostini , recipe follows

sauterne or other sweet late harvest dessert wine, unflavored gelatin, prepared chopped duck confit, chopped goose or duck foie gras, egg white, bread crumbs, salt, white pepper, brioche or homemade-style white bread, crusts removed, vegetable oil or clarified butter, for frying

olive oil, black or white truffle shavings in water, onion, finely chopped, chopped parsnip, chopped celery, minced garlic, dried white beans , such as cannellini or great northern, chicken stock, bay leaf, heavy cream, salt, plus more for seasoning beans, fresh cracked black pepper, shaved fresh chives, plus more for garnishing plate, if desired, diver scallops, cleaned and patted dry, fresh cracked white pepper, butter, cubed, at room temperature, fresh lemon juice, chopped fresh tarragon leaves, plus more for garnishing plate if desired

chili powder, paprika, cayenne pepper, ground bay leaves, dried oregano, salt, sugar, dry mustard, dried thyme, freshly ground black pepper, freshly ground white pepper, ground coriander seed, beer, white vinegar, live blue crabs , rinsed well in several changes of fresh cold water, lemons, quartered, unsalted butter, fresh lemon juice, salt, hot pepper sauce, hot crusty french bread, hot boiled corn on the cob , recipe follows, ears fresh corn, shucked, salt, bay seasoning , optional

very fresh snapper fillets, skin removed, chopped into 1/4-inch dice, diced tomatoes, diced white onions, fresh lime juice, fresh orange juice, chopped fresh cilantro, olive oil, minced jalapeno, grated lime zest, grated orange zest, salt and freshly ground black pepper, bibb lettuce leaves, cleaned, homemade tortilla nests , recipe follows