931 peppers chard Recipes
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- peppers
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- rigatoni with swiss and bell
- stuffed yellow with spicy swiss and scallion pilaf
- stuffed with spicy swiss
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- halibut with swiss leek and stew
- lentil soup with red feta
- tartines with cheese
- stuffed with spicy creamed swiss
- sauteed with red flakes and garlic
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red onion, thinly sliced, salt, sugar, rice vinegar, water and9 Morered onion, thinly sliced, salt, sugar, rice vinegar, water, swiss chard, stems removed, coarsely chopped, olive oil, lemon , zest, lemon juice, garlic cloves, minced, chopped parsley, chopped fresh oregano, salt and pepper, grated parmesan cheese10 min, 14 ingredients
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swiss chard (454 g), boneless skinless chicken breasts and9 Moreswiss chard (454 g), boneless skinless chicken breasts, olive oil (25 ml), onion, chopped, garlic cloves, minced, sweet red peppers, sliced, balsamic vinegar (25 ml), chopped fresh rosemary (5 ml), fusilli (12 oz/375 g), cornstarch (18 ml), chicken stock , 1/4 cup grated parmesan cheese (375 ml, 50 ml)45 min, 11 ingredients
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great northern beans, olive oil and8 Moregreat northern beans, olive oil, onions, chopped (red & white ), carrots, peeled and finely chopped, red swiss chard , ribs and leaves coarsely chopped, vegetable broth, garlic cloves, minced, bay leaf, fresh coarse ground black pepper, fresh parsley, chopped1 hour 15 min, 10 ingredients
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Sauteed Swiss Chard With Baconolive oil, enough to lightly coat pan, bacon, diced and5 Moreolive oil, enough to lightly coat pan, bacon, diced, garlic cloves, smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or 1/2 cup vegetable stock, kosher salt , to taste20 min, 7 ingredients
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Swiss Chard and Navy Bean Souphead garlic, olive oil, celery, carrot, diced onion and6 Morehead garlic, olive oil, celery, carrot, diced onion, canned navy beans, rinsed and drained, reduced-sodium chicken broth, water, swiss chard, black pepper, fresh parmesan cheese40 min, 11 ingredients
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Seared Red Chard (Rachael Ray)extra-virgin olive oil, red onion, thinly sliced and4 Moreextra-virgin olive oil, red onion, thinly sliced, red chard (2 bunches trimmed and coarsely chopped ), grated nutmeg, to your taste, coarse salt and pepper, red wine or cider vinegar18 min, 6 ingredients
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Chickpea Chard And Tomato Stewolive oil, chopped onion, garlic cloves, minced and12 Moreolive oil, chopped onion, garlic cloves, minced, ground chicken, no-salt-added tomato paste, chickpeas (garbanzo beans), rinsed and drained, chopped swiss chard, chopped tomato, water, chili powder, tumeric, chili pepper, cumin, kosher salt, fat-free , less-sodium chicken broth20 min, 15 ingredients
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Swiss Chard and Potato Frittatayukon gold potato, peeled and cut into 1/4 inch pieces and10 Moreyukon gold potato, peeled and cut into 1/4 inch pieces, olive oil, chopped onion, chopped swiss chard, eggs, egg whites, chopped green onion, shredded provolone cheese, milk, salt, cayenne pepper56 min, 11 ingredients
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Swiss Chard with Roasted Garlicgarlic, halved, extravirgin olive oil and10 Moregarlic, halved, extravirgin olive oil, dried oregano, crumbled, salt, freshly ground black pepper, swiss chard, washed and dried, olive oil, chopped white onion, serrano chiles, stemmed, seeded, and finely chopped, tomatoes, cored and finely chopped, salt, water12 ingredients
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Sauteed Swiss Chard With Orangecoarse salt and ground pepper, extra virgin olive oil and2 Morecoarse salt and ground pepper, extra virgin olive oil, swiss chard (large stems removed), leaves cut into 1 inch strips, zest of 1 orange , cut into wide strips15 min, 4 ingredients
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Tuscan Bean and Swiss Chard Soupdried white beans such as great northern , cannellini, or... and12 Moredried white beans such as great northern , cannellini, or navy (2 cups), picked over and rinsed, sliced pancetta, chopped, olive oil, onion, chopped, fennel bulb (sometimes called anise), stalks discarded and bulb chopped, garlic cloves, finely chopped, chicken stock or low-sodium chicken broth (32 fl oz), water, by 2-inch) piece parmigiano-reggiano rind, turkish or 1/2 california bay leaf, black pepper, swiss chard (preferably red or rainbow), stems discarded and leaves halved lengthwise, then thinly sliced crosswise, salt14 hour , 13 ingredients
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