871 peppers caper basil Recipes

  • Pan-Seared Sea Scallops With Herb Butter Sauce
    linguine, salt, sea scallops, salt, pepper, olive oil and
    14 More
    linguine, salt, sea scallops, salt, pepper, olive oil, butter, shallot, finely diced, garlic, minced, dry white wine, clam juice, red pepper flakes, basil leaves, chopped, parsley, chopped, chives, chopped, capers, drained, lemon , zest of 1, lemon , juice of 1/2, pepper, butter
    15 min, 20 ingredients
  • Italian Tuna with Bow Ties, Black Pepper, and Olive Oil
    farfalle, extra virgin olive oil, lemon zest and
    10 More
    farfalle, extra virgin olive oil, lemon zest, fresh lemon juice, salt, freshly ground black pepper, celery ribs, sliced, cucumber, peeled, halved, seeded, and sliced, red bell pepper, halved and thinly sliced, red onion, thinly sliced, white tuna in olive oil, drained, drained capers, sliced fresh basil
    29 min, 13 ingredients
  • Tangy Leek Salad
    leeks, red wine vinegar, olive oil, dijon mustard, salt and
    4 More
    leeks, red wine vinegar, olive oil, dijon mustard, salt, pepper, capers, diced tomatoes, chopped fresh basil
    9 ingredients
  • Tomato and Olive Sauce
    olive oil, mixed olives, pitted and halved, capers and
    3 More
    olive oil, mixed olives, pitted and halved, capers, red pepper flakes, basil, fresh, thinly sliced, marinara sauce
    25 min, 6 ingredients
  • Zuppa Di Pesce Fish Soup
    garlic cloves, chopped, onions, chopped and
    9 More
    garlic cloves, chopped, onions, chopped, olive oil (enough to coat bottom of pan), canned whole tomatoes, water (1/2 can), basil, black pepper, capers, italian parsley, roughly chopped, pitted black olives (flatten with side of knife to remove pits), cod fish fillets, fresh or frozen cut into large chunks (or haddock or other white fish fillets- may use only 1 lb for economy)
    45 min, 11 ingredients
  • Poached Cod in Tomato Sauce
    olive oil, onion, diced, minced garlic, capers and
    4 More
    olive oil, onion, diced, minced garlic, capers, crushed tomatoes, salt and pepper, fresh basil, fresh or frozen cod fish fillets
    40 min, 8 ingredients
  • Roasted Red Pepper, Artichoke, and Black Olive Dip Roasted Red Pepper, Artichoke, and Black Olive Dip
    artichokes (14 oz), balsamic vinegar, chopped fresh basil and
    5 More
    artichokes (14 oz), balsamic vinegar, chopped fresh basil, chopped green onions, drained black olives, drained capers, drained roased red peppers, garlic
    20 min, 8 ingredients
  • Southern Fried Flounder with Basil-Caper Tartar Sauce Southern Fried Flounder with Basil-Caper Tartar Sauce
    flounder fillets, fresh lemon juice, all-purpose flour and
    8 More
    flounder fillets, fresh lemon juice, all-purpose flour, yellow cornmeal, salt, freshly ground black pepper, garlic powder, paprika, ground red pepper, peanut oil, basil-caper tartar sauce
    11 ingredients
  • Roasted Onion Pasta  Salad With Peppered Cheese Crisps Roasted Onion Pasta Salad With Peppered Cheese Crisps
    onions, halved and cut into 1/4 inch strips, vegetable oil and
    18 More
    onions, halved and cut into 1/4 inch strips, vegetable oil, salt, divided, pepper, divided, marinated artichoke hearts, undrained, mayonnaise, lemon juice, penne pasta, cooked, ham , cut into 1/4 inch strips, celery ribs, cut into 1/4 inch-thick slices, capers, chopped fresh basil, extra long asparagus spears, drained (or use fresh that have been steamed till tender), tomatoes, sliced, blue cheese, crumbled, pitas, mayonnaise, garlic, pressed, refrigerated parmesan cheese, ground pepper
    40 min, 20 ingredients
  • Cajun Soft  Shell Crab Sandwich With Yellow Pepper and Cap Cajun Soft Shell Crab Sandwich With Yellow Pepper and Cap
    yellow bell peppers, light mayonnaise, basil leaves and
    10 More
    yellow bell peppers, light mayonnaise, basil leaves, capers, salt, garlic cloves, peeled, vegetable oil, soft-shell crabs, cleaned, salt-free cajun seasoning, cornmeal, italian bread , cut in half lengthwise and toasted, curly leaf lettuce leaves, red onions
    21 min, 13 ingredients
  • Chilled Blackened Sirloin of Beef with Creole Mustard Sauce Chilled Blackened Sirloin of Beef with Creole Mustard Sauce
    creole mustard sauce, creole mustard, mayonnaise and
    13 More
    creole mustard sauce, creole mustard, mayonnaise, worcestershire sauce, fresh ground black pepper, center cut prime sirloin of beef, vegetable oil, blackened seasoning: (makes 1cup), paprika, garlic and onion powder, white, black, and cayenne pepper, thyme , basil, oregano, salt, whole butter, cut in pats, red onions, sliced, capers
    8 hour 25 min, 16 ingredients
  • Fettucine with Yellow Peppers (Fettucine ai Peperoni Gialli) Fettucine with Yellow Peppers (Fettucine ai Peperoni Gialli)
    yellow bell peppers, fresh tomatoes, peeled and cubed and
    7 More
    yellow bell peppers, fresh tomatoes, peeled and cubed, capers, freshly chopped basil, fennel seeds, diced smoked pecorino cheese, olive oil, salt and freshly ground pepper, fettucine
    9 ingredients
  • Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish
    red bell pepper, garlic clove and
    10 More
    red bell pepper, garlic clove, sun-dried tomatoes in oil, drained and chopped, extra-virgin olive oil, divided, drained capers, chopped, grated lemon zest, fresh lemon juice, fennel seeds, toasted and coarsely ground, sugar , or to taste, tri-tip beef roast (also called triangular roast; about 2 inches thick), chopped flat-leaf parsley, chopped basil
    1 hour 15 min, 12 ingredients
  • Tuscan Salad Tuscan Salad
    chopped red onion, chopped tomato, chopped red pepper and
    7 More
    chopped red onion, chopped tomato, chopped red pepper, capers, pine nuts, toasted, balsamic vinegar, olive oil, fresh basil, red leaf lettuce , and, romaine lettuce
    15 min, 10 ingredients
  • Provencal Raito Provencal Raito
    olive oil, onions, chopped finely and
    11 More
    olive oil, onions, chopped finely, garlic cloves, peeled and crushed, full-bodied red wine , such as cotes du rhone, water, tomatoes, seeded and coarsely chopped, bay leaf, chopped fresh herb (basil, thyme, rosemary, savory, parsley), salt and pepper, black nyons or nicois olive, pitted and chopped finely, capers, drained, rinsed and chopped finely, chopped fresh parsley
    22 min, 13 ingredients
  • Olive-Basil Relish Olive-Basil Relish
    tomatoes, seeded and finely diced and
    11 More
    tomatoes, seeded and finely diced, diced yellow bell pepper, pitted kalamata olives, finely diced, pitted green olives, finely diced, diced red onion, drained small capers, mccormick gourmet collection basil leaves, garlic clove, minced, extra virgin olive oil, domino granulated sugar, red wine vinegar, salt and mccormick gourmet collection coarse grind black pepper to taste
    20 min, 12 ingredients
  •  Sicilian  Rice Salad Sicilian Rice Salad
    rice, pine nuts and
    11 More
    rice, pine nuts, drained and chopped oil-packed sun-dried tomatoes, drained capers, chopped red onion (about 1/2 small onion), tuna, drained, anchovy fillets, drained and minced, olive oil, lemon juice, red- or white-wine vinegar, salt, fresh-ground black pepper, sliced basil or mint leaves
    13 ingredients
  • Mozzarella With Herb Sauce Mozzarella With Herb Sauce
    fresh mozzarella cheese, extra virgin olive oil and
    9 More
    fresh mozzarella cheese, extra virgin olive oil, fresh italian flat-leaved parsley, loosely packed fresh basil leaves, fresh mint leaves, fresh oregano leaves, fresh thyme, freshly grated parmesan cheese, anchovy fillets, drained, pepper , to taste, capers in brine, drained
    11 ingredients




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