21 pepperoni roll ups Recipes

tube (8 oz) refrigerated crescent rolls, pepperoni, cut into quarters, string cheese (1 oz each), cut into quarters, garlic salt

refrigerated crescent dinner rolls, pepperoni, cut into quarters, mozzarella string cheese, cut into quarters, garlic salt

refrigerated crescent dinner rolls, pepperoni, mozzarella string cheese, cut in half, garlic powder, pizza sauce

pillsbury refrigerated crescent dinner rolls, pepperoni, mozzarella cheese

lasagna noodles, ricotta cheese, minced chives, dried oregano, dried basil, pepperoni, swiss cheese, cut into thirds, meatless spaghetti sauce, shredded parmesan cheese

rhodes frozen dinner rolls , thawed but still cold, cheese sticks, cut in half, pepperoni slices, marinara sauce or ranch dressing, for dipping, if desired, garlic sauce, butter, melted, garlic powder

frozen bread dough, thawed , 1 lb, prepared pizza or 1/4 cup pasta sauce, shredded mozzarella cheese, divided, chopped pepperoni, olive oil, grated parmesan cheese

neufchatel cheese, softened (1/3 less fat cream cheese), part-skim mozzarella cheese, shredded, tomato paste, oregano, basil, garlic powder, pepperoni (approximately ), tortillas

sliced pepperoni, flour tortillas (around 6 inches), colby-monterey jack cheese, shredded, shredded lettuce, chopped tomato (optional)

pillsbury refrigerated crescent dinner rolls, pepperoni, mozzarella string cheese, cut in 1/2, garlic salt, pizza sauce, for dipping

boneless skinless chicken breast halves, pepperoni slices, mozzarella cheese, divided, pizza sauce, minced fresh parsley (optional)

boneless skinless chicken breast halves (4 oz each), pepperoni slices, part-skim mozzarella cheese, pizza sauce

ground beef, green pepper, chopped, chopped onion, pizza sauce, pepperoni, dried oregano, flour tortillas (10 inches), warmed, string cheese

crescent rolls, pepperoni, mozzarella string cheese cut in half, garlic powder, pizza sauce

lasagna noodles, ricotta cheese, parmesan cheese, parsley, oregano, egg, salt & pepper, to taste, sliced pepperoni, fire roasted tomatoes, diced, creamy garlic alfredo sauce

homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine

ground beef, ground italian sausage, green pepper, chopped, chopped onion, pizza sauce, pepperoni (i used more), dried oregano, chili powder, dried oregano, mozzarella string cheese, flour tortillas (10-inch)

ground beef, green pepper, chopped, chopped onion, pizza sauce, pepperoni, dried oregano, flour tortillas, warmed (10 inch), mozzarella string cheese (1 oz each)