71618 pepperoni quick bread loaf Recipes

quick-rise yeast, warm water (120o to 130o), sugar, salt, olive oil, divided, king arthur unbleached all-purpose flour, string cheese, tomato sauce, sugar, olive oil, salt, garlic powder, dried oregano, lemon juice, dried thyme, dried basil, cayenne pepper, sliced pepperoni, shredded italian cheese blend

frozen bread dough, thawed, egg, beaten, sliced pepperoni sausage, shredded mozzarella cheese, grated parmesan cheese

cream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni slices, quartered, sliced green onion, shredded mozzarella cheese, toasted bread rounds or stick

loaves frozen bread dough, pepperoni, butter, melted, cubed mozzarella cheese

water (80 f/27 cup), egg yolk, room temperature (save white for egg wash), oil, sugar, salt, white pepper, bread flour, active dry yeast, sliced pepperoni, parmesan cheese, egg white, water, kosher salt, sesame seeds

frozen bread dough, thawed (1 loaf makes two pepperoni breads), pepperoni, mozzarella cheese, parmesan cheese, flour

frozen bread dough , thawed in frig over night, oregano flakes, seasoning salt, parsley flakes (slightly crushed ), garlic powder, margarine, melted, sliced pepperoni, grated provolone cheese or 2 cups mozzarella cheese

bell pepper, sliced thin and sauted in oil til soft, loaves frozen bread dough, thawed, sliced provolone cheese, sliced pepperoni, parmesan cheese, grated, garlic salt, olive oil

frozen bread dough (can be found in frozen bread section), sandwich pepperoni, hard salami, sandwich size provolone cheese, sandwich size mozzarella cheese, good seasonings italian salad dressing mix (dry ), butter or 1/2 cup margarine

water , plus, water (70-80 degrees ), shredded mozzarella cheese, sugar, garlic salt, dried oregano, bread flour, active dry yeast, sliced pepperoni

bread flour, sugar, dry milk, salt, pepperoni, chopped, provolone cheese, chopped, parmesan cheese, grated, garlic powder, onion powder, oregano, olive oil, water, dry yeast

bread dough, fresh or frozen (rhodes is great!), pepperoni, sliced thin (you could use a good salami too), mozzarella, shredded, vegetable oil, parsley, garlic salt (just a little), prep time does not include rising time for the bread dough

mozzarella cheese, shredded, cheddar cheese, shredded, mayonnaise (not reduced fat ), pepperoni slices, chopped, onion, chopped, green pepper, chopped, ripe olives, drained and chopped, pimento-stuffed olives, chopped, crackers , bread sticks or french bread

frozen bread dough, thawed, egg, beaten, sliced pepperoni sausage, shredded mozzarella cheese, grated parmesan cheese

water (70o to 80o), shredded part-skim mozzarella cheese, sugar, garlic salt, dried oregano, king arthur unbleached bread flour, active dry yeast, chopped pepperoni

egg, pepperoni sausage, diced, milk, all-purpose flour, shredded muenster cheese, salt and pepper to taste

frozen bread dough, mozzarella cheese (or whatever you have in the fridge), pepperoni, pizza sauce, garlic powder, parmesan cheese, butter, this is not 1 of those recipes that requires exact amounts of everything! use the amount of cheese , pepperoni, etc. that you would like. it can be made with sauce or without...if making it without, use sauce for dipping. i have made it with a butter mixture instead of sauce and think it turns out better.

frozen bread dough, thawed, sliced mozzarella, sliced provolone, pepperoni, sliced, egg, beaten with fork, freshly grated parmesan cheese