10573 pepperidge florentine pastry Recipes
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frozen pepperidge farms puff pastry shells , baked accord... and8 Morefrozen pepperidge farms puff pastry shells , baked according to package directions, frozen spinach, thawed and fully drained, garlic cloves, finely minced, crumbled feta cheese, grated parmesan cheese, part-skim ricotta cheese, fat free cream cheese, softened, fat-free half-and-half, salt and pepper30 min, 9 ingredients
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puff pastry (i use pepperidge farm), hake fillets and12 Morepuff pastry (i use pepperidge farm), hake fillets, zucchini, shredded, garlic clove, finely chopped, fresh basil leaves, chopped, green olives, sliced, italian breadcrumbs, dry white wine, carrot, celery rib, onion, olive oil, kosher salt, fresh coarse ground black pepper40 min, 14 ingredients
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oil-packed sun-dried tomatoes, minced garlic and7 Moreoil-packed sun-dried tomatoes, minced garlic, minced fresh thyme or 1/2 tsp dried thyme, good quality balsamic vinegar, ground sea salt , preferably gray salt, ground black pepper, puff pastry (recommended : pepperidge farm), pesto, store bought, egg, lightly beaten40 min, 9 ingredients
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sheets) frozen puff pastry , such as pepperidge farm, def... and4 Moresheets) frozen puff pastry , such as pepperidge farm, defrosted, dijon mustard, not paper thin) slices soppressata salami (3 1/2 inches in diameter), gruyere cheese, grated, egg beaten with 1 tbsp water, for egg wash40 min, 5 ingredients
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prep time : 20 minutes cook time: 15 minutes, olive oil and9 Moreprep time : 20 minutes cook time: 15 minutes, olive oil, green pepper, chopped (about 1/2 cup), red pepper, chopped (about 1/2 cup), garlic powder, ground red pepper, condensed cream of celery soup, water, diced cooked chicken (about 3/4 cup), cooked shrimp, shelled, deveined and coarsely chopped, kielbasa, diced (about 3/4 cup)15 min, 12 ingredients
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filet of beef, garlic clove, halved, salt and pepper and15 Morefilet of beef, garlic clove, halved, salt and pepper, butter, brandy, fresh mushrooms, finely minced, liver pate, onion, minced, mushrooms, sliced, flour, red wine, beef broth, undiluted, bay leaf, salt and pepper, worcestershire sauce, pepperidge farm pastry shells , 1 package, defrosted (or pastry dough, enough for a 2 crust pie), egg, beaten, butter25 hour 45 min, 18 ingredients
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lean ground beef or 1 lb ground sirloin and15 Morelean ground beef or 1 lb ground sirloin, crushed tomatoes , with puree, extra virgin olive oil, garlic (per taste ), tomato paste, sugar, nutmeg, oregano, salt and pepper, fresh spinach, trimmed, eggs, curd cottage cheese, italian cheese blend (4 cheese mixture), salt (kosher), pepper, phyllo pastry sheets2 hour , 16 ingredients
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beef stew meat , cut into 1-inch pieces and11 Morebeef stew meat , cut into 1-inch pieces, ground black pepper, all-purpose flour, olive oil, onion, finely diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, prego roasted garlic & herb italian sauce, swanson beef broth (regular, 50% less sodium or certified organic), uncooked egg noodles, butter, pepperidge farm texas toast garlic1 hour 25 min, 12 ingredients
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Baked Crab With Brie Wrapped in Puff Pastry
phillips crabmeat, stalk green onion, minced and6 Morephillips crabmeat, stalk green onion, minced, tabasco sauce, best food mayonnaise, brie cheese, sheet pepperidge farm puff pastry, thawed, egg yolk, mixed with, water1 hour , 8 ingredients -
White Chocolate Mousse Pastries
frozen puff pastry shells (pepperidge farms) and3 Morefrozen puff pastry shells (pepperidge farms), heavy cream, divided, premiun white chocolate (baker s), semisweet chocolate (1 oz, baker s)25 min, 4 ingredients -
Mushroom- Fontina Puff Pastry Tart
olive oil, unsalted butter and12 Moreolive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz1 hour , 14 ingredients -
Beef & Broccoli Stir-fry In Pastry Cups
prep time : 35 minutes cook time: 25 minutes, cornstarch and7 Moreprep time : 35 minutes cook time: 25 minutes, cornstarch, swanson beef stock, soy sauce, vegetable oil, boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 lb), cut into very thin strips, broccoli florets, green onions, sliced (about 1/4 cup), pepperidge farm puff pastry shells , prepared according to package directions1 hour , 10 ingredients -
Chicken Cordon Bleu In Puff Pastry
sheet pepperidge farm puff pastry and3 Moresheet pepperidge farm puff pastry, boneless chicken breasts, swiss cheese, ham20 min, 4 ingredients -
Individual beef wellingtons
tenderloin steaks or filets, 11/4 thick and6 Moretenderloin steaks or filets, 11/4 thick, pepperidge farm pastry shells , defrosted, butter, onion chopped, mushrooms chopped, dijon mustard, red wine7 ingredients -
Corniottes Sucrees (Sweet Cheese Pastries) (Emeril Lagasse)
cream cheese, egg yolks, sugar, orange flower water and4 Morecream cheese, egg yolks, sugar, orange flower water, frozen puff pastry, thawed but refrigerated, egg yolk beaten with 1 tsp cold water, for glazing, in a small mixing bowl, beat the cream cheese with an electric mixer until very smooth and creamy. add the egg yolks, 1/3 cup of the sugar and the orange flower water and beat until smooth and thoroughly combined, about 3 minutes. transfer the cream cheese mixture to the refrigerator and chill for at least 30 minutes., on a lightly floured surface roll each puff pastry sheet slightly so that they measure 12-inches square. using a pastry cutter or the rim of a small bowl or dish as a guide, use the tip of a sharp knife to cut out 4 (5 to 5 1/2-inch) circles from each sheet of puff pastry. using a dry pastry brush, lightly brush both sides of each pastry circle to remove any excess flour. transfer the 8 pastry circles to a baking sheet and refrigerate for 15 minutes.55 min, 8 ingredients
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