262 peppercorn white wine sauce Recipes

  • Poached Salmon in White Wine Sauce
    dry white wine, clam juice, water, peppercorn, kosher salt and
    3 More
    dry white wine, clam juice, water, peppercorn, kosher salt, lemon , juice of, dried tarragon, salmon fillets
    16 min, 8 ingredients
  • Salmon with White Wine Sauce and Fettuccini
    dry white wine, onions, chopped and
    9 More
    dry white wine, onions, chopped, fresh basil leaves, chopped, whole green peppercorns, fish stock, salmon fillets, heavy cream, cold butter, dry fettuccini pasta, salt to taste, fresh dill weed, for garnish
    40 min, 11 ingredients
  • Spiced Tuna with Mediterranean Wine Sauce
    dry white wine, divided and
    14 More
    dry white wine, divided, sun-dried tomato halves, packed without oil, orange juice, fennel seeds, black peppercorns, olive oil, divided, salt, divided, grated orange rind, garlic cloves, crushed, tuna steaks (about 1 inch thick ), chopped pitted greek olives, coarsely ground black pepper, hot cooked angel hair (about 4 oz uncooked pasta), grated parmigiano-reggiano cheese
    15 ingredients
  • Beef Tenderloin Au Poivre (Incredible Sauce)
    beef tenderloin, lemon juice, sea salt and
    11 More
    beef tenderloin, lemon juice, sea salt, course black peppercorns, unsalted butter, chopped shallots, ruby port, beef stock, heavy cream, rinsed and coarse black peppercorns, white wine vinegar, salt, cornstarch, water
    50 min, 14 ingredients
  • Peppercorn Pork With Wine Sauce
    pork tenderloin , trimmed of all visible fat and silversk... and
    6 More
    pork tenderloin , trimmed of all visible fat and silverskin, dijon mustard (i d probably use more), black peppercorns, coarsely ground (or crushed ), olive oil, low sodium chicken broth, dry red wine or 1/2 cup dry white wine, salt
    40 min, 7 ingredients
  • Roquefort & Celery White Wine Sauce Roquefort & Celery White Wine Sauce
    celery (sliced thinly & blanched ), dry white wine and
    8 More
    celery (sliced thinly & blanched ), dry white wine, shallot (chopped ), white peppercorns (cracked ), fish stock, vegetable stock, whipping cream, butter, celery leaves (coarsely chopped ), roquefort cheese (crumbled , or blue cheese)
    40 min, 10 ingredients
  • Basic Beurre Blanc Sauce Basic Beurre Blanc Sauce
    chopped shallots, bay leaf, black peppercorns and
    4 More
    chopped shallots, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces
    35 min, 7 ingredients
  • Pan-Seared Rib Eyes With Mustard & White Wine Cream Sauce Pan-Seared Rib Eyes With Mustard & White Wine Cream Sauce
    rib eye steaks, olive oil, dry mustard and
    10 More
    rib eye steaks, olive oil, dry mustard, freshly cracked black pepper (coarse ), kosher salt , to taste, shallots, minced, white wine, heavy cream, whole green peppercorns in brine, drained, coarse-grained dijon mustard, dijon mustard, salt , to taste, fresh ground black pepper , to taste
    40 min, 13 ingredients
  • Chicken Avocado And Mushroom In White Wine And Brandy Sauce Chicken Avocado And Mushroom In White Wine And Brandy Sauce
    chicken breasts, white wine, chopped spring onions and
    8 More
    chicken breasts, white wine, chopped spring onions, pickled peppercorns, butter, avocados, button mushrooms, brandy, cream, egg yolks, salt & freshly ground black pepper
    55 min, 11 ingredients
  • Spiced Tuna With Mediterranean Wine Sauce Spiced Tuna With Mediterranean Wine Sauce
    dry white wine, divided and
    13 More
    dry white wine, divided, sun-dried tomatoes , packed without oil, orange juice, fennel seeds, black peppercorns, olive oil, divided, salt, divided, grated orange rind, garlic cloves, crushed, tuna steaks (each steak should be about 1-inch thick and weigh 6 oz each), chopped pitted greek olives, fresh coarse ground black pepper, hot cooked angel hair pasta, grated parmigiano-reggiano cheese
    58 min, 14 ingredients
  • Filet Mignon, Pan-Crisped Sweet Onions, and Honey-Mustard Sauce Filet Mignon, Pan-Crisped Sweet Onions, and Honey-Mustard Sauce
    filet mignon steaks, peanut oil and
    14 More
    filet mignon steaks, peanut oil, sweet onions, chopped (about 1 cup), garlic cloves, minced, carrot, chopped, celery, chopped, bay leaves, black peppercorns, white wine or 1 cup port wine, chicken stock, dijon mustard, honey, butter, sliced, peanut oil, flour, sweet onions , very finely julienned
    20 min, 16 ingredients
  • Lobster Sauce for Pasta Lobster Sauce for Pasta
    live chicken lobsters, court bouillon , recipe follows and
    21 More
    live chicken lobsters, court bouillon , recipe follows, extra-virgin olive oil, garlic, crushed, heirloom tomatoes, diced, rosso bruno tomatoes, cored and diced, salt, lobster stock, crushed red pepper flakes, freshly ground black pepper, fresh italian parsley, leaves chopped, cooked noodles , for serving, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., leeks, carrots, ends trimmed, peeled, stalk celery, white onion, peeled, corn oil, bouquet garni (3 sprigs parsley, 3 bay leaves, 1/2 bunch thyme, 4 cloves garlic, 3 cloves, white peppercorns ), white wine, lemon juice, cold water
    1 hour 50 min, 23 ingredients
  • Ox Tongue with Mushroom Butter Sauce (Lengua Con Champignon) Ox Tongue with Mushroom Butter Sauce (Lengua Con Champignon)
    ox tongue, lemon juice, soy sauce, olive oil, butter and
    9 More
    ox tongue, lemon juice, soy sauce, olive oil, butter, garlic, minced, onions, chopped, fresh tomato, chopped, salt, soy sauce, bay leaf, peppercorn, white wine, enough broth or water, to cover tongue
    3 hour 30 min, 14 ingredients
  • Veloute (used for  Lobster enchiladas w/white wine sauce ) Veloute (used for Lobster enchiladas w/white wine sauce )
    clarified butter or 1 lb oil, flour, onions, chopped and
    15 More
    clarified butter or 1 lb oil, flour, onions, chopped, leeks, chopped, celery, chopped, parsnips, chopped, sliced mushrooms (optional), parsley stems, thyme leaves, bay leaf, peppercorn, cracked, garlic, crushed (optional), shrimp or 11 lbs crab or 11 lbs lobster shells, cold water, white mirepoix, sachet d espices, sliced mushrooms (optional), salt (optional)
    2 hour 15 min, 18 ingredients
  • Sauce Bearnaise Sauce Bearnaise
    white wine vinegar, shallots, finely chopped and
    7 More
    white wine vinegar, shallots, finely chopped, cracked peppercorns , or to taste, fresh tarragon, washed, leaves removed, fresh chervil, washed, leaves removed, egg yolks, butter, cubed, salt and pepper to taste, fresh chervil , tarragon - chopped
    45 min, 9 ingredients
  • Bearnaise Sauce Bearnaise Sauce
    white wine vinegar, dry white wine and
    9 More
    white wine vinegar, dry white wine, black peppercorns, crushed, shallots, minced, chopped fresh tarragon, water, egg yolks, salt, ground red pepper, butter, melted and cooled, minced green onion
    11 ingredients
  • Smoked Trout Hash with Choron Sauce (Emeril Lagasse) Smoked Trout Hash with Choron Sauce (Emeril Lagasse)
    white wine vinegar, minced shallots, black peppercorns and
    18 More
    white wine vinegar, minced shallots, black peppercorns, tarragon leaves, plus 1 tbsp chopped, egg yolk, warm water, clarified butter, salt, plus more for seasoning, ground white pepper, plus more for seasoning, cayenne pepper, tomato puree, tomato concasse, vegetable oil, for frying, white potatoes, peeled and small diced, olive oil, chopped onions, smoked trout, flaked, garlic, distilled white vinegar, poached eggs, chopped chives
    30 min, 21 ingredients
  • Choron Sauce (Emeril Lagasse) Choron Sauce (Emeril Lagasse)
    white vinegar, white wine, peppercorns, crushed and
    8 More
    white vinegar, white wine, peppercorns, crushed, chopped shallots, chopped tarragon, tomato paste, water, egg yolks, beaten, unsalted butter, melted, salt, freshly ground black pepper
    20 min, 11 ingredients




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