48247 peppercorn pork medallions cranberry Recipes

  • Pork Medallions with Olive-Caper Sauce
    pork tenderloin, trimmed, salt, black pepper and
    7 More
    pork tenderloin, trimmed, salt, black pepper, all-purpose flour, olive oil, divided, dry white wine, fat-free , less-sodium chicken broth, coarsely chopped pitted kalamata olives, capers, chopped fresh flat-leaf parsley
    10 ingredients
  • Pork Medallions with Pomegranate-Cherry Sauce
    pork tenderloin, trimmed, salt and
    9 More
    pork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, pomegranate juice, dried sweet cherries, dry red wine, balsamic vinegar, cornstarch, water, butter
    11 ingredients
  • Pork Medallions with Asian Flair
    pork tenderloin (1 lb), halved and thinly sliced and
    8 More
    pork tenderloin (1 lb), halved and thinly sliced, sesame oil, sherry or reduced-sodium chicken broth, reduced-sodium soy sauce, brown sugar, hoisin sauce, garlic clove, minced, cayenne pepper, hot cooked brown rice , optional
    25 min, 9 ingredients
  • Pork Medallions with Garlic-Strawberry Sauce
    pork tenderloin (1 lb), cut into 1/2-inch slices, salt and
    10 More
    pork tenderloin (1 lb), cut into 1/2-inch slices, salt, pepper, king arthur unbleached all-purpose flour, eggs, lightly beaten, seasoned bread crumbs, butter, divided, fresh strawberries, minced garlic, water, chicken bouillon granules, sliced fresh strawberries , optional
    25 min, 12 ingredients
  • Cranberry Pork
    pork tenderloin, cranberry sauce , whole berry, sugar and
    5 More
    pork tenderloin, cranberry sauce , whole berry, sugar, cranberry juice, ground mustard, pepper, cornstarch, cold water
    8 ingredients
  • Cranberry-Mustard Pork Medallions
    water, thawed unsweetened apple juice concentrate and
    9 More
    water, thawed unsweetened apple juice concentrate, thawed cranberry juice concentrate, port wine or 1 tbsp additional cranberry juice concentrate plus 1/4 cup water, pork tenderloin (1 lb), garlic salt, pepper, olive oil, butter, dijon mustard, dried cranberries
    15 min, 11 ingredients
  • Pork Medallions with Mustard Sauce Pork Medallions with Mustard Sauce
    pork tenderloin, vegetable oil, fat-free milk and
    2 More
    pork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced
    6 ingredients
  • Pork Medallions in Red Currant Sauce Pork Medallions in Red Currant Sauce
    pork tenderloin, trimmed, dried rubbed sage, salt and
    5 More
    pork tenderloin, trimmed, dried rubbed sage, salt, black pepper, red currant jelly, white balsamic vinegar, ground ginger
    19 min, 8 ingredients
  • Pork Medallions with Lemon and Capers Pork Medallions with Lemon and Capers
    pork tenderloin, flour, salt salt and
    9 More
    pork tenderloin, flour, salt salt, pepper pepper freshly ground, olive oil, garlic minced, rosemary chopped, dry white wine, chicken stock, capers drained, fresh lemon juice, lemon wedges
    12 ingredients
  • Pork Medallions in Mushroom Marsala Sauce Pork Medallions in Mushroom Marsala Sauce
    pork tenderloin, extra-virgin olive oil, unsalted butter and
    8 More
    pork tenderloin, extra-virgin olive oil, unsalted butter, shallots, finely diced, cremini mushrooms, thinly sliced, all-purpose flour, dry marsala, homemade or low-salt chicken broth, heavy cream, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper
    11 ingredients
  • Pork Medallions Pork Medallions
    pork tenderloin (about 1/2 lb), olive oil, butter and
    10 More
    pork tenderloin (about 1/2 lb), olive oil, butter, onion, sliced, sliced fresh mushrooms, garlic clove, minced, king arthur unbleached all-purpose flour, chicken broth, dried rosemary, crushed, dried savory, salt, pepper, minced fresh parsley , optional
    30 min, 13 ingredients
  • Pork Medallions with Raspberry-Balsamic Sauce Pork Medallions with Raspberry-Balsamic Sauce
    pork tenderloin (1 lb), cut into 1-inch slices and
    5 More
    pork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard
    30 min, 6 ingredients
  • Peppercorn Pork Wellington Peppercorn Pork Wellington
    peppercorn-flavored pork tenderloin and
    2 More
    peppercorn-flavored pork tenderloin, frozen puff pastry sheets, egg, beaten
    50 min, 3 ingredients
  • Cranberry Slow Cooker Pork Tenderloin Cranberry Slow Cooker Pork Tenderloin
    pork tenderloin, cranberry sauce, dried apricots and
    5 More
    pork tenderloin, cranberry sauce, dried apricots, chopped onion, peach nectar, red pepper, cider vinegar, sugar
    8 ingredients
  • Pork with Cranberry Salsa Pork with Cranberry Salsa
    pork tenderloin , trimmed of fat and silver skin and
    14 More
    pork tenderloin , trimmed of fat and silver skin, salt and pepper, cilantro, chopped, cumin seed, garlic, crushed, salsa, cranberries, chopped, maple syrup, jalapeno peppers, seeded and minced, scallions, thinly sliced, cilantro, chopped, comice pear, cored and diced, sweet pineapple, diced, lime juice, olive oil
    2 hour 25 min, 15 ingredients
  • Peppercorn Pork Loin Roast and Potatoes Peppercorn Pork Loin Roast and Potatoes
    pork loin roast, black pepper, very coarse ground and
    10 More
    pork loin roast, black pepper, very coarse ground, kosher salt, butter, brandy, whipping cream, dijon mustard, thyme, divided, marjoram, seasoning salt, red potatoes, quartered, olive oil
    2 hour 15 min, 12 ingredients
  • Cranberry Mustard Pork Medallions Cranberry Mustard Pork Medallions
    water, apple juice concentrate, unsweetened and
    9 More
    water, apple juice concentrate, unsweetened, cranberry juice concentrate, port wine, pork tenderloin, garlic salt, pepper, olive oil, unsalted butter, dijon mustard, dried cranberries
    35 min, 11 ingredients
  • Pork Medallions With a Blackberry Wine Sauce Pork Medallions With a Blackberry Wine Sauce
    olive oil, red wine vinegar, dried thyme, dried rosemary and
    16 More
    olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper
    35 min, 20 ingredients




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