471666 pepper worcestershire chive butter vinaigrette Recipes

all-purpose flour, yellow cornmeal , preferably stone ground, sugar, baking powder, chili powder (to taste), salt, baking soda, fresh ground black pepper, buttermilk, unsalted butter, melted and cooled, egg yolk, corn kernel (fresh or frozen ), jalapeno pepper, seeded and finely chopped, red bell pepper, finely diced, chopped fresh cilantro

fresh baby spinach, salt , pepper,and nutmeg to taste, sweet butter, at room temperature

butter, flour, icing sugar, brown sugar, butter, melted, white vinegar, eggs, raisins, vanilla

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, chopped pecans, softened butter, sugar, milk, vanilla extract

ground cumin, paprika, salt, black pepper, red snapper fillets, butter, softened, canned chipotle chile in adobo, finely chopped, lemon wedge

butter, sugar, eggs, beaten, vanilla, baking powder, baking soda, flour, apple, cinnamon-sugar mixture, sugar, cinnamon, cold butter, chopped nuts, flour, vanilla , a few drops

butter (to taste), fresh whole sage leaves, fresh ground black pepper (to taste), lemon , juice of, parmigiano-reggiano cheese, grated

oil (less if you are using a nonstick pan), onion, finely chopped, sweet green pepper, chopped (bell pepper), ripe tomato, chopped (may sub 1 can of tomatoes, drained), water, spinach, cleaned, salt and black pepper, cayenne pepper (or more to taste, may use red pepper flakes), peanut butter (fresh is best in this recipe )

butter, softened, butter, softened, chopped pecans, flaked coconut, divided, duncan hines yellow cake mix, eggs, dark rum , plus, dark rum, divided, vanilla frosting

garlic , cut into slivers, eggs, salt, pepper, olive oil, butter, red pepper flakes

butter beans, drained, rinsed and dried on kitchen paper, rosemary, leaves only, finely chopped, garlic clove, minced, lemon juice, olive oil, salt and pepper

butter beans, drained and rinsed, olive oil, salt and pepper, red onion, peeled and sliced thin, green olives, stoned and chopped, lemon , zest of, crusty bread

pumpkin puree, cream cheese (room temperature ), cumin, salt and pepper, wonton wrapper, butter, sage leaves

fish fillets (any firm , white fish -i used whiting), olive oil, salt and pepper, lemon, juiced, butter, tomatoes, halved

butter, egg yolk, flour, brown sugar, vanilla, butter, powdered sugar, vanilla, heavy cream

eggplant, unpeeled , cut crosswise in 1/2-inch slices (about 1 1/2 lb), coarse salt, olive oil, ground lamb, crumbled, onion, chopped, garlic cloves, minced, parsley, chopped, tomato paste, salt, ground cinnamon, dried oregano, ground nutmeg, white pepper, red wine (1/2 cup beef broth fine substitution), butter, flour, salt, white pepper, ground nutmeg, whole milk, evaporated milk, eggs, parmesan cheese, grated

fresh garlic cloves, onion powder, pepper, sweet creamy butter, divided, crumbled blue cheese (3/4 cup), dried thyme

lemons, salt, paprika, black pepper, red snapper, butter, softened, chopped fresh thyme, chopped fresh thyme (optional)