3375 pepper shallot sauce Recipes
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unsalted chicken stock (or canned broth) and8 Moreunsalted chicken stock (or canned broth), pitted dried cherries, boneless duck breast halves, salt , to taste, fresh ground pepper , to taste, shallot, minced, port wine (i used ruby port), chicken demi-glace, unsalted butter, at room temperature, cut into small pieces45 min, 9 ingredients
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garlic cloves, minced (1 tbsp), salt, olive oil and6 Moregarlic cloves, minced (1 tbsp), salt, olive oil, chopped fresh sage leaves or 1 tsp dried sage, chopped fresh rosemary leaves or 1 tsp dried rosemary, crumbled, chopped fresh thyme leaves or 1 tsp dried thyme, freshly ground black pepper, center cut boneless pork loin , trimmed of all visible fat, parsley shallot sauce , recipe follows1 hour 35 min, 9 ingredients
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Chicken Breasts in Curried Cream Sauceboneless skinless chicken breasts, butter, salt and pepper and4 Moreboneless skinless chicken breasts, butter, salt and pepper, shallot, finely chopped, curry powder (or more ), dry white wine, heavy cream20 min, 7 ingredients
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Filet of Beef With Port or Madeira Saucetenderloin filet of beef, well trimmed, mushrooms and7 Moretenderloin filet of beef, well trimmed, mushrooms, beef gravy, butter, salt, pepper, shallots or 2 tbsp onions, port wine or 1/2 cup madeira wine, lemon50 min, 9 ingredients
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Ahi Katsu With Wasabi Ginger Butter Sauceahi, nori, spinach, stemmed and diced and14 Moreahi, nori, spinach, stemmed and diced, panko breadcrumbs (janese breadcrumbs), eggs, water, flour, vegetable oil, salt , to taste, black pepper , to taste, shallot, chopped, ginger, chopped, wasabi, rice vinegar, heavy cream, shoyu, unsalted butter, cut into 1 oz cubes30 min, 17 ingredients
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Grillled Haddock With a White Wine Garlic Saucehaddock fillets, cut in half, olive oil, salt and pepper and4 Morehaddock fillets, cut in half, olive oil, salt and pepper, shallot, diced, white wine, roasted garlic, cold butter , cut into cubes5 min, 7 ingredients
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Chicken, Pasta and Veggies in a Lemon Wine Sauceboneless skinless chicken breast , cut in medallions and17 Moreboneless skinless chicken breast , cut in medallions, lemon , juice of, oregano, salt, pepper, shallot, diced, garlic clove, minced, olive oil, white wine, lemon , juice of, a, butter, flour, chicken broth, roma tomatoes, diced, cooked broccoli, grated parmesan cheese, chopped fresh basil leaves, pasta, prepared (i like farfalle)30 min, 18 ingredients
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Pink Duck Breast With Armagnac and Chocolate Saucewhite grapes, armagnac (brandy) and9 Morewhite grapes, armagnac (brandy), duck breasts (approximately 350 g each), salt, cayenne pepper, shallots, cornflour, red wine (such as pinot noir), meat stock, green peppercorns (soaked in water or brandy), extra dark bittersweet chocolate (78 % cocoa)1 hour 15 min, 11 ingredients
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Standing Rib Roast with Green Peppercorn-and-Port Saucebeef rib roast (6 ribs), coarse-grain sea salt and8 Morebeef rib roast (6 ribs), coarse-grain sea salt, freshly ground pepper, shallots, diced, port wine, all-purpose flour, beef broth, chicken broth, green peppercorns, garnish: fresh parsley sprigs10 ingredients
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Beef Tenderloin With Gorgonzola and Green Pepper Cream Saucebeef tenderloin, corn oil, heavy cream, white wine and4 Morebeef tenderloin, corn oil, heavy cream, white wine, minced shallot, green peppercorns, veal stock (can sub beef stock or pan drippings), gorgonzola, crumbled40 min, 8 ingredients
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Duck Breasts with Citrus Port Cherry Sauce (Claire Robinson)boneless duck breasts and5 Moreboneless duck breasts, kosher salt and freshly ground black pepper, shallots, minced, ruby port wine, freshly squeezed orange juice , plus 1 tsp orange zest, pitted frozen black cherries, thawed and roughly chopped35 min, 6 ingredients
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Crisp-Tender Roast Duck with Cherry-Rosemary Sauce (Ted Allen)pekin (aka long island) duck and10 Morepekin (aka long island) duck, kosher salt and freshly ground pepper, shallot, peeled and chopped, garlic, chopped, cherries fresh or frozen, halved and pitted, chicken stock, preferably homemade, or low-sodium store bought, cherry or berry whole-fruit preserves, honey, fresh rosemary leaves, chopped, fresh lemon juice, unsalted butter5 hour 20 min, 11 ingredients
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Wood Grilled Buffalo Tenderloin with Wild Mushrooms and Port Wine Saucediced yellow onions, diced carrots, diced celery and19 Morediced yellow onions, diced carrots, diced celery, canola oil, ruby port wine, red wine, veal stock or brown chicken stock, thyme, italian parsley, salt and pepper, shallots, olive oil, thyme leaves, chopped parsley leaves, yukon gold potatoes, sliced 2-inch thick, unsalted butter, chopped, half-and-half, canola oil, mixed wild mushrooms, of your choice, sliced 1/2-inch thick, minced garlic, crumbled blue cheese, buffalo fillets22 ingredients
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Sexy Surf and Turf: Seared Scallops and Tenderloin Steaks with Manhattan Sauce (Rachael Ray)extra-virgin olive oil, for drizzling , plus 1 tbsp, 1 tu... and10 Moreextra-virgin olive oil, for drizzling , plus 1 tbsp, 1 turn of the pan, thick) tenderloin steaks, diver sea scallops , trimmed of the foot, salt and pepper, shallot, chopped, garlic, chopped, sweet vermouth, butter, asparagus spears, trimmed, lemon, juiced, chives , 10 blades, chopped or snipped20 min, 11 ingredients
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Shallot-Ranch Potatoesrusset potatoes, thinly sliced, shallots, thinly sliced and6 Morerusset potatoes, thinly sliced, shallots, thinly sliced, butter, olive oil, kosher salt, pepper, coarsely ground, ranch dressing, tabasco sauce2 hour 10 min, 8 ingredients
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Roasted Shallot Yogurt Sauceshallots, peeled, garlic cloves, plain yogurt, lemon juice and4 Moreshallots, peeled, garlic cloves, plain yogurt, lemon juice, chopped fresh parsley, salt, lemon pepper, cayenne15 min, 8 ingredients
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