197 pepper jack cheese burger Recipes

onion, divided, extra virgin olive oil, divided, garlic cloves, divided, mayonnaise, smoked paprika, ground pork, kosher salt & freshly ground black pepper, to taste, piquillo pepper, chopped (or roasted red peppers, chopped), green olives, pitted and chopped, monterey jack cheese (or monteray jack cheese), hamburger buns, toasted

monterey jack cheese, grated, fresh hot chili pepper, tomato, lean ground beef, oil, salt and pepper, crusty bread, fresh coriander, chopped

chopped seeded plum tomato, minced fresh cilantro, chili powder, minced seeded jalapeno pepper, salt, dried oregano, ground cumin, pepper, reduced-fat monterey jack or cheddar cheese, fat-free sour cream, hamburger buns, iceberg lettuce leaves, thick) slices tomato, grilled onions (optional)

shredded extra-sharp cheddar, room temperature, shredded monterey jack, room temperature, mayonnaise, room temperature, cream cheese, room temperature, jarred diced pimento peppers, drained, bread and butter pickle juice, horseradish sauce, yellow mustard, mayonnaise, honey, shredded cabbage, thick-cut applewood smoked bacon, ground chuck, cured and smoked country ham, finely chopped (or chopped in a food processor), kosher salt, freshly ground black pepper, potato hamburger buns, split, crushed kettle-cooked plain potato chips

hamburger buns (don tsp use those small store bought rolls in a package, get a nice hearty roll), ground turkey (1/3 lb per burger), grated onions, salsa (don tsp use the extra chunky kind, and use hot, medium or mild, depending on how spicy you like it), chili powder, cumin, salt, pepper, monterey jack pepper cheese (2 per burger, and take advantage of the deli, purchase what you need rather than a whole block), avocado, cut in thin wedges (2-3 per burger), lettuce leaves, mayonnaise, green chilies, minced, garlic clove, minced, lime juice (i use 1 fresh lime, the remaining lime i squeeze over the avocado so it doesn tsp brown)

olive oil, texas sweet onions, sliced (and reserve 1/8 cup for salsa below), sugar, adobo sauce (from the can of prepared chipotle peppers in adobo or make your own chipotles en adobo/ chipotles chili in ), tomato, diced fine, avocado, diced fine, lime , juice of, tequila, fresh cilantro, chopped (divided for burgers), fresh parsley, chopped (divided for burgers), ground beef (vegetarians use tvp as described in the description), corn (fresh or frozen ), chipotle chilie in adobo seasoning (seeded for less heat and finely minced plus 2 tbsp chipotle sauce), garlic cloves, minced, cumin, mexican oregano, monterey jack cheese or 5 oz queso blanco, finely diced, light sour cream (optional) or 1 oz fat free sour cream (optional), fat-free refried beans, tortilla chips (use no trans fat)

pam cooking spray, tostito scoop tortilla chips, ground beef or 1/2 lb ground turkey, olive oil (use for turkey burger), mexican-style tomatoes, drained (save juice), colby-monterey jack cheese or 2 cups monterey jack pepper cheese, fine shredded, margarine or 3 tbsp butter, flour, milk, dried cilantro

lean ground turkey, dry onion soup mix, ground black pepper, garlic powder, soy sauce, egg, lightly beaten, hamburger buns, monterey jack cheese or monterey jack pepper cheese, for cheeseburgers

beef burgers (your choice ), corn kernels (fresh, frozen or canned ), canned black beans, rinsed,drained, fresh cilantro, chopped, canned jalapeno peppers, chopped (optional), cheddar cheese, grated, monterey jack cheese, ranch salad dressing, bacon , crisp fried (optional), kaiser bun

hamburger , the higher the fat the better, green onions, sliced, cilantro, chopped, cumin, paprika, chili powder, garlic cloves, minced (i prefer grating mine.), monterey jack cheese, monterey jack pepper cheese

bacon, bacon drippings, ground beef, dry bread crumbs, red pepper flakes, freshly ground black pepper, shredded colby-jack cheese, or more to taste, colby-jack cheese (optional), tomato slices, avocado, hamburger buns, split

shredded monterey jack cheese, hot pepper sauce, lean ground beef, chopped onion, salt, pepper, hamburger buns with sesame seeds, melted butter

onion, worcestershire sauce, black pepper, salt, monterey jack cheese (or what ever cheese you like)

ground turkey, chicken sausage, casings removed and discarded (may substitute pork sausage), prepared chunky salsa, divided use, eggs, lightly beaten, crushed tortilla chips (measured after crushing), minced onion, diced green bell pepper (sweet capsicum), fine-shredded monterey jack pepper cheese , monterey jack cheese or 3/4 cup mexican blend cheese, divided use, minced fresh cilantro, kosher salt (to taste), ground roast cumin or 1/2 tsp traditional cumin powder, fresh ground pepper, liquid smoke (optional)

ground chuck, smoky bacon, finely chopped, pureed chipotle chiles in adobo, worcestershire sauce, garlic cloves, finely chopped, grated onions, kosher salt, pepper, vegetable oil, burger rolls, split, butter, flour, milk, grated manchego cheese, shredded monterey jack cheese, grated parmigiano-reggiano cheese, crispy tortilla chips (blue, yellow or multigrain), minced red onion, chopped cilantro, chopped seeded tomato, pickled jalapeno pepper

black beans, rinsed, green bell peppers or 1 cup red bell pepper, chopped, garlic cloves, minced, red onions, chopped, cumin, chili powder, onion powder, minced cilantro, egg, panko breadcrumbs (enough to hold together), salt and pepper, ciabatta rolls or toasted bun, plain greek yogurt, sriracha asian garlic sauce, minced cilantro, avocado , slices, alfalfa sprout, mexican blend cheese or monterey jack cheese or provolone cheese, tomato, lettuce

garlic, unsalted butter, poblano pepper, extra-virgin olive oil, extra-virgin olive oil, red onion , julienned, red pepper , seeds and membrane removed, julienned, yellow pepper , seeds and membrane removed, julienned, paprika, kosher salt and freshly cracked black pepper, lean ground turkey (breast and thigh), dijon mustard, plus more for serving, worcestershire sauce, ground cumin, white pepper, kosher salt, olive oil, monterey jack cheese, brioche burger buns, special equipment : 4 bamboo skewers

frozen meatless soy protein burgers, whole grain hamburger buns, monterey jack cheese with peppers, avocado, chunky salsa