117 pepper grilled halibut Recipes

dry white wine, chopped shallots, whole black peppercorns, tarragon sprigs, butter, cut into small pieces, chopped fresh tarragon, halibut fillets, kosher salt, freshly ground black pepper, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino

fresh lemon juice, minced lemon , zest of, dijon mustard, chopped fresh tarragon (fresh preferred ) or 1 tbsp dried tarragon, chopped fresh chives (or a combination) or 2 tbsp scallions (or a combination), olive oil, salt & freshly ground black pepper, halibut steaks , 8 oz steaks, lemon slice, for garnish, fresh tarragon, for garnish

raisins, dark rum, fresh pineapple, trimmed cored and sliced 1/2 thick (or use 2 - 15 oz cans sliced , drained pineapple), vegetable oil , as needed, chipotle chiles in adobo, rinsed, seeded & finely diced, lime , juice of, orange , juice of, orange , zest of, olive oil, green onion, sliced, roasted red peppers, finely chopped, cilantro, minced, salt, halibut steaks or 4 (6 -8 oz) halibut fillets

chopped parsley, chopped tarragon, plus 1/4 cup whole leaves, grated zest of 1 lemon, skinless halibut fillets, fingerling potatoes, salt, extra-virgin olive oil, plus more for drizzling, garlic, thinly sliced, shallots, thinly sliced, freshly ground pepper, unsalted butter, tomatoes

halved fresh strawberries, balsamic vinegar, sugar, freshly ground pepper, pacific halibut fillets, olive oil, rhubarb compote

halibut with grilled pineapple and raisin salsa, raisins, dark rum, fresh pineapple trimmed cored and sliced, vegetable oil as needed, chipotle peppers canned in adobo sauce rinsed seeded and finely diced, juice of 1 lime, zest of 1/2 orange, juice of 1/2 orange, extra virgin olive oil, green onion sliced, chopped roasted red pepper, chopped cilantro, sea salt, halibut steaks, lemon pepper seasoning

halibut, ancho chile powder, kosher salt and freshly ground black pepper, olive oil, juice of 1/2 lime, head napa or white cabbage, shredded, barely chopped fresh cilantro, kosher salt and freshly ground black pepper, white or yellow corn tortillas, warmed on the grill, vera cruz salsa , for serving, recipe follows, tomatoes, cored and halved, jalapenos, stems removed, canola oil, for grilling, kosher salt and freshly ground black pepper, red onion, finely diced, manzanilla olives, pitted and halved, capers, drained, extra-virgin spanish olive oil, red wine vinegar, chopped fresh cilantro, dried mexican oregano, juice of 1/2 lime

coconut milk, coconut flakes, sambal chili sauce, corn syrup, minced fresh parsley, tomato paste, kosher sea salt, juice of 6 limes, butter, softened, fresh halibut, divided into four 6 to 8-oz portions, salt and freshly ground black pepper, ground coriander, jasmine rice, cooked , for serving

shallots, finely chopped (2 tbsp), garlic clove, finely chopped, olive oil, tomatoes, chopped, stalks fresh lemongrass , tough outer layers removed and lower 6 inches coarsely chopped, salt, black pepper, thick) pieces halibut steak with skin (6 oz each)

paprika, freshly ground pepper, halibut fillets, vegetable cooking spray, raspberry-flavored vinegar, chopped fresh parsley, extra-virgin olive oil, chopped fresh basil, sugar, salt, gourmet salad greens

olive oil, spanish onion, coarsely chopped, grated fresh ginger, apple cider, brown sugar, honey, olive oil, fresh ground black pepper, garlic, mashed, fresh marjoram, halibut fillets, salt , to taste

fresh lemon juice, minced lemon zest, dijon mustard, chopped fresh tarragon, chopped fresh chives, olive oil, salt, fresh ground black pepper, halibut fillets, lemon slice, fresh tarragon sprig

saffron threads, water, canola oil, garlic, finely chopped, ancho chile powder, ground coriander, ground cumin, chile de arbol, extra-virgin olive oil, grated lemon zest, juice of 1 lemon, red bell peppers, grilled, peeled, seeded and sliced, ripe beefsteak tomatoes, diced and seeded, fresh mint leaves , torn, coarsely chopped fresh cilantro, halibut fillet (1 1/2-to-2-inches thick ), canola oil, kosher salt and freshly ground black pepper

avocado (preferably california ), fresh lemon juice for rubbing the avocado, fresh lime juice plus 2 lime slices, halved, for garnish if desired, water plus, if desired, additional to thin the sauce, chopped scallion, ground cumin, a pinch of cayenne , or to taste, sour cream, two 1/2-lb halibut steaks, seasoned with salt and pepper, olive oil for brushing the fish, chopped seeded tomato for garnish

fresh halibut fillet, olive oil, lemon pepper, lemons, juiced, butter, chopped cilantro, lemon, juiced, cilantro sprigs, for garnish

thickly cut halibut fillet, sea salt, coarse black pepper, citrus marinade , recipe follows, olive oil, whole-wheat pitas, red leaf lettuce , optional, cucumber-pineapple salsa , recipe follows, garlic powder, onion powder, crushed red pepper flakes, dried parsley, freshly ground black pepper, seasoning salt, garlic, minced, minced red onion, dijon mustard, extra-virgin olive oil, splash white wine, lemon , zested and juiced, lime , zested and juiced, orange , zested and juiced, salt and freshly ground black pepper, garlic, minced, fresh minced ginger, chopped scallions, chopped cucumber, chopped fresh pineapple, extra-virgin olive oil, fresh lime juice, fresh chopped cilantro leaves, fresh chopped mint leaves, salt, freshly ground black pepper

lime juice, green onions, sliced thin with green tops, vegetable oil, jalapeno peppers, seeded and chopped, salt, pepper, halibut steaks (6-8 oz. ea.), bacon

halibut steaks, dijon-style mustard, butter, melted, honey, lemon juice, salt and black pepper, vegetables for skewering