493 pepper crusted breast Recipes

dry bread crumbs, grated parmesan cheese, minced fresh parsley or 1 tsp dried parsley flakes, dried oregano, salt, paprika, pepper, bone-in chicken breast halves (8 oz each), butter, melted

cheese flavored crackers (such as cheez-it), crushed, french-fried onions, crushed, italian bread crumbs, sesame seed, toasted, salt and ground black pepper to taste, skinless, boneless chicken breast halves - cut in half, mayonnaise

boneless skinless chicken breast halves, egg whites, cornstarch, lemon , juice of (half for chicken, half in sauce), coarse dry breadcrumbs (preferably homemade using rustic-type bread), chopped fresh parsley, kosher salt, ground pepper, parmesan cheese, grated, lemon , zest of, minced, olive oil, shallots, minced, dry white wine, heavy cream, low sodium chicken broth (or regular), cold unsalted butter, cubed (divided use ), fresh sage, minced, salt, white pepper, cayenne

chicken breast fillets, egg whites, lightly beaten, grated parmesan cheese, cracked black pepper

whole boneless skinless chicken breasts, egg whites, cornstarch, lemon , juice of, coarse dry breadcrumbs, fresh parsley, chopped, kosher salt, ground black pepper, minced lemon , zest of, parmesan cheese, grated, olive oil, shallots, minced, dry white wine, heavy cream, chicken broth, fresh lemon juice, unsalted butter, cold and cubed, salt , to taste, white pepper , to taste, cayenne , to taste, fresh sage, minced

boneless skinless chicken breasts, eggs, garlic powder, salt, pepper, onion salt, grated parmesan cheese

firm white bread , torn into large pieces, parmesan cheese, grated, fresh parsley, coarsely chopped, coarse salt and pepper, egg, lightly beaten, boneless skinless chicken breasts (cutlets 4-6oz each), olive oil, fresh lemon juice, dijon mustard, cold butter, cut into small pieces

dry bread crumbs, minced fresh parsley, minced fresh tarragon or 1 tsp dried tarragon, grated lemon peel, lemon-pepper seasoning, salt, garlic powder, lemon juice, olive oil, boneless skinless chicken breast halves (5 oz each)

chopped pistachios, bread crumbs, dijon mustard, olive oil, honey, salt and pepper to taste, skinless, boneless chicken breast halves, cut into 1-inch strips

boneless skinless chicken breasts, corn flakes, melted butter, egg, water, salt, pepper, chicken poultry seasoning

boneless skinless chicken breasts, frozen hash browns, thawed, olive oil, good prepared mustard (i like country dijon), salt, pepper

corn flakes, paprika, kosher salt, freshly ground black pepper, cayenne pepper, whole eggs, egg white, chicken breasts

chopped pistachios, bread crumbs, dijon mustard, olive oil, honey, salt and pepper to taste, skinless, boneless chicken breast halves, cut into 1-inch strips

boneless, skinless chicken breast halves, all-purpose flour, dried thyme, cayenne pepper, salt and pepper, eggs, coarsely crushed cornflakes, unsalted butter, melted

dried herbs, fresh whole wheat breadcrumbs, salt and black pepper, flour , for dusting, eggs, lightly beaten, chicken breasts, trimmed and cut into 3cm cubes, lemon wedge, to serve

reduced-sodium soy sauce, rice vinegar, garlic cloves, minced, green onion, thinly sliced, honey, minced fresh gingerroot, boneless skinless chicken breast halves (4 oz each), panko (japanese ) bread crumbs, chopped unsalted peanuts, paprika, pepper

white bread, pine nuts, yellow cornmeal, fresh parsley, garlic clove, cayenne pepper, salt, egg white, dijon mustard, water, boneless skinless chicken breasts

oats, salt, dried rubbed sage, dried summer savory or parsley, dried thyme, black pepper, egg substitute, skinned, boned chicken breast halves, butter or stick margarine, melted