16096 pepper butter sauce Recipes

  • Flavored Butter for Seafood, Times Three
    butter, melted, onion, minced, hot pepper sauce and
    11 More
    butter, melted, onion, minced, hot pepper sauce, dried thyme, ground allspice, butter, melted, green onion top, finely chopped, lemon juice, grated lemon zest, black pepper, butter, melted, onion, chopped, dijon mustard, chili powder
    5 min, 14 ingredients
  • Delicious Ground Beef Enchiladas With Homemade Sauce
    butter, flour and
    18 More
    butter, flour, chili powder (this will be mild. 3 tablesoons medium), cumin powder, garlic powder, chicken stock, salt, shredded cheese (this is not traditional but i like the creaminess it adds), ground beef, onion, chopped (use 1/2 tsp onion powder if you have onion haters), garlic powder, salt, pepper, worcestershire sauce, corn tortillas, shredded cheese, divided (your choice...i use the mexiblend cheese), chopped tomato, sour cream, diced onion, shredded lettuce
    1 hour 5 min, 20 ingredients
  • Butter Chicken
    vegetable oil, divided and
    13 More
    vegetable oil, divided, chicken thigh, cut into bite-size pieces (boneless, skinless ), onion, chopped, garlic cloves, finely chopped, ginger, finely chopped, butter, lemon juice, garam masala, cumin, cayenne pepper, tomato sauce, evaporated milk (regular, 2%, or fat free), plain yogurt, salt and pepper, to taste
    58 min, 14 ingredients
  • Easy Alfredo Sauce
    butter, cream cheese (best room temp ), flour and
    9 More
    butter, cream cheese (best room temp ), flour, whole milk (cream or half and half), parmesan cheese, salt and pepper, butter (margarine just doesn tsp work), low-fat cream cheese, skim milk, flour, parmesan cheese, salt and pepper
    30 min, 12 ingredients
  • Broccoli with Lemon Butter Sauce
    butter or margarine, water, lemon, juiced, cayenne pepper and
    2 More
    butter or margarine, water, lemon, juiced, cayenne pepper, salt and pepper to taste, frozen broccoli florets
    45 min, 6 ingredients
  • Broccoli With Lemon Butter Sauce
    butter or 1/4 cup margarine, white wine, lemon , juice of and
    5 More
    butter or 1/4 cup margarine, white wine, lemon , juice of, garlic clove, minced, cayenne pepper, salt , to taste, ground black pepper , to taste, broccoli floret, fresh or frozen
    25 min, 8 ingredients
  • Mushroom,  Bell Pepper, and Cheese Omelet
    butter or 1 tbsp margarine, chopped red bell peppers and
    14 More
    butter or 1 tbsp margarine, chopped red bell peppers, chopped green bell peppers, chopped yellow onions, mushrooms, chopped, tabasco sauce (to taste), chopped parsley, grated monterey jack cheese, eggs, water, salt (or to taste), fresh ground pepper, butter or 1 tsp margarine, grated parmesan cheese (topping ), parsley sprig (garnish ), tomato, cut into wedges (garnish )
    1 hour 5 min, 16 ingredients
  • Oven Fried Chicken With Honey Butter Sauce I
    butter, melted, all-purpose flour, paprika, salt, pepper and
    4 More
    butter, melted, all-purpose flour, paprika, salt, pepper, chicken, cut up, butter, melted, lemon juice, honey
    1 hour 10 min, 9 ingredients
  • Butter Sauce
    fresh lemon juice, chilled butter, cut into small pieces and
    1 More
    fresh lemon juice, chilled butter, cut into small pieces, ground red pepper
    3 ingredients
  • Shallot Burgers With Mustard-barbecue Sauce Shallot Burgers With Mustard-barbecue Sauce
    butter, shallots, finely sliced, garlic cloves, minced and
    7 More
    butter, shallots, finely sliced, garlic cloves, minced, lean ground beef or 1 lb ground turkey, milk, salt, fresh ground pepper, barbecue sauce (use a milder type sauce, spicy bbq sauce may overwhelm the other flavors), dijon mustard, onion rolls or 4 hamburger buns, heated
    35 min, 10 ingredients
  • Salmon and Spinach Terrine with Cucumber-Dill Sauce Salmon and Spinach Terrine with Cucumber-Dill Sauce
    butter, chopped shallots, dry vermouth and
    15 More
    butter, chopped shallots, dry vermouth, skinless boneless salmon fillets, cut into 2 inch pieces, bay scallops, fresh french breadcrumbs, egg, salt, white pepper, hot sauce, chilled whipping cream, frozen chopped spinach, thawed and squeezed dry, cucumber, peeled,seeded ,cut into 1/4 inch pieces, salt, sour cream, whole milk, chopped fresh dill, fresh dill sprig
    1 hour 15 min, 18 ingredients
  • Ultimate Crab and Spinach Manicotti With Parmesan Cheese Sauce Ultimate Crab and Spinach Manicotti With Parmesan Cheese Sauce
    butter (no substitutes), flour, full-fat milk and
    13 More
    butter (no substitutes), flour, full-fat milk, half-and-half cream, grated parmesan cheese, salt and pepper, tabasco sauce, crabmeat, flaked (fresh or frozen ), frozen spinach (cooked and well drained , squeeze out moisture with hands), ricotta cheese, parmesan cheese (can use more to taste), green onions, chopped, egg, beaten, salt and pepper, shredded mozzarella cheese, for topping, manicotti, cooked to only firm-tender
    1 hour 25 min, 16 ingredients
  • Salmon over Creamed Leeks with Apple Butter Sauce (Robert Irvine) Salmon over Creamed Leeks with Apple Butter Sauce (Robert Irvine)
    butter and
    20 More
    butter, apples (your choice of variety), peeled, cored and diced small, apple juice, orange juice, rice wine vinegar, cornstarch, water, olive oil, butter, onions, chopped, white wine, leeks, white and tender green parts only, cut into 12 pieces lengthwise and thoroughly soaked in salt water to release grit, heavy cream, salt, freshly ground black pepper, salmon fillets, coarse sea salt, freshly ground pepper, cayenne pepper , to taste, oil, vermicelli, deep-fried or 2 tbsp chopped lemon thyme, for garnish
    1 hour 20 min, 21 ingredients
  • Asparagus-Stuffed Chicken With White Wine-Shallot Sauce Asparagus-Stuffed Chicken With White Wine-Shallot Sauce
    butter, minced shallot, garlic clove, minced and
    17 More
    butter, minced shallot, garlic clove, minced, asparagus, trimmed and cut in half crosswise, crumbled goat cheese, chopped fresh flat-leaf parsley, grated lemon zest, sea salt, freshly cracked black pepper, chicken breasts, boneless and skin-on, olive oil, sea salt, freshly cracked black pepper, butter, minced shallot, white wine, chicken broth, egg yolks, roughly chopped flat leaf parsley, chopped tarragon
    50 min, 20 ingredients
  • Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse) Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse)
    butter and
    18 More
    butter, wild mushrooms, sliced ( shiitakes, oysters, and chantrelles), shallots, garlic, white wine, cream, salt and pepper, butter, diced red pepper , onion & celery, creole spice, crabmeat , picked over for shells and cartilage, egg, salt and pepper, flour, oil, for sauteing, chopped parsley, for garnish, eggs, salt, white vinegar
    45 min, 19 ingredients
  • Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse) Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse)
    butter, at room temperature, white truffle oil, white wine and
    14 More
    butter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, sea scallops, freshly ground black pepper, olive oil, ear of fresh corn , scrapped from the cob, crabmeat picked for cartilage, fresh porcini mushrooms, cleaned and thinly sliced, chopped chives, mashed potatoes, hot, black truffle
    40 min, 17 ingredients
  • Butter Sauce Butter Sauce
    melted butter, old bay seasoning, lemon pepper
    5 min, 3 ingredients
  • Butter Sauce Butter Sauce
    dry white wine, fresh lemon juice, bay leaf and
    6 More
    dry white wine, fresh lemon juice, bay leaf, black peppercorns, chopped fresh thyme, whipping cream, cold butter, cut into 8 pieces, salt, pepper
    9 ingredients




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