10211 pepper balsamic Recipes
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mustard (what you like but i used yellow the last time an... and17 Moremustard (what you like but i used yellow the last time and it was great!), kosher salt, cracked black pepper, balsamic vinegar, honey, shallot, finely minced, minced garlic, extra virgin olive oil, lettuce, trimmed and torn (mixed or what you like, romaine works well), sliced scallions (or half of a thinly sliced red onion), herbs, fresh minced (what you like but parsley and thyme work well), grape tomatoes, halved, carrot, thinly sliced, celery ribs, thinly sliced, sultana raisin, craisins (dried cranberries), toasted walnuts, chopped, blue cheese , crumbles (optional, feta works too)20 min, 18 ingredients
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Seared Salmon With Balsamic Vinegar and Dijon Glazeolive oil or 1 tbsp canola oil, salmon and3 Moreolive oil or 1 tbsp canola oil, salmon, fresh ground pepper, balsamic vinegar, dijon mustard10 min, 5 ingredients
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Roasted Monkfish With Balsamic Vinegar and Shallotsolive oil, monkfish fillets, in 1 piece and5 Moreolive oil, monkfish fillets, in 1 piece, shallots, thinly sliced, black pepper, balsamic vinegar, honey, flat leaf parsley, for garnish20 min, 7 ingredients
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Vine-Ripened Tomatoes Drizzled with Balsamic Vinegarvine-ripened tomatoes (about 6 lb), sliced, salt to taste and2 Morevine-ripened tomatoes (about 6 lb), sliced, salt to taste, freshly ground black pepper to taste, balsamic vinegar4 ingredients
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Cherry Tomatoes With Herbs, Balsamic, and Mozzarellatomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano and7 Moretomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)35 min, 9 ingredients
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Winter Greens With Carrots, Balsamic, and Brown Riceextra virgin olive oil, carrots, shredded and7 Moreextra virgin olive oil, carrots, shredded, kale or 2 bunches collard greens or 2 bunches swiss chard, tough stems removed, leaves thinly sliced, red onion, finely chopped, salt , to taste, pepper , to taste, balsamic vinegar, brown rice or 1 cup wild rice, cooked, feta cheese (optional)25 min, 9 ingredients
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Balsamic Glazed Grilled Plums with Vanilla Ice Creambalsamic vinegar, brown sugar, evoo for drizzling and5 Morebalsamic vinegar, brown sugar, evoo for drizzling, ground black pepper, lemon juice, ripe plums, california red or dark skinned, halved and pitted, vanilla bean ice cream, vanilla extract8 ingredients
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Peppery Beef Tenderloin (Stove Top) With Balsamic Glazebeef tenderloin, black pepper, balsamic vinegar and3 Morebeef tenderloin, black pepper, balsamic vinegar, dijon mustard, heavy cream, water30 min, 6 ingredients
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Balsamic Vinaigrette Dressing (South Beach Diet Phase 1)balsamic vinegar, dijon mustard, garlic clove, minced and5 Morebalsamic vinegar, dijon mustard, garlic clove, minced, shallots or 1 tsp red onion, minced, dried thyme, extra virgin olive oil, salt, pepper10 min, 8 ingredients
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Broiled Lamb Chops with Balsamic Reduction (Rachael Ray)rack of lamb cut into chops, 3 chops per person and5 Morerack of lamb cut into chops, 3 chops per person, salt and pepper, balsamic vinegar, brown sugar, fresh rosemary, finely chopped, garlic, crushed and cracked away from the peels15 min, 6 ingredients
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Roasted Brussel Sprouts/Balsamic Vinaigrette & Cranberriesbrussels sprouts, olive oil, salt, pepper and3 Morebrussels sprouts, olive oil, salt, pepper, balsamic vinegar, sugar, dried cranberries45 min, 7 ingredients
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Seared Radicchio with Balsamic and Parmesan (Food Network Kitchens)heads radicchio , about 8 oz each, extra-virgin olive oil and4 Moreheads radicchio , about 8 oz each, extra-virgin olive oil, kosher salt, freshly ground black pepper, balsamic vinegar, chunk of pecorino or parmesan12 min, 6 ingredients
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Zampone with Potatoes and Balsamic Mustard Vinaigrette (Mario Batali)zampone sausage , about 4 to 5 lb and8 Morezampone sausage , about 4 to 5 lb, russet potatoes, peeled and cut into 3/4-inch cubes , placed in water, melted butter, whole milk, salt and freshly ground pepper, balsamic vinegar, dijon mustard, extra virgin olive oil, freshly snipped chives9 ingredients
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Duck and Potato Crepinettes with Wilted Greens and Balsamic Syrup (Mario Batali)magret , with duck fat, pancetta and10 Moremagret , with duck fat, pancetta, yukon gold potatoes, peeled and cut into 1/4-inch dice, cinnamon, cumin seeds, salt, caul fat (available at specialty butcher shops), extra-virgin olive oil, garlic, thinly sliced, kale chiffonade (1/2-inch ribbons), salt and pepper, balsamic vinegar , reduced by 3/440 min, 12 ingredients
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Grilled Game Sausage Crepinettes with Wilted Greens and Balsamic Syrup (Mario Batali)magret of duck with fat, pork butt, pancetta, cumin seeds and8 Moremagret of duck with fat, pork butt, pancetta, cumin seeds, cinnamon, salt, caul fat (available at specialty butcher shops), extra virgin olive oil, garlic, thinly sliced, kale (bitter escarole), cut into 1/2-inch ribbons, salt and freshly ground pepper to taste, balsamic vinegar, reduced to 20 percent to syrup12 ingredients
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