158394 penzey rutabaga and carrot bake Recipes

  • Rutabaga Salad
    rutabaga, peeled and cut into 1/4-inch chunks, water and
    12 More
    rutabaga, peeled and cut into 1/4-inch chunks, water, vegetable oil, couscous, nutritional yeast, vegetable oil, apple cider vinegar, honey, dried oregano, dried dill weed, ground black pepper, cayenne pepper, salt to taste (optional)
    35 min, 14 ingredients
  • Rutabaga-Leek Soup
    rutabaga, peeled and cubed, leeks, sliced, onion, diced and
    8 More
    rutabaga, peeled and cubed, leeks, sliced, onion, diced, black beans, soaked and cooked (or 1 15 oz can black beans, drained), button mushrooms, thinly sliced, chicken stock, oregano, thyme, rosemary, unsalted butter, olive oil
    11 ingredients
  • Rutabaga Purée
    rutabagas, peeled, cut into 1-inch cubes, butter
    2 ingredients
  • Rutabagas
    rutabagas, salt, water
    1 hour 30 min, 3 ingredients
  • Rutabaga Purée with Cardamom and Thyme Rutabaga Purée with Cardamom and Thyme
    rutabagas, peeled, cut into 1-inch cubes and
    5 More
    rutabagas, peeled, cut into 1-inch cubes, coarse kosher salt, whole green cardamom pods, creme fraiche, chopped fresh thyme, freshly ground white pepper
    6 ingredients
  • Rutabaga Casserole Rutabaga Casserole
    rutabagas (about 2 lbs), eggs, beaten, dry breadcrumbs and
    5 More
    rutabagas (about 2 lbs), eggs, beaten, dry breadcrumbs, half-and-half, sugar or 2 tsp corn syrup, salt, ground nutmeg, butter
    1 hour 5 min, 8 ingredients
  • Rutabaga Whip Rutabaga Whip
    rutabagas , pared and cubed, potatoes , pared and cubed and
    5 More
    rutabagas , pared and cubed, potatoes , pared and cubed, onions, chopped, light cream, butter, salt, pepper
    30 min, 7 ingredients
  • Rutabaga Pudding (Irish) Rutabaga Pudding (Irish)
    rutabaga, fine breadcrumbs, milk, melted butter, salt and
    2 More
    rutabaga, fine breadcrumbs, milk, melted butter, salt, sugar, egg, well beaten
    20 min, 7 ingredients
  • Rutabaga and Potato Casserole Rutabaga and Potato Casserole
    rutabaga, peeled and sliced in 4 x 1/4-inch sticks and
    9 More
    rutabaga, peeled and sliced in 4 x 1/4-inch sticks, red potatoes, peeled and sliced in 4 x 1/4-inch sticks, all-purpose flour, salt, pepper, milk, cream cheese (regular or lowfat-not nonfat ), worcestershire sauce, dry breadcrumbs, fresh parsley, finely chopped
    1 hour 20 min, 10 ingredients
  • Rutabaga Home Fries Rutabaga Home Fries
    rutabagas, peeled and cubed and
    6 More
    rutabagas, peeled and cubed, olive oil (i used oil) or 1 -2 tbsp butter (i used oil), seasoning salt (i use johnny s brand), pepper, bacon bits (i used a handful) (optional), part-skim ricotta cheese (optional), ranch dressing mix (the popcorn topping in the shaker bottle (optional)
    30 min, 7 ingredients
  • Rutabaga-Potato Casserole Rutabaga-Potato Casserole
    rutabagas, peeled and diced, potato, peeled and diced and
    13 More
    rutabagas, peeled and diced, potato, peeled and diced, water, all-purpose flour, breadcrumbs, whipping cream, dark corn syrup, butter, melted, eggs, beaten, salt, ground allspice, ground nutmeg, ground ginger, white pepper, butter, melted
    2 hour 15 min, 15 ingredients
  • Rutabaga Magic Mash Rutabaga Magic Mash
    rutabagas, peeled and chopped, worcestershire sauce and
    4 More
    rutabagas, peeled and chopped, worcestershire sauce, onion powder, sugar, drops tabasco sauce, butter
    30 min, 6 ingredients
  • Rutabaga Casserole Au Gratin Rutabaga Casserole Au Gratin
    rutabaga peeled and chopped, butter or margarine, divided and
    6 More
    rutabaga peeled and chopped, butter or margarine, divided, onion, finely chopped, milk, grated white cheddar, divided, salt, garlic powder, italian-seasoned breadcrumbs
    30 min, 8 ingredients
  • Rutabaga Puree Rutabaga Puree
    rutabaga, peeled, cut into 3/4-inch chunks and
    4 More
    rutabaga, peeled, cut into 3/4-inch chunks, fresh lime juice, coconut milk, agave syrup (or substitute other liquid sweetener), salt
    5 ingredients
  • Rutabaga-and-Potato Casserole Rutabaga-and-Potato Casserole
    rutabaga (about 1 1/4 lb), peeled and cut into 4 x 1/4-in... and
    10 More
    rutabaga (about 1 1/4 lb), peeled and cut into 4 x 1/4-inch sticks, red potatoes (about 1 1/4 lb), peeled and cut into 4 x 1/4-inch sticks, all-purpose flour, salt, pepper, skim milk, light cream cheese, softened, worcestershire sauce, vegetable cooking spray, dry breadcrumbs, chopped fresh parsley
    11 ingredients
  • Rutabaga-Spinach Tart Rutabaga-Spinach Tart
    rutabaga, fine, dry breadcrumbs, all-purpose flour and
    5 More
    rutabaga, fine, dry breadcrumbs, all-purpose flour, grated parmesan cheese, divided, milk, frozen spinach, thawed, bacon slices, cooked and crumbled, butter or margarine,melted and divided
    8 ingredients
  • Rutabaga Puree Rutabaga Puree
    rutabaga, water and
    5 More
    rutabaga, water, canned low-sodium chicken broth, undiluted, low-fat sour cream, reduced-calorie margarine, salt, pepper
    7 ingredients
  • Rutabaga Souffle Rutabaga Souffle
    rutabaga, peeled and sliced, salt, divided, sugar and
    5 More
    rutabaga, peeled and sliced, salt, divided, sugar, butter or margarine, all-purpose flour, milk, eggs, separated, bacon strips, cooked and crumbled
    8 ingredients




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