13301 penne sun vodka Recipes

diced tomatoes, vodka, olive oil, onion, chopped fine, sun-dried tomato packed in oil, rinsed, patted dry and minced, garlic cloves, minced, red pepper flakes, salt and pepper, heavy cream, penne or 1 lb fusilli

penne pasta, butter, sliced pancetta bacon, chopped, vodka, heavy whipping cream, tomato sauce, grated parmesan cheese

penne pasta (or any tubular pasta), marinara sauce, chopped fresh dill, vodka, smoked salmon , cut into bite-sized pieces, frozen peas, thawed, heavy cream

penne pasta, garlic, crushed red pepper flakes, crushed tomatoes, vodka, evaporated milk (skim is great, or use regular or low fat), salt

bacon, chopped, garlic, minced, diced tomatoes, salt and ground black pepper to taste, vodka, penne pasta, heavy whipping cream, ground nutmeg, or more to taste (optional)

onion, chopped, garlic, minced, butter, vodka, tomato puree, cream, cooked ham, chopped fine, drops tabasco sauce , to taste, penne, grated parmesan cheese

butter, garlic, chopped finely, sliced prosciutto, whole tomatoes, drained and chopped, heavy cream, vodka (only a kind you would drink), salt and pepper, crushed red pepper flakes, penne pasta, freshly grated parmigiano-reggiano cheese

chopped shallot, chopped onion, olive oil, tomato paste, chopped prosciutto, vodka, crushed tomatoes, light cream, cooked penne

whole tomatoes, drained , liquid reserved, olive oil, onion, minced (*about 1/4 cup), tomato paste, garlic cloves, minced (or pressed through garlic press,, *about 2 tsp), hot red pepper flakes, table salt, vodka (**premium is best ), heavy cream, penne pasta, chopped fresh basil leaves, freshly grated parmesan cheese , for serving

salt, italian plum tomatoes, with liquid, penne, extra virgin olive oil, garlic, peeled, crushed hot red pepper, vodka, heavy cream, unsalted butter or 2 tbsp olive oil, for finishing the sauce,if you like, chopped fresh italian parsley, freshly grated parmigiano-reggiano cheese, plus more for passing if you like

whole wheat penne, olive oil, chopped plum tomato, vodka, hot paprika, salt, pepper, heavy cream

butter, red pepper flakes, garlic, minced, tomato paste (plus 4 tbsp. water), vodka, heavy cream, freshly grated parmesan cheese, salt, freshly ground white pepper (to taste), penne, uncooked

onion, chopped fine, butter, olive oil (enough to coat bottom of pan), prosciutto, chopped (about 7-8 slices), whole tomatoes , hand squeezed (i like san marzano), heavy cream, vodka (1 shot glass), salt & pepper, water, penne pasta, grated parmesan cheese

penne, olive oil, garlic, minced, vodka, heavy cream, tomato sauce, salt and pepper, fresh parmesan cheese, grated

penne, chopped shallots, fat-free cream cheese, broken into chunks, frozen peas, marinara sauce, olive oil, vodka

penne pasta, cooked and drained, olive oil, whole shallot (thinly sliced ), roma tomatoes (seeded and chopped ), whipping cream, ground nutmeg, fresh dill (chopped ,or 1-2 tsp dried dill weed), vodka, smoked salmon (cut into strips), white pepper, fresh dill (optional)

penne pasta, leeks, thinly sliced-white and light green parts only, virgin olive oil, garlic cloves, whole peeled, sea salt, vodka (chef caplan used death s door ), crushed red pepper flakes, winter squash, peeled, seeded and diced (butternut, red kuri, long island cheese, kabocha, or blue hubbard), water, fresh rosemary or 2 tsp sage, minced, fresh mozzarella cheese, diced, stravecchio cheese, grated (chef caplan used antigo stravecchio, but you may substitute other fine aged local artisanal cheese)

penne, garlic, minced, whole medium onion, chopped finely, butter, olive oil, vodka, tomato puree or tomato sauce, heavy cream, generous pinch red pepper flakes , plus more if needed, salt, freshly ground black pepper, grated parmesan , for serving