188422 penne cheese pesto penne con fresche Recipes
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penne, cremini mushroom, sliced, butter and7 Morepenne, cremini mushroom, sliced, butter, sun-dried tomato (i like to slice them into thick strips), mascarpone cheese, stalks asparagus, blanched and chopped (diagonally ), salt and pepper, to taste, heavy cream, parmesan cheese, grated (freshly grated works & tastes the best ), walnuts, chopped20 min, 10 ingredients
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penne (tube-shaped pasta), garlic cloves, peeled and7 Morepenne (tube-shaped pasta), garlic cloves, peeled, zucchini , halved lengthwise and cut diagonally into 1/2-inch slices (about 7 cups), grated fresh parmesan cheese, divided, extra-virgin olive oil, chopped fresh or 1 tsp dried marjoram, salt, black pepper, part-skim ricotta cheese9 ingredients
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chopped red onion, chopped sweet red pepper, olive oil and7 Morechopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch thin pizza crust, prepared pesto sauce, chopped ripe olives, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, tomatoes, thinly sliced30 min, 10 ingredients
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chopped red onion, chopped sweet red pepper, olive oil and7 Morechopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch pizza crust, prepared pesto, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, chopped ripe olives, tomato, thinly sliced30 min, 10 ingredients
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Roasted Red Pepper Pesto Cheesecakebutter-flavored cracker crumbs, butter, melted and6 Morebutter-flavored cracker crumbs, butter, melted, cream cheese, softened, ricotta cheese, eggs, grated parmesan cheese, pesto sauce, drained roasted red pepper, pureed1 hour 15 min, 8 ingredients
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Penne With Sauteed Artichokes, Green Beans, and Parmesan Cheesepenne pasta, olive oil, garlic cloves, chopped, artichokes and6 Morepenne pasta, olive oil, garlic cloves, chopped, artichokes, green beans , cut into 1/2 inch pieces, white wine, vegetable broth, parmesan cheese, salt , to taste, pepper , to taste30 min, 10 ingredients
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Ali's Chicken Goat Cheese, Pesto, Basil, Sundriedchicken breasts (perdue thin sliced), goat cheese (log) and9 Morechicken breasts (perdue thin sliced), goat cheese (log), fresh basil leaf (pending on tastes), sun-dried tomato (fresh , not in oil), pesto sauce (fresh , in refrigerated section of grocery store), whole wheat bread crumbs, whole wheat flour, egg white, parmesan cheese, grated, toothpick, pam cooking spray (olive oil)50 min, 11 ingredients
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Penne With Vodka Pumpkin Saucepenne pasta and11 Morepenne pasta, leeks, thinly sliced-white and light green parts only, virgin olive oil, garlic cloves, whole peeled, sea salt, vodka (chef caplan used death s door ), crushed red pepper flakes, winter squash, peeled, seeded and diced (butternut, red kuri, long island cheese, kabocha, or blue hubbard), water, fresh rosemary or 2 tsp sage, minced, fresh mozzarella cheese, diced, stravecchio cheese, grated (chef caplan used antigo stravecchio, but you may substitute other fine aged local artisanal cheese)1 hour 15 min, 12 ingredients
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Penne With Carrot & Caper Saucepenne or 12 oz ziti pasta, coarsely chopped carrot and14 Morepenne or 12 oz ziti pasta, coarsely chopped carrot, coarsely chopped celery, coarsely chopped shallot, fresh parsley, drained capers, golden raisins, pine nuts or 3 tbsp almonds or 3 tbsp walnuts, crushed red pepper flakes, extra virgin olive oil, dry white wine, white tuna, undrained, chopped fresh basil, chopped fresh oregano, grated parmesan cheese , plus, grated parmesan cheese, divided50 min, 16 ingredients
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Penne au Gratinpenne pasta (2 1/4 cups), unsalted butter and9 Morepenne pasta (2 1/4 cups), unsalted butter, virgin olive oil, all-purpose flour, milk, cheddar cheese, cut into 1/2-inch dice (1 cup), salt, freshly ground black pepper, tomato, (8 oz), halved, seeded, and the flesh cut into 1/2-inch dice (1 1/4 cups), grated parmesan cheese, paprika1 hour 15 min, 11 ingredients
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Penne with Treviso and Goat Cheese (Giada De Laurentiis)penne pasta, extra-virgin olive oil, garlic, halved and10 Morepenne pasta, extra-virgin olive oil, garlic, halved, treviso or radicchio, chopped (about 4 cups), baby spinach, low-sodium chicken stock, balsamic vinegar, fresh lemon juice, kosher salt, plus more for seasoning, red pepper flakes, grated parmesan, goat cheese, crumbled, basil leaves , torn30 min, 13 ingredients
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Pesto Cheesecakepesto sauce, butter, dry bread crumbs and8 Morepesto sauce, butter, dry bread crumbs, parmesan cheese, grated, cream cheese, ricotta cheese, parmesan cheese, grated, salt, cayenne pepper, eggs, pine nuts45 min, 11 ingredients
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Penne Salad with Roast Beef, Arugula, Radicchio, and Caperspenne and9 Morepenne, arugula (about 2 bunches), stems removed , leaves torn into pieces, head radicchio (about 6 oz), torn into pieces, drained capers, olive oil, balsamic vinegar, salt, fresh-ground black pepper, sliced cooked roast beef , cut into strips, chunk parmesan cheese , or 3 tbsp grated parmesan10 ingredients
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Goat Cheese-Pesto Crostiniolive oil, prepared pesto, grated parmesan cheese and5 Moreolive oil, prepared pesto, grated parmesan cheese, french bread baguette (10-1/2 oz), cut into 24 slices, bacon strips, diced, herbed goat cheese, fresh arugula or baby spinach, finely chopped, pine nuts, toasted8 ingredients
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