298079 penne broccoli sun dried dijon cream Recipes

dry penne pasta, sun-dried tomatoes, sliced, oil (from the sun-dried tomatoes), shredded asiago cheese, dried basil (fresh basil will be much better in spring), garlic cloves, minced, red pepper flakes, kosher salt

penne pasta, sun-dried tomatoes packed in oil, garlic cloves, salt & freshly ground black pepper, fresh basil leaf, freshly grated parmesan cheese

penne pasta, sun-dried tomatoes packed in olive oil, garlic cloves, salt and freshly ground black pepper, fresh basil leaves, freshly grated parmesan

penne pasta, sun-dried tomatoes packed in olive oil, garlic cloves, salt and freshly ground black pepper, fresh basil leaves, freshly grated parmesan

dry penne pasta, sun-dried tomato, chopped, evaporated milk, shredded cheese (italian 4 cheese works well), dried basil, garlic powder, ground black pepper, salt, onion flakes

penne or 1/2 lb other pastas, water, sun-dried tomato, chopped (about 20-25), garlic cloves, minced, frozen chopped spinach , partly thawed, water, sea salt, pepper

sun-dried tomatoes packed in oil, chopped (oil reserved), onion, chopped, garlic cloves, minced, tomato paste, dry white wine, penne, soft fresh goat cheese, coarsely crumbled, chopped fresh basil leaves

diced tomatoes, vodka, olive oil, onion, chopped fine, sun-dried tomato packed in oil, rinsed, patted dry and minced, garlic cloves, minced, red pepper flakes, salt and pepper, heavy cream, penne or 1 lb fusilli

sliced pancetta, finely chopped, olive oil, onion, finely chopped, garlic cloves, finely chopped, heavy cream, drained oil-packed sun-dried tomatoes, finely chopped, baby arugula (8 cups), coarsely chopped, penne rigate, grated parmesan plus additional for serving, chopped basil or flat-leaf parsley

penne pasta, bacon, mushroom, sliced, sunflower seeds, sun-dried tomatoes packed in oil, garlic cloves, salt & freshly ground black pepper, fresh basil leaf, parmesan cheese, grated

butter, garlic clove, finely chopped, sun-dried tomato packed in oil , julienned, whipping cream, brandy, salt & freshly ground black pepper, butter, chilled and chopped into large pieces, basil , julienned, bow tie pasta, cooked & drained

garlic clove, peeled, minced, dijon-style mustard, half-and-half, penne pasta or 8 oz favorite short pasta, broccoli florets, sun-dried tomato, sliced, extra virgin olive oil, parmesan cheese, fresh ground black pepper, chopped fresh parsley (optional)

coarse salt and pepper, penne pasta, sun-dried tomato , thinly sliced lengthwise (not oil-packed), red wine vinegar, olive oil, dijon mustard, head romaine lettuce , torn into bite-size pieces (1 1/4 lb), cannellini beans, rinsed and drained, artichoke hearts, drained and quartered (water-packed), feta, crumbled (1 cup)

sun-dried tomato (1/2 oz.), evaporated skim milk, fat-free ricotta cheese, garlic cloves, quartered, grated parmesan cheese, mushrooms, sliced, frozen broccoli florets, pieces cooked, angel hair pasta or 12 oz other pastas

sun-dried tomato packed in oil, drained (packed in olive oil), tomato juice, whipping cream, salt, pepper, basil leaves (to garnish )

butter, chopped yellow onion, prosciutto , cut into thin strips, coarsely chopped sun-dried tomatoes packed in oil, heavy cream, salt & freshly ground black pepper, crushed red pepper flakes, freshly ground parmesan cheese

all-purpose flour, chilled butter , cut into pieces, egg, drained oil packed sun-dried tomatoes , reserving 1 tbsp. oil, garlic cloves, dried oregano, eggs, cream cheese, cut into pieces (regular or light ), sour cream (regular or light ), chopped green onion, salt and pepper

butter or 2 tbsp margarine, sun-dried tomatoes (chopped ), onion (chopped ), cooking sherry, heavy cream, ragu pizza sauce, salt, basil, tarragon