5409 penne ala contessa ina Recipes

  • Penne with Sausage and Broccoli Rabe
    penne pasta and
    8 More
    penne pasta, hot italian sausage links , cut into 1-inch pieces, garlic, minced, crushed red pepper flakes, broccoli rabe, cut into 1 1/2-inch lengths, grated parmesan cheese, pasta boiling water, grated parmesan cheese, salt and pepper to taste
    30 min, 9 ingredients
  • Penne with Ham, Mushrooms and Peas
    penne pasta, olive oil, diced white onion or cooking onion and
    10 More
    penne pasta, olive oil, diced white onion or cooking onion, minced garlic, dried chili flakes, diced ham, 1/4-inch/0.5 cm, sliced button mushrooms, cream, peas, fresh or frozen, shredded smoked canadian cheddar cheese, lemon juice, chopped fresh parsley, salt and black pepper
    40 min, 13 ingredients
  • Penne with Tomato Sauce
    penne , whole wheat pasta, olive oil, vinegar and
    4 More
    penne , whole wheat pasta, olive oil, vinegar, chopped garlic, tomato, chopped, button mushrooms, chopped, baby spinach, chopped
    7 ingredients
  • Penne with Smoked Salmon
    penne pasta, smoked salmon, thyme, icbinb, yoghurt and
    2 More
    penne pasta, smoked salmon, thyme, icbinb, yoghurt, lemon juice, black pepper
    7 ingredients
  • Penne alla Gorgonzola
    penne (preferably ridged), unsalted butter and
    6 More
    penne (preferably ridged), unsalted butter, sliced fresh sage or 1 tsp dried sage, crumbled, whole milk, gorgonzola dolce or saga blue, rind discarded and cheese cut into pieces (2 cups), black pepper, freshly grated nutmeg, grated parmigiano-reggiano (1 cup)
    8 ingredients
  • Penne and Vegetable Gratin
    penne or other tubular pasta (about 2 1/2 cups) and
    15 More
    penne or other tubular pasta (about 2 1/2 cups), zucchini , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, vine-ripened tomatoes, seeded and chopped (about 1 1/3 cups), coarsely grated chilled fontina cheese (preferably italian , about 1/4 lb), fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, garlic cloves, minced, dried hot red pepper flakes, unsalted butter, mushrooms, sliced (about 3 1/2 cups), all-purpose flour, tomato paste, milk, freshly grated nutmeg, fine fresh bread crumbs, olive oil
    16 ingredients
  • Penne with Eggplant, Thyme, Cheese Penne with Eggplant, Thyme, Cheese
    penne pasta, olive oil, eggplant, sun-dried tomatoes and
    6 More
    penne pasta, olive oil, eggplant, sun-dried tomatoes, crushed red pepper, garlic powder, salt, white wine, thyme leaves, parmasan cheese
    10 ingredients
  • Penne with Andouille Sausage, Beans, Spinach Penne with Andouille Sausage, Beans, Spinach
    penne pasta, andouille sausage (4 links ), olive oil and
    8 More
    penne pasta, andouille sausage (4 links ), olive oil, garlic, crushed, pesto, white wine, white kidney beans, undrained, baby spinach , torn, tomatoes, diced, salt and pepper to taste, goat cheese, crumbled
    11 ingredients
  • Penne Past Dinner Penne Past Dinner
    penne pasta, tomato sauce, ground beef
    3 ingredients
  • Penne Ham Skillet Penne Ham Skillet
    penne pasta, cooked ham, red pepper, onion, parsley and
    6 More
    penne pasta, cooked ham, red pepper, onion, parsley, garlic, basil, olive oil, butter, chicken broth, lemon juice
    11 ingredients
  • Penne and Cauliflower with Mustard Breadcrumbs Penne and Cauliflower with Mustard Breadcrumbs
    penne rigate (2 1/2 cups), cauliflower florets, butter and
    5 More
    penne rigate (2 1/2 cups), cauliflower florets, butter, dijon mustard, fresh whole wheat breadcrumbs made from crustless country-style bread, freshly grated parmesan cheese plus additional (for serving), heavy whipping cream, grated lemon peel
    30 min, 8 ingredients
  • Penne with Butter and Fontina Penne with Butter and Fontina
    penne pasta, fontina cheese, very thinly sliced, butter and
    1 More
    penne pasta, fontina cheese, very thinly sliced, butter, chopped fresh oregano
    4 ingredients
  • Penne with Turkey and Wild Mushrooms Penne with Turkey and Wild Mushrooms
    penne, olive oil, red bell pepper, chopped and
    9 More
    penne, olive oil, red bell pepper, chopped, chopped fresh thyme or 1 1/2 tsp dried, garlic cloves, chopped, dried crushed red pepper, ground turkey, assorted fresh wild mushrooms (such as crimini; stemmed shiitake; portobello, dark gills scraped away), sliced, green onions, chopped, canned low-salt chicken broth, grated parmesan cheese, dry white wine
    12 ingredients
  • Penne with Broiled Vegetables and Feta Cheese Penne with Broiled Vegetables and Feta Cheese
    penne pasta and
    5 More
    penne pasta, zucchini , quartered lengthwise, cut into 2-inch strips, red bell pepper , cut into 2x1/2-inch strips, bottled balsamic vinaigrette, crumbled garlic -and-herb feta cheese (about 2 oz), chopped fresh mint
    6 ingredients
  • Penne Puttanesca with Chicken Penne Puttanesca with Chicken
    penne rigate pasta and
    8 More
    penne rigate pasta, skinless boneless chicken thighs , cut into 1/2-inch pieces, anchovies, drained , oil reserved, chopped, garlic cloves, chopped, crushed tomatoes with added puree, pitted kalamata olives, halved, drained capers, dried crushed red pepper, chopped fresh parsley
    30 min, 9 ingredients
  • Penne Vodka with Herbed Chicken Penne Vodka with Herbed Chicken
    penne pasta, refrigerated marinara sauce (about 2 cups) and
    6 More
    penne pasta, refrigerated marinara sauce (about 2 cups), diced tomatoes with roasted garlic in juice, chopped fresh basil, vodka, dried crushed red pepper, whole roasted lemon-pepper chicken or whole roasted chicken, skinned, freshly grated parmesan cheese
    8 ingredients
  • Penne with Tuna, Basil, and Lemon Penne with Tuna, Basil, and Lemon
    penne, garlic clove, lemon, fresh basil leaves and
    1 More
    penne, garlic clove, lemon, fresh basil leaves, a 6-oz can tuna in olive oil (not drained )
    5 ingredients
  • Penne with Fried Sardines, Capers, and Parsley Penne with Fried Sardines, Capers, and Parsley
    penne or ziti and
    7 More
    penne or ziti, fresh flat-leafed parsley leaves, washed, dried, and chopped fine, red onion, chopped fine, drained capers, chopped fine, fresh lemon juice, extra-virgin olive oil, vegetable oil for frying, a 3 3/4-oz can brisling sardines , drained on paper towels
    8 ingredients




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