2218 peel spicy Recipes

dry white wine (30 fl. oz), brandy, red chilies, seeded and quartered, tart green apples, cored and diced, yellow plums, peeled, pitted and sliced, peaches, peeled, pitted and cut into chunks, club soda (8 fl. oz)

coriander seeds, cinnamon stick, whole star anise, cumin seeds, cardamom seeds (from 2 whole green cardamom pods), fleur de sel or coarse kosher salt, ground mace, dried red chiles (such as chiles de arbol), stemmed, fresh cilantro stems, red onion, chopped, garlic cloves, peeled, fresh galangal or peeled fresh ginger, thinly sliced, chopped or grated lemongrass, water, mild yellow chile (such as banana chile), vegetable oil, divided, beef shank (each about 2 inches thick ), unsweetened coconut milk, fresh cilantro stems, fish sauce (such as nam pla or nuoc nam), palm sugar, bottoms of lemongrass stalks, fresh tangerine or tangelo juice, salted roasted peanuts, crushed , plus, whole salted roasted peanuts for garnish, fresh cilantro leaves, coconut cream

apple, thinly peeled and grated (enough apple to make 1 cup), low-fat sour cream, egg whites, flour, brown sugar, baking powder, baking soda, salt, allspice, cinnamon, ground cardamom

head green cabbage, finely shredded (about 1 lb), head red cabbage or 1/4 head purple cabbage, finely shredded, carrot, peeled and grated, salt, smooth natural-style peanut butter, peanut oil, rice wine vinegar, soy sauce, lime juice, brown sugar , to taste, garlic, minced, ginger powder, cayenne pepper , to taste, minced seeded jalapeno , to taste (optional), kohlrabi, bulbs peeled and grated (1 1/2 to 2 cups), julienned water chestnut, green onions, thinly sliced, dried currant (optional), salt and pepper, to taste, roasted sesame seeds, for garnish

red lentils (soak for 1 hour beforehand), normal size of tinned tomatoes, carrots (peeled and cubed ), vegetable stock, potatoes (peeled and cubed ), onion (finely chopped ), yellow split peas, spoon of tomato puree/paste, spoons of olive oil, garlic mince or crushed clove, sea salt and black pepper, coriander chopped fine (or equivalent), cumin powder, turmeric powder, heap tsp of chilli paste or finely chopped whole chilli (i like 2), you can add small pieces of chopped smoked bacon if desired), you can blend the whole soup when cooked and top with parsley for decor), favourite bread

apples, halved and sliced, pears, halved and sliced, mangoes, peeled, halved and sliced, fresh strawberries, sliced, lime juice, orange juice, minced fresh cilantro, champagne vinegar, grated lime peel, sriracha asian hot chili sauce or 1/8 tsp hot pepper sauce

fresh or frozen corn kernels, lime , juice and zest of, corn oil, yellow onion, peeled and minced, chicken stock, preferrably homemade (i ve even seen homemade stock in a select few grocery stores), peeled diced russet potatoes, ground red chili powder, crushed red pepper flakes, ground cumin, anaheim chili, stem and pith removed,seeded and chopped, heavy cream, chopped fresh cilantro , plus, cilantro, tops for garnish, kosher salt, garnish with drained salsa , if desired

cantaloupe, rind removed, orange, peeled, lemon, peeled, gingerroot, brown coating removed

olive oil, onion (8 oz.), peeled, halved , and thinly slivered lengthwise, garlic, peeled and minced, diced or crushed tomatoes, red or white thin-skinned potatoes (about 1 in. wide), scrubbed and quartered, fresh hot green chilies such as jalapenos, rinsed, stemmed, seeded, and minced, ground cumin, chili powder, salt, shelled, deveined shrimp (31 to 40 per lb.), rinsed, tilapia or other white-fleshed fish, rinsed and cut into 1-inch chunks, fresh or thawed frozen calamari rings (optional; see notes), rinsed, chopped fresh cilantro, cooked quinoa

baking potatoes (about 1 1/2 lb), peeled and cut into chunks (3 1/3 cups), frozen whole-kernel corn, celery stalks, chopped, carrots, peeled and cut into chunks (1 cup), onion , cut into 1/2-inch-thick slices, garlic cloves, minced, bottled salsa, ground cumin, chili powder, freshly ground black pepper, skinless, boneless chicken breast, skinless, boneless chicken thighs (about 10.5 oz), fat-free , lower-sodium chicken broth, fresh corn tortillas , cut into strips, chopped fresh parsley (optional)

gingersnap cookies (such as nabisco), granulated sugar, light brown sugar, all-purpose flour, chilled butter or stick margarine, cut into small pieces, chopped peeled granny smith apple (about 1 1/2 lb), coarsely chopped peeled bartlett pear (about 1 1/2 lb), chopped pitted dates or golden raisins, molasses, ground cinnamon, ground ginger, ground nutmeg

baking potatoes (about 1 1/2 lb.), peeled and cut into chunks (3 1/3 cups), frozen sweet corn, stalks celery, chopped, carrots, peeled and cut into chunks (1 cup), onion, thickly sliced, garlic, minced, salsa, kosher salt, ground cumin, chile powder, black pepper, skinless, boneless chicken breast, halved (about 1 lb.), skinless, boneless chicken thighs (about 10.5 oz.), chicken broth, fresh corn tortillas , cut into strips

salsa, ripe mango, peeled, pitted and diced, ketchup, reduced-sodium taco seasoning, olive oil, uncooked medium shrimp, peeled and deveined, flour tortillas (10 inches), warmed, coleslaw mix, reduced-fat sour cream

potatoes, peeled and diced, carrots, sliced, spaghetti sauce, sliced mushrooms, drained, ground turmeric, minced garlic, cayenne pepper, salt, water, sea scallops, uncooked medium shrimp, peeled and deveined

cider vinegar, fresh lemon juice, dijon-style mustard, hot sauce, ground cayenne pepper, celery seeds, safflower oil, salt and freshly ground black pepper to taste, head green cabbage (about 3/4 to 1 lb), outer leaves removed, head red cabbage (about 3/4 to 1 lb), outer leaves removed, carrots, peeled, ends trimmed , and cut lengthwise into sticks 3, red onion (about 6 oz), peeled and thinly sliced, green bell pepper (about 6 oz), washed , cut in half lengthwise, red bell pepper (about 6 oz), washed , cut in half lengthwise, yellow bell pepper (about 6 oz), washed , cut in half lengthwise, cayenne dressing, unsalted virginia peanuts, all-purpose flour, yellow cornmeal, baking soda, baking powder, salt, vegetable shortening, cooked corn, well drained, buttermilk, red leaf lettuce, cored, separated into leaves, washed and dried

gingersnap cookies, granulated sugar, light brown sugar, all-purpose flour, chilled butter or 1/4 cup margarine, cut into small pieces, chopped peeled granny smith apples (about 1 1/2 lbs), coarsely chopped peeled bartlett pears (about 1 1/2 lbs), chopped pitted dates or 1/2 cup golden raisin, molasses, ground cinnamon, ground ginger, ground nutmeg

cooked shrimp, peeled and deveined, garlic cloves, minced, red onion, diced finely, serrano peppers, minced (adjust quantity to taste), cilantro, chopped, clamato juice, fresh squeezed lime juice, salt and black pepper, to taste, ripe avocado, peeled, pitted and thinly sliced, lime wedges and tortilla chips, for serving

salted roasted peanuts, garlic, peeled, chopped fresh thai chili or 1 to 2 tbsp chopped fresh serrano chilies, sliced peeled fresh galangal or fresh ginger, chopped palm sugar or firmly packed brown sugar, coconut milk, sweet soy sauce (kecap manis) or 2 tbsp each soy sauce and sugar, lime juice, salt