229 pecans extra pepper Recipes

french bread, spicy bulk sausage, chopped onion, garlic clove, finely minced, egg, dijon mustard, divided, chopped fresh parsley leaves, extra-sharp cheddar cheese, grated, parmesan cheese, grated, olive oil, black pepper, freshly ground, veggie burgers, crumbled (i use garden burgers) (optional), mushroom pieces (optional), pecans, chopped (optional)

canola oil, apple cider vinegar, green onions, minced, light brown sugar, chopped fresh basil, dijon mustard, dry crushed red pepper, salt, pecan halves, vegetable oil cooking spray, gala apples, baby spinach, washed, spring greens, mix washed, extra sharp white cheddar cheese, shaved, salt , to taste, pepper , to taste

cream cheese, chopped pecans, plus extra for rolling, chopped green bell pepper, chopped onions, crushed pineapple, very well drained (squeeze the juice out), seasoning salt

salad, wild arugula, baby spinach, blood oranges, peeled and sectioned (about 1 cup), fresh strawberries, hulled and sliced thin (about 1 cup), mango, diced (about 1 cup), fresh raspberries, jalapeno chopped fine, red onion sliced extreemly thin, sliced fresh mint leaves, sliced fresh basil leaves, toasted nuts (such as pistachios, pecans, or walnuts), vinaigrette, extra-virgin olive oil, white balsamic vinegar, fresh meyer lemon juice (or regular lemon), freshly squeezed blood orange juice, grated lemon zest, salt and pepper, to taste

butter, extra-sharp cheddar cheese, grated, all-purpose flour, salt, cayenne pepper, pecans, chopped

spinach, reduced-fat feta cheese, dried cranberries, granny smith apple, chopped, pecan halves, light butter, brown sugar, extra virgin olive oil, apple cider vinegar, citrus juice (orange juice, grapefruit juice, lemonade), honey, salt and pepper

kosher salt, fresh ground black pepper, trimmed green beans , 1/2 inch slices, cheese tortellini (fresh or dried ), pecans, garlic cloves, smashed and peeled, fresh basil leaf, fresh parsley leaves, fresh mint leaves, crushed red pepper flakes, shredded parmesan cheese, lemon , juice and zest of, extra virgin olive oil

grated zest of 1 orange, fresh orange juice, extra-virgin olive oil, chopped shallot, mild honey, salt, black pepper, wild rice (10 oz), unsalted butter, onion, finely chopped, water, chicken broth, sugar snap peas, trimmed and halved diagonally, boneless magret duck breast halves with skin, scallions, thinly sliced diagonally, moist dried apricots (preferably california ; 5 oz), cut into 1/4-inch strips, pecans (4 1/2 oz), chopped and toasted, salt

unpeeled whole heirloom potatoes, crumbled gorgonzola or 3 oz blue cheese, pecans, toasted, chopped, extra virgin olive oil, baby arugula, salt and pepper

pearl barley, well rinsed, chicken broth, rotisserie-cooked chicken (or 3 cans chunk chicken with dark meat, drained), red onion, chopped, carrot, chopped, celery, chopped, toasted pecans, very coarse chop, apple, chopped, red seedless grapes, halved, extra virgin olive oil, red wine vinegar, dijon mustard, sugar or 2 tbsp splenda substitute, mayonnaise, fresh squeezed orange juice, jalapenos, canned, mashed well, salt and pepper, to taste

salad, baby spinach, pears, sliced, lemon juice, blue cheese crumbles, pecans, dried cranberries, dressing, balsamic vinegar, salt, ground pepper, raspberry jam (optional), extra virgin olive oil

uncooked instant brown rice, halved seedless red or green grapes, coarsely chopped pecans, toasted, sherry vinegar or rice wine vinegar, extra-virgin olive oil, salt, black pepper

butter (i use salted ) or 1 cup margarine, softened, sharp grated cheese (i use extra sharp ), plain flour, salt (use 1 tsp. chili power instead , i use ), salted butter , remember, chopped nuts (i like pecans ), crushed red pepper flakes, habanero pepper , seeds and all finely chopped, rice , krispies, i use 4 tbsp habanaro peppers and 2 tbsp juice, run the peppers thru a juicer, is the way i do it

romaine, fresh spinach, sliced gouda cheese, sliced juicy red strawberries, toasted ground pecans, strawberry vinaigrette, seedless strawberry jam or strawberry preserves, extra virgin olive oil, red wine , strawberry or raspberry vinegar, salt, freshly ground black pepper

flour (for dredging), eggs (lightly beaten ), ground almonds or 3/4 cup walnuts or 3/4 cup pecans, chopped fresh herbs , such as parsley or 2 tbsp thyme or 2 tbsp basil, extra virgin olive oil, beefsteak tomato (sliced ), salt & freshly ground black pepper, cheddar cheese or 8 slices gruyere or 8 slices havarti cheese or 8 slices provolone cheese

diced pimentos, do not drain, sharp cheddar cheese or 16 oz extra- , coarsely grated, mayonnaise, chopped pecans, frank hot sauce, salt and pepper

bulgur, kosher salt, pecan halves, toasted and roughly chopped, halved green and red seedless california grapes, kale or swiss chard leaves, chopped italian parsley, sliced scallions, lemon juice, extra-virgin olive oil, grated lemon zest, cayenne, black pepper

unsalted butter, light brown sugar, raw pecans, shallot, finely diced, dijon mustard, balsamic vinegar, extra-virgin olive oil, maple syrup, kosher salt and freshly ground black pepper, head endive, separated leaves, hearts frisee , hand torn, radicchio , torn leaves, red pear, sliced, shaved parmesan