3788 pecans brown cinnamon Recipes
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king arthur unbleached all-purpose flour, sugar, divided and15 Moreking arthur unbleached all-purpose flour, sugar, divided, active yeast, salt, baking soda, fat-free plain yogurt, fat-free milk, water, butter, divided, chopped pecan, toasted, brown sugar, ground cinnamon, egg white, lightly beaten, sugar, fat-free milk, vanilla extract55 min, 17 ingredients
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whole milk, granulated sugar, salt and12 Morewhole milk, granulated sugar, salt, unsalted butter, softened, active dry yeast, warm water (110 degrees ), eggs, lightly beaten, unbleached all-purpose white flour, unsalted butter, melted, brown sugar, cinnamon, chopped pecans or 2 cups walnuts, unsalted butter, softened, powdered sugar , sifted, fresh lemon juice31 min, 15 ingredients
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if you purchase an unsliced loaf, cut the bread into 1/2-... and15 Moreif you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess24 min, 16 ingredients
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all purpose flour, sugar, golden brown sugar, cornstarch and6 Moreall purpose flour, sugar, golden brown sugar, cornstarch, ground cinnamon, salt, unsalted butter, cut into 1/2-inch cubes, room temperature, egg white, beaten to blend with 1 tbsp water (for glaze), chopped toasted pecans for wedges, or 36 pecan halves for round cookies, raw sugar10 ingredients
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Pecan Plucking Breadloaves) bread dough (semi-defrosted) and4 Moreloaves) bread dough (semi-defrosted), butter, melted (1/2 cup), brown sugar, cinnamon (mix into the brown sugar), chopped pecans5 ingredients
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Pecan Sticky Muffinsbutter, melted, dark brown sugar, chopped pecans and10 Morebutter, melted, dark brown sugar, chopped pecans, all-purpose flour, oat bran, baking powder, ground cinnamon, salt, eggs, dark brown sugar, milk, butter, melted, vanilla extract1 hour , 13 ingredients
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Cinnamon Nut Cookiesall-purpose flour, baking soda, salt, ground cinnamon and7 Moreall-purpose flour, baking soda, salt, ground cinnamon, butter, softened, sugar, brown sugar, vanilla extract, eggs, chopped pecans or 1 1/2 cups walnuts, pecans (optional) or walnut halves (optional)26 min, 11 ingredients
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Cinnamon-Pecan Rollsparty roll dough, butter or margarine, softened and6 Moreparty roll dough, butter or margarine, softened, brown sugar, ground cinnamon, chopped pecans, toasted and divided, powdered sugar, milk, vanilla extract8 ingredients
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Pecan Sticky Muffinsking arthur unbleached all-purpose flour, baking powder and11 Moreking arthur unbleached all-purpose flour, baking powder, ground cinnamon, salt, eggs, milk, vegetable oil, brown sugar, vanilla extract, butter, melted, brown sugar, chopped pecans50 min, 13 ingredients
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Pecan Sticky Buns (Oamc)flour, sugar, salt, yeast, warm milk (105-115 degrees f) and10 Moreflour, sugar, salt, yeast, warm milk (105-115 degrees f), warm water (105-115 degrees f), margarine or 1/4 butter, softened, eggs, light corn syrup or 1/2 cup dark corn syrup, brown sugar, margarine or 1/4 cup butter, pecans, coarsely chopped, brown sugar, cinnamon, margarine or 2 tbsp butter, melted50 min, 15 ingredients
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Pecan Pumpkin Cheese Cakegrahm cracker crumbs 1/4 cup sugar and12 Moregrahm cracker crumbs 1/4 cup sugar, melted butter 1/4 cup light brown sugar, chopped pecans, grease a 9in spring form pan, combine ingredents and press into pan up about quater in. on side., pumpkin 1 1/2 tsp cinnamon, nutmeg 1/2 tsp ginger, light brown sugar 2 tbsp heavy cream, cornstarch 1 tbsp bourbon, packs of cream cheese 1/2 cup sugar, salt 3 eggs, vanilla14 ingredients
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