468 pecan yeast Recipes

water (70o to 80o), butter, egg, sugar, nonfat dry milk powder, salt, king arthur unbleached bread flour, active dry yeast, chopped pecans, raisins

all-purpose flour, active dry yeast, milk, butter, sugar, salt, eggs, butter, softened, brown sugar, ground cinnamon, golden raisin, melted butter, maple syrup, brown sugar, pecans, toasted, whipping cream

proof, active dry yeast, warm water (100-110 degrees ), warm; add, whole milk, buttermilk, sugar, unsalted butter, room temperature, all-purpose flour, divided, kosher salt...okay i am on a kosher kick. regular salt is fine ., soften and blend, unsalted butter, room temperature, sugar, cinnamon, toast and chop, pecans; divided, combine ; add, brown sugar, heavy cream, pure maple sytrup, bourbon, kosher salt (i know, again with the - you can use regular salt), remaining pecans

yeast, bread flour, rolled oats, cinnamon, nutmeg, salt, dark brown sugar, powdered milk, butter or 3 tbsp margarine, sweet potato, cooked and mashed, water, dark raisins, pecans, chopped

yeast, strong whole meal flour, strong white flour, butter, salt, maple syrup, water, pecan pieces

whole wheat bread flour, bread flour, salt, yeast , easy-blend (or 15 g. fresh ), water, warm, maple syrup, pecans, chopped, butter (for greasing )

water, vegetable oil, lemon juice, salt, honey, oatmeal, wheat germ, bread flour, chopped pecans, fast rising yeast (fast acting kind)

biga, instant yeast, king arthur unbleached all-purpose flour, cool water, dough, salt, brown sugar, light or dark, light rye flour, pumpernickel, king arthur unbleached all-purpose flour, lukewarm water, instant yeast, butter, chopped pecans, currants or raisins

milk, canned pumpkin, egg, margarine or 2 tbsp butter, cut up, bread flour, brown sugar, salt, ground nutmeg, ground ginger, active dry yeast or 1 tsp bread machine yeast, coarsely chopped pecans

sugar, salt, bread flour, active dry yeast, egg yolk, milk, butter, butter, melted, cinnamon, sugar, chopped pecans or 1/2 cup chopped walnuts, powdered sugar (optional), milk (optional), butter, softened (optional), vanilla (optional)

water (70o to 80o), butter, softened, old-fashioned oats, sugar, nonfat dry milk powder, salt, king arthur unbleached all-purpose flour, active dry yeast, chopped pecans

flour, sugar, salt, yeast, warm milk (105-115 degrees f), warm water (105-115 degrees f), margarine or 1/4 butter, softened, eggs, light corn syrup or 1/2 cup dark corn syrup, brown sugar, margarine or 1/4 cup butter, pecans, coarsely chopped, brown sugar, cinnamon, margarine or 2 tbsp butter, melted

flour, baking powder, salt, butter, dry yeast, water, eggs, separated, sour cream, vanilla, sugar, ground pecans, almond extract, powdered sugar

milk, pumpkin puree, butter, honey, cinnamon, salt, whole wheat flour, bread flour, yeast, pecans, chopped

active dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, egg yolks, beaten, vanilla extract, salt, king arthur unbleached all-purpose flour, ground pecans, sugar, egg, butter, softened, vanilla extract, sugar, lemon juice, milk

milk, milk, bread flour, salt, sugar, yeast, margarine, fresh red onion, chopped, pecans, chopped

milk, room temperature, white bread flour, sugar, salt, butter, raisins, sunflower seeds, pecans, cinnamon, ground, ginger, ground, active dry yeast or 2 tsp fast rise yeast, maraschino cherry , well drained on a paper towel

butter pecan cake mix, granulated sugar, eggs, canola oil, dry yeast, chopped pecans