Pecan Pumpkin Bread (Abm) Recipe

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Pecan Pumpkin Bread (Abm)
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Ingredients:

  • 1 cup milk
  • 3/4 cup pumpkin puree
  • 3 tbsp butter
  • 1/3 cup honey
  • 1 1/3 tsp cinnamon
  • 1/3 tsp ground cloves
  • 1 1/2 tsp salt
  • 3 1/4 cups bread flour
  • 2 1/2 tsp yeast

Directions:

  1. Bake according to manufacturer's instructions, adding the pecans during the add-in cycle or 5 minutes before final kneading is finished.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.37 Kcal (2321 kJ)
Calories from fat 247.17 Kcal
% Daily Value*
Total Fat 27.46g 42%
Cholesterol 12.06mg 4%
Sodium 507.28mg 21%
Potassium 292.19mg 6%
Total Carbs 68.73g 23%
Sugars 14.23g 57%
Dietary Fiber 4.39g 18%
Protein 12.1g 24%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 4.1mg 23%
Calcium 77.9mg 8%
Amount Per 100 g
Calories 319.29 Kcal (1337 kJ)
Calories from fat 142.36 Kcal
% Daily Value*
Total Fat 15.82g 42%
Cholesterol 6.95mg 4%
Sodium 292.18mg 21%
Potassium 168.29mg 6%
Total Carbs 39.59g 23%
Sugars 8.19g 57%
Dietary Fiber 2.53g 18%
Protein 6.97g 24%
Vitamin C 0.4mg 1%
Iron 2.4mg 23%
Calcium 44.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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