312 pecan white chocolate cookies Recipes

pecan pieces, rolled oats, butter, melted and slightly cooled (about 5 minutes), light brown sugar, white sugar, egg, vanilla extract, bread flour (not all purpose), baking powder, baking soda, salt, dark chocolate, chopped

butter, softened, white sugar, brown sugar , packed, eggs, vanilla extract, all-purpose flour, baking soda, salt, old-fashioned rolled oats, crispy rice cereal, unsweetened shredded coconut, chopped pecans, toffee baking bits, chopped salted pretzels, milk chocolate chips

makes: 25 cookies, egg whites, beaten, sugar, teasp. baking powder, digestive biscuits crumbs, pecans, chopped, pecan cookies dessert, preparation time : 10 minutes, pecan cookies, whipping cream, spoonful icing sugar, almond essence, rhubard sauce or strawberry sauce, kiwi sauce, chocolate sprinkles

all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, butter, melted, granulated sugar, light brown sugar, eggs, brewed espresso or french roast coffee, vanilla extract, chopped cream-filled chocolate sandwich cookies (10 cookies), milk chocolate candy bars with almonds, chopped (we tested with hershey s), dark chocolate morsels (we tested with ghirardelli), white chocolate morsels, pecan pieces, toasted

semi-sweet chocolate chips, butter at room temperature, egg, vanilla extract, white sugar, almond flour, baking powder, tb unsweetened cocoa powder, a pinch salt, walnuts, chopped or pieces, semi-sweet chocolate chips, raisins (i use golden .), you can buy almond flour which is just powdered almonds at any high quality market or health food store. it adds a chewiness to any cookie, brownie or cake recipe. (i use bob s red mill almond flour.) *you can also substitute 1/2 cup of regular flour if you don tsp want a gluten-free cookie., you can substitute dried cranberries for the raisins and change the walnuts to pecans.

unsalted butter, room temperature, sugar, light brown sugar , firmly packed, vanilla, liqueur , such as frangelico, kahlua, amaretto, eggs, all-purpose flour, baking soda, salt, chocolate chips , any combination of milk chocolate, semi-sweet chocolate, white chocolate, walnuts, chopped, pecans, chopped, macadamia nuts, chopped

wonderful sunrise biscotti, this refreshing biscotti is brightened up by the beautiful colors of the blood orange. white chocolate & honey add sweetness., butter (no substitutes), white sugar, blood orange, honey, almond extract, eggs, all-purpose flour, baking powder, salt, white chocolate chips, chopped pecans, oven to 325 degrees ., mixer bowl, add sugar, butter & honey., peel from the blood orange using the large side of the cheese grater. take care not to grate the pith (the white layer between peel & fruit). add grated peel to mixer bowl., orange in half & squeeze juice out of both halves; add to bowl., all together til light & fluffy., almond extract & then both eggs, 1 at a time, beating well after each., together flour , baking powder & salt. gradually blend into creamed mixture., wooden spoon , stir in chopped pecans & white chocolate chips., will be slightly sticky ., out onto lightly floured surface & divide into two halves., your hands , roll 1 half into a 10-12 inch log & place lengthwise on greased cookie sheet., flatten log into a long rectangle about 2-1/2 inches wide ., oven but leave logs on baking sheet til cool enough to handle., transfer to cutting board & slice each log on a diagonal into 1-inch wide slices.

bittersweet chocolate or 10 oz semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter , cut into chunks. (i use vegan spread earth balance), eggs, at room temp, sugar, espresso powder or 1 tbsp brewed coffee, vanilla, flour, baking powder, salt, chocolate chips (dark, white , semi-sweet, bittersweet, your pick), chopped toasted pecans (optional)

butter, white sugar, egg, canned pumpkin, vanilla extract, flour, baking powder, baking soda, salt, ground cinnamon, pecans, semi-sweet chocolate chips

all-purpose white flour, baking powder, salt, butter, softened, corn oil, light brown sugar, granulated sugar, egg, vanilla extract, semisweet chocolate chips, chopped walnuts or 3/4 cup pecans

white flour, wheat flour, ghirardelli cocoa powder, baking soda, baking powder, salt, maple syrup, blackberry jam, vegetable oil, vanilla, chopped pecans, semi-sweet chocolate chips (or peanut butter chips if nonvegan)

white flour, wheat flour, baking soda, baking powder, butter, softened, sugar, honey, eggs, vanilla, toffee pieces, dark chocolate chips, pecans, chopped, coconut, shredded

egg whites, cream of tartar, sugar, vanilla extract, divided, pecans, finely chopped, powdered sugar , sifted, butter, half-and-half, powdered sugar , sifted

egg whites, cream of tartar, sugar, vanilla extract, divided, chopped pecans, powdered sugar, butter, cocoa, half-and-half, powdered sugar

oreo layer, oreo cookies, pecans, unsalted butter, melted, chocolate layer, bittersweet chocolate, heavy cream, sugar, kahlua, white chocolate layer, white chocolate, heavy cream, sugar, chocolate ganache, bittersweet chocolate, heavy cream, unsalted butter

oatmeal, butter, brown sugar , firmly packed, white sugar, eggs, vanilla, white flour, whole wheat flour, salt, baking powder, baking soda, hersheys miniature semisweet chocolate chips, baker unsweetened chocolate (shave with a potato peeler), chopped pecans or 1 cup walnuts

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, chopped pecans, toasted, semisweet chocolate chips, white baking chips