46657 pecan puffs mexican wedding tea Recipes

pepperidge farm puff pastry sheets, prego traditional italian sauce, pace picante sauce, shredded mozzarella cheese, shredded cheddar cheese, sliced pitted ripe olives

camomile tea bags, boiling water, orange , juice of, lemon , juice of, honey, orange slice, garnish, lemon slice, garnish, mint, garnish

sheet of pepperidge farm puff pastry sheet, prego traditional italian sauce, pace picante sauce, shredded mozzarella cheese, shredded cheddar cheese

tea for cold n sore throat, tea bag of dry sage ( fresh or dry whichever is available), tea bag of dry chamomile tea, few sprig of thyme ( fresh or dry which ever is available ), few sprig of rosemary ( fresh or dry which ever is available), ginger, lemon, honey as per your taste, few grains of salt ( very very little like 1 or 2 grain ), water to boil

caravella limoncello, tea, unsweetened (black tea preferred), ice

chop 1 onion ,4 tomatos,1 head of lettuce, toss with 4 oz grated cheddra cheese, 8 oz 1000 isloand dressing, hot sauce to taste, crunch add i small bag of doritos, add 1 large avacodo, brown 1 lb ground beef , add 1 can 15 oz drained kidney beans, 1/4, tea salt , simmer for 10 minutes an mix into cold salad, decorate with doritos ,avacodo an tomato slices, serve right away

crust: 2 cups chocolate wafers, crushed, raw sugar(or light brown ), butter, softened, filling: 1 1/2 lb philly cream cheese, sugar, eggs, semi-sweet chocolate, melted and cooled, butter, melted, tea. almond extract, tea. cinnamon, heavy cream

mexican cinnamon sticks* (each 5 in . long), plus 18 fresh cinnamon sticks for garnish (optional), honey, almond extract, tequila , optional

unsalted butter , cut into pieces, plus additional for greasing ramekins, bittersweet chocolate (not unsweetened), chopped, egg, separated, salt, ground cinnamon, sugar, cajeta (mexican caramel), toasted chopped pecans

mexican chocolate (such as ibarra), semisweet chocolate, graham crackers, pecan halves, cinnamon, brown sugar, unsalted butter, unflavored gelatin, cold water, mascarpone cheese, cream cheese, softened, granulated sugar, lemon juice, vanilla extract, cream

boiling water, green tea bags or 2 tsp loose, minced green onions, fresh lime juice, honey, fish sauce, garlic cloves, chopped, reduced-fat extra-firm tofu, drained, olive oil, loose green tea or 2 green tea bags, opened, sesame seeds, salt, gourmet salad greens, cubed asian pear or ripe pear (about 2 pears), halved cherry tomatoes (about 8 oz)

puff pastry sheet (from 1 17 1/4-oz package frozen s), thawed, an egg wash made by beating 1 large egg yolk with 1 tsp water, chilled stilton cheese, quince jam

maria cookies or 18 vanilla wafers, melted butter or 1/4 cup melted margarine, milk , as needed, chopped pecans, chopped dates, eggs, sweetened condensed milk, vanilla

yeast cultured scoby, tea , from prior k-batch called reserve, sugar, organic black tea or 8 -10 tea bags, filtered water

all-purpose flour, very soft butter, chopped pecans, sugar, sugar, for rolling

ducks, cleaned and quartered, fresh brewed lapsang souchong tea or 1 cup other black tea, brewed and cooled,reserve the tea leaves (make it quite strong), dry lapsand souchong tea leaves, fresh kumquat, tangerine, wedges (garnish )

eggs, sour cream, vegetable oil, cream style corn, yellow cornmeal, baking powder, baking soda, salt, green bell peppers chopped, jalapeno peppers seeded and chopped, sharp cheddar cheese shredded, pecans chopped