56099 pecan grits pie Recipes

water, uncooked stone-ground yellow grits, salt, butter, sugar, corn syrup, eggs, lightly beaten, vanilla extract, broken pecan halves, divided, crust version of buttermilk cornmeal crust

pie shells, eggs, vanilla extract, sugar, salt, pecans, cream cheese, softened, light corn syrup

pie shell, white sugar, salt, ground nutmeg, ground cinnamon, ground ginger, pack pumpkin puree, milk, eggs, egg yolk, egg white, chopped pecans

dark brown sugar, cornstarch, salt, milk, light corn syrup, egg yolks, beaten, butter, vanilla extract, chopped pecans, pie shell, baked, egg whites, cream of tartar, salt, white sugar, chopped pecans

slighty beaten eggs, pumpkin, sugar, dark corn syrup, vanilla, ground cinnamon, unbaked 9-inch pie shell, chopped pecans, cream , gives it a kick (optional)

refrigerated pie crusts, cook and serve sugar-free vanilla pudding mix, sugar-free maple syrup, fat-free evaporated milk, egg, lightly beaten, pecan halves, chopped

pastry for single-crust pie (9 inches), eggs, pack pumpkin, maple syrup, sugar, heavy whipping cream, ground cinnamon, ground nutmeg, eggs, lightly beaten, chopped pecans, sugar, maple syrup

all purpose flour, cake flour, sugar, coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, fresh lemon juice, more) ice water, eggs, dark brown sugar, golden brown sugar, light corn syrup, unsalted butter, melted, bourbon (such as maker s mark), coarse kosher salt, grated lemon peel, pecan halves, toasted, very coarsely chopped

pastry dough, canned solid-pack pumpkin, light brown sugar, egg, lightly beaten, sour cream, cinnamon, freshly grated nutmeg, light corn syrup, light brown sugar, eggs, lightly beaten, unsalted butter, melted and cooled, vanilla, grated fresh lemon zest, fresh lemon juice, salt, pecans (5 1/2 oz), chopped if desired

egg whites, salt, cream of tartar, vanilla, granulated sugar, brown sugar, crushed soda crackers, pecan pieces

all purpose flour, cake flour, sugar, coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, fresh lemon juice, more) ice water, eggs, dark brown sugar, golden brown sugar, light corn syrup, unsalted butter, melted, bourbon (i like-more like love-maker s mark), coarse kosher salt, grated lemon peel, pecan halves, toasted, very coarsely chopped

pie crust , premade, pecan filling, eggs, corn syrup or pure maple syrup, brown sugar, pure vanilla extract, salt, coarsely chopped toasted pecans, eggs, cooked pumpkin puree (15oz can), milk, brown sugar, ground cinnamon, ground ginger, salt, pure vanilla extract, toasted pecan halves

pecans, coarsely chopped, dark brown sugar, water , plus, water, cornstarch, water, egg whites, room temperature or 1/3 cup pasteurized egg white, granulated sugar, pie crust, baked and cooled, whipping cream, chilled, vanilla extract

pie crust, rolled out and pressed into a deep dish pie plate, sugar, dark corn syrup, unsalted butter, cut into large pieces, salt, eggs, lightly beaten and at room temperature, vanilla extract, pecan halves, chocolate chips

sugar, flour, milk, egg yolks, beaten, butter, ground pecans, vanilla, baked pie crust

refrigerated pie crust, cream cheese softened, eggs divided, granulated sugar divided, vanilla extract divided, salt, chopped pecans, light corn syrup

pastry for double-crust pie (9 inches), sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, sliced peeled tart apples (about 10 apples), brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, cold butter, cubed, chopped pecans, caramel ice cream topping

eggs lightly beaten, light corn syrup, brown sugar firmly packed, unsalted butter melted, salt, vanilla extract, almond extract, toffee bits, chopped pecans, pecan halves