214581 pecan encrusted cheese maple Recipes

salmon fillets (1 lb.), balsamic vinaigrette, chopped toasted pecans, cream cheese with garlic and herbs, dry white wine, chopped fresh parsley

pie shells, eggs, vanilla extract, sugar, salt, pecans, cream cheese, softened, light corn syrup

king arthur unbleached all-purpose flour, sugar, brown sugar, baking soda, salt, buttermilk, butter, melted, maple syrup, vanilla extract, chopped pecans, toasted, light corn syrup, pecan halves, cream cheese, softened, butter, softened, maple syrup, sugar

quinoa, low-fat milk, water, maple flavoring (optional), vanilla extract (if not using maple flavoring, increase vanilla to 1/2 tsp.), wild blueberries (i use frozen wild maine blueberries), cinnamon, coarsely chopped pecans, toasted, pure maple syrup (or more to taste)

sweet potatoes, softened butter, heavy cream, vanilla extract, light brown sugar, salt, maple syrup, chopped pecans, eggs, beaten, maple syrup, chopped pecans

pecans, toasted, maple sugar, maple syrup, butter, eggs, beaten, heavy cream, vanilla, pie crust

cubed french bread , bottom crusts removed, chopped pecans, cream cheese, softened, sugar, carton whipping cream, maple syrup, eggs, slightly beaten, vanilla, ground cinnamon, salt, maple syrup , if needed

pack pumpkin, evaporated milk, sugar, eggs, vanilla, yellow cake mix, butter, melted, chopped pecans, cream cheese, softened, sugar

grahm cracker crumbs, sugar, melted butter, light brown sugar, chopped pecans, grease a 9in spring form pan, combine ingredents and press into pan up about quater in. on side.

yellow cake mix, eggs, butter, softened, chopped pecans, cream cheese, softened, sugar

chopped pecans, cream cheese softened, ranch dip mix, shredded cheese

pecan shortbread cookies, crumbled (about 1 3/4 cups), butter, melted, chopped canned pecans, cheesecake filling, cream cheese, softened, brown sugar, pack pumpkin, eggs, canned evaporated milk, cornstarch, maple flavoring, ground cinnamon, chopped canned pecans, brown sugar, butter, melted, maple flavoring

tilapia fillets, egg white, pecans, crushed, cayenne (alter to taste, i used 1/2 tsp), salt, pepper

maple syrup, reduced-fat sour cream, butter, melted, vanilla extract, egg, all-purpose flour, baking soda, chopped pecans, toasted, salt, powdered sugar, maple syrup, whipping cream, salt, chopped pecans, toasted

maple syrup, reduced-fat sour cream, butter, melted, vanilla extract, egg, all-purpose flour (about 11 1/4 oz), baking soda, chopped pecans, toasted, salt, powdered sugar, maple syrup, whipping cream, salt, chopped pecans, toasted

chopped pecans, butter, divided, maple-flavor syrup, sugar, ground cinnamon, refrigerated buttermilk biscuits, cream cheese, cut into 20 cubes

olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper

pecans, unsalted butter, heavy cream, milk, pure maple syrup, salt, egg yolks, maple flavoring