88 pecan day Recipes

eggs, beaten, half-and-half, brown sugar, vanilla extract, day-old french bread (1/2 inch thick slices), unsalted butter , cut into pieces (1/2 stick), brown sugar, honey, maple syrup, chopped pecans

cookies, butter, softened, granulated sugar, powdered sugar, vegetable or canola oil, all-purpose flour, whole-wheat flour, salt, baking soda, cream of tartar, english toffee bits or almond brickle chips, chopped pecans, flaked coconut (optional), egg, almond extract, coconut extract (optional), sugar, pecan halves, semi sweet chocolate chips, melted, sweetened condensed milk, vanilla extract

eggs , beaten, butter, melted and cooled, sugar, plain flour, vanilla, chocolate chips, chopped pecans, unbaked pie shell

water, strawberry flavored jell-o mix, frozen strawberries, thawed, whole cranberry sauce, chopped pecans, leaves lettuce, cream cheese, softened, sour cream, white sugar, lemon juice

pecan pies of today bare little resemblance to their 19th-century inspiration. could we recreate a traditional pecan pie without using modern day, processed corn syrup here s what we discovered, test kitchen discoveries, many traditional syrups (cane, sorghum) produced a great pie, but we had to mail away for them. in the end, combining maple syrup with brown sugar and molasses replicated the old-fashioned versions perfectly., start the pie at 450 degrees and then drop down the temperature to 325 degrees to ensure the bottom crust is crisp and golden brown., if you don tsp let your pie completely cool , the filling won tsp firm to the proper consistency and the pie won tsp slice nicely., a last-minute addition of cream yielded a welcome custardy transformation to the filling. this also made the filling looser; a problem easily solved by adding extra egg yolks., toasting the nuts before they went into the pie gave them enough crunch and flavor to hold their own in the filling., move over , karo, before cloying karo syrup monopolized the market , pies were made with many other, less processed types of syrup, including sorghum (made from a cereal grass) and cane (made from the boiled-down juice of the sugarcane plant). these syrups still exist, and you can mail-serving them, but otherwise you ll probably need to travel to places like louisiana or kentucky to find them. we tasted a range of such syrups, including steen s 100% pure cane syrup and townsend s sweet sorghum, then tried to duplicate their complex flavors from products we could buy at the supermarket. in the end, a combination of three ordinary sweeteners created an old-fashioned flavor that easily bested karo.

oats, blanched slivered almond, coarsely chopped pecans, coarsely chopped walnuts, coconut, unsalted sunflower seeds, banana chips , broken into manageable sizes, wheat germ, canola oil, honey, raisins, dried cranberries

chopped celery, chopped onion, butter, divided, cubed bread, chopped pecans, orange juice, grated orange peel, salt, divided, haddock , cod or halibut fillets (6 oz each), sugar, cornstarch, water, orange juice, fresh or frozen cranberries, grated orange peel

olive oil, diced bacon, chopped onion, celery, peeled and diced granny smith apples, pecan pieces, chopped parsley, chopped fresh sage, salt and pepper to taste, cubed day-old bread, cut into 1-inch cubes, creole spice to taste-recipe enclosed, chicken stock

sugar, oil, unsweetened chocolate, melted, eggs, vanilla, all-purpose flour, baking powder, salt, powdered sugar, softened butter or 1 cup margarine, vanilla, all-purpose flour, salt, oatmeal, softened cream cheese, apricot preserves, butter or 1 cup margarine, powdered sugar , plus, powdered sugar, all-purpose flour, cold water, vanilla, chopped pecans, powdered sugar, all-purpose flour, softened cream cheese, butter , plus, butter, light brown sugar, chopped pecans, eggs, butter, vanilla, salt

unsalted butter, granulated sugar, eggs, heavy cream, light brown sugar, syrup, pure vanilla extract, pecan pieces, lightly toasted and chopped, fresh orange juice, minced orange zest, brandy, grated fresh ginger, ground cinnamon, freshly grated nutmeg, cubed day-old white bread, crusts removed, espresso creme anglaise, recipe below, heavy cream, egg yolks, sugar, instant espresso coffee, ground cinnamon, brandy, pure vanilla extract

sugar, flour, eggs, slightly,beaten, melted butter, vanilla, pecans, broken up, chocolate chips, uncooked pie crust

brie cheese, rind removed, chopped pecans, toasted, coffee liqueur, brown sugar, apple or pear slices, unsweetened pineapple juice

whole wheat flour, ground pecans, vegetable oil, honey, lemon zest, dates, pitted and chopped, water, shredded coconut

a ripe bartlett pear, lemon wedge, dark brown sugar, rolled oats, chopped walnuts or pecans, unsalted butter, cinnamon, cottage cheese or plain whole milk yogurt, for serving

water, strawberry flavored gelatin mix, frozen strawberries, thawed, whole cranberry sauce, chopped pecans, leaves lettuce, cream cheese, softened, sour cream, white sugar, lemon juice

cherry pie filling, butter, quick oats, brown sugar, chopped pecans

reduced-fat cream cheese, shredded cheddar cheese, meatless turkey-flavored deli slices (such as tofurky), chopped, dried cranberries, pecans, celery stick, chopped, green onions, chopped, chopped fresh chives, salt and ground black pepper to taste, flour tortillas

cream cheese, softened, grated sharp cheddar, diced pimento, drained and seeds picked out, worchestershire sauce, hot sauce, onion powder, celery seed, black pepper, chopped pecans