43486 pecan crusted confit wilted Recipes

pecan halves (3 1/2 oz), toasted > and cooled, celery root, peeled with a sharp knife and quartered, white-wine vinegar, salt, black pepper, coarsely chopped fresh flat-leaf parsley, chopped shallot, olive oil

unsalted butter, softened, granulated sugar, eggs, divided, vanilla, divided, all-purpose flour , plus additional 1 1/2 tbsp, light brown sugar, baking powder, salt, chopped toasted, pecans or walnuts, flaked or shredded sweetened coconut, lightly toasted, sugar , sifted, fresh lemon , orange, or lime juice, vanilla

cuppecans, toasted, sugar, unbleached all purpose flour, baking soda, salt, chilled unsalted butter, cut into small pieces, whipping cream, vanilla extract, pecan halves

all purpose flour , sifted, pecans, toasted, salt, unsalted butter, room temperature, powdered sugar, vanilla extract, powdered sugar

all purpose flour, pecans, lightly toasted, chilled unsalted butter , cut into 1/2-inch pieces, dark brown sugar, vanilla extract, ground cinnamon, salt, powdered sugar

pecans (1 1/2 cups), sugar, potato starch, salt, scant 1/4 tsp cinnamon, egg whites, lightly beaten

wide) cremini or baby bella mushrooms with stems, unsalted butter , plus additional for buttering dish, garlic clove, minced, chopped fresh oregano, pecans (1 cup), finely chopped, salt, black pepper, heavy cream

pecan halves, cut crosswise into thirds, unsalted butter, salt, baby brussels sprouts, trimmed, minced garlic, fresh lemon juice , or to taste, black pepper

all purpose flour, cake flour, sugar, coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, fresh lemon juice, more) ice water, eggs, dark brown sugar, golden brown sugar, light corn syrup, unsalted butter, melted, bourbon (such as maker s mark), coarse kosher salt, grated lemon peel, pecan halves, toasted, very coarsely chopped

pecan halves (15 oz), sugar, mild honey, heavy cream, whole milk, salt, pastry dough, fine-quality bittersweet chocolate (not unsweetened ; preferably lindt), finely chopped, heavy cream

pastry dough, canned solid-pack pumpkin, light brown sugar, egg, lightly beaten, sour cream, cinnamon, freshly grated nutmeg, light corn syrup, light brown sugar, eggs, lightly beaten, unsalted butter, melted and cooled, vanilla, grated fresh lemon zest, fresh lemon juice, salt, pecans (5 1/2 oz), chopped if desired

pastry dough, sugar, light corn syrup, eggs, unsalted butter, vanilla, fresh lemon juice, pecan halves, lightly whipped cream

water, sugar, toasted pecan halves, heavy whipping cream, sour cream, eggs, separated, at room temperature, sugar, water, sugar, heavy cream, bourbon

pecans, toasted and chopped, fresh flat-leaf parsley, fresh cilantro, garlic clove, chopped, extra-virgin olive oil, haricots verts or other thin green beans, trimmed

all-purpose flour (sift before measuring), salt, butter, softened, honey, vanilla, pecans (3 3/4 oz), finely chopped, confectioners sugar , sifted

frozen orange juice concentrate, thawed, honey, unbleached all purpose flour, baking powder, grated orange peel, baking soda, salt, ground ginger, chilled unsalted butter , cut into 1/2-inch pieces, chopped pecans (about 3 oz), plain nonfat yogurt, honey

sugar, unsalted butter , cut into pieces, coarsely chopped pecans, toasted, cider vinegar, plain popped popcorn

chopped stemmed dried calimyrna figs (about 5 oz), brandy, water, golden brown sugar, light corn syrup, eggs, unsalted butter, melted, cooled, vanilla extract, salt, pecan halves, toasted, flaky pie crust dough, chilled whipping cream, sugar, brandy