905 pearl white Recipes

  • Chinese Pearl Meatballs
    uncooked glutinous (sticky) white rice, rinsed and
    11 More
    uncooked glutinous (sticky) white rice, rinsed, ground pork, water, chinese cooking wine, cornstarch, soy sauce, onion, chopped, grated fresh ginger, minced garlic, salt, ground black pepper, leaves chinese cabbage
    45 min, 12 ingredients
  • Black and White Cupcakes
    chocolate cake mix , with creamy vanilla filling (for cup... and
    9 More
    chocolate cake mix , with creamy vanilla filling (for cupcakes- betty crocker chocolate cupcakes fun da-middles), water , vegetable oil and eggs called for on cupcake mix box, cream-filled chocolate sandwich cookies, crushed (3/4 cup), powdered sugar, salt, whipping cream, vanilla, semi-sweet chocolate chips, pearl sugar, betty crocker decorating decors and chocolate sprinkles
    40 min, 10 ingredients
  • Great-Grandmother Pearl's Angel Food Cake with Peaches
    egg whites , from about 16 large eggs, cream of tartar and
    7 More
    egg whites , from about 16 large eggs, cream of tartar, salt, sugar, cake flour, pure vanilla extract, pure almond extract, peaches, sliced into thin wedges, lightly sweetened whipped cream , for serving
    9 ingredients
  • Homemade Cheetos
    pearl tapioca, pearl tapioca, cheddar cheese (grated ) and
    7 More
    pearl tapioca, pearl tapioca, cheddar cheese (grated ), water, salt, salt (separated ), white cornmeal, milk, egg whites, canola oil, for frying
    40 min, 10 ingredients
  • Roasted Onions with Gruyère Croutons
    white pearl onions, peeled, red pearl onions, peeled and
    13 More
    white pearl onions, peeled, red pearl onions, peeled, shallots, peeled , halved through root end, green onions, dark green tops trimmed, sweet onions (such as vidalia), peeled, cut into 3/4-to 1-inch wedges through root end, red onion, peeled, cut into 3/4-to 1-inch wedges through root end, brown-skinned onion, peeled, cut into 3/4-to 1-inch wedges through root end, extra-virgin olive oil, fresh thyme leaves, coarse kosher salt, freshly ground black pepper, coarsely torn 1/2-inch pieces rustic bread with crust, low-salt chicken broth, gruyere cheese, coarsely grated (about 1 1/2 cups packed), sea salt flakes or crystals
    15 ingredients
  • Shepherd's Pie
    white pearl onions and
    20 More
    white pearl onions, leeks, cut into 1/2 inch thick slices (white and pale green parts only), boneless lamb shoulder, cut into 1 inch cubes, salt, black pepper, all-purpose flour, unsalted butter, softened, chopped garlic, dry white wine, tomato paste, beef broth, water, chopped fresh thyme, carrots, cut diagonally into 1/3 inch thick slices, turnips, peeled and cut into 1/2 inch pieces, russet potatoes (baking), heavy cream, milk, unsalted butter, salt, black pepper
    2 hour 45 min, 21 ingredients
  • Chicken Riesling
    white pearl onions, peeled, vegetable oil and
    10 More
    white pearl onions, peeled, vegetable oil, white button mushrooms, quartered, leek, white part only, split , cut into 1/2-inch slices, and rinsed well, salt, riesling wine, chicken stock, heavy cream, whole chickens, each cut into 6 pieces (3 lbs each), fresh ground black pepper , plus more to taste, chopped flat leaf parsley, thyme, leaves only
    2 hour , 12 ingredients
  • Chicken with Tarragon and White Wine (Giada De Laurentiis) Chicken with Tarragon and White Wine (Giada De Laurentiis)
    vegetable oil, chicken, cut into 8 pieces and
    10 More
    vegetable oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, flour for dusting, cipollini or pearl onions, trimmed and peeled, garlic, halved, kosher salt and freshly ground black pepper, white wine , such as riesling, low-sodium chicken broth , plus 1/3 cup, chopped fresh tarragon leaves , plus 2 tbsp, all-purpose flour, unsalted butter
    1 hour 15 min, 12 ingredients
  • French White Burgundy Chicken and Egg Noodles - Rachael Ray French White Burgundy Chicken and Egg Noodles - Rachael Ray
    extra virgin olive oil, good quality bacon, chopped and
    16 More
    extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped
    40 min, 18 ingredients
  • Spring Vegetable Salad with Parmesan Tuiles and White Truffle-Oil Vinaigrette Spring Vegetable Salad with Parmesan Tuiles and White Truffle-Oil Vinaigrette
    parmesan cheese and
    19 More
    parmesan cheese, fresh porcini mushrooms (approximately 3 medium mushrooms), spears medium asparagus, blanched, spring (pearl ) onions, peeled and blanched, ramps or baby leeks, blanched (optional), loosely packed pea shoots, fava beans, shelled, blanched and peeled, fresh peas, shelled and blanched, grated parmesan cheese, fresh lemon juice, salt, roughly chopped fresh chervil, roughly chopped fresh parsley, roughly chopped fresh chives, roughly chopped fresh tarragon, mustard, chopped garlic, grinds of a pepper mill, extra virgin olive oil, white truffle-oil (substitute : extra virgin olive oil or herb-flavored oil)
    1 hour 30 min, 20 ingredients
  • Creamy Pearl Onions Creamy Pearl Onions
    pearl onions 1 1/2 in. diameter, whole yellow onion minced and
    9 More
    pearl onions 1 1/2 in. diameter, whole yellow onion minced, unsalted butter, fresh thyme chopped, milk, all-purpose flour, heavy cream, fine dried white bread crumbs, ground nutmeg fresh, ground black pepper to taste, salt to taste
    1 hour 20 min, 11 ingredients
  • Beef Bourguignon with Potato Gratin Beef Bourguignon with Potato Gratin
    cooking oil, lean stewing beef, cut into 1-inch cubes and
    17 More
    cooking oil, lean stewing beef, cut into 1-inch cubes, salt and freshly ground black pepper, bacon, chopped, carrot, diced, onion, diced, celery stalk, diced, tomato paste, all-purpose flour, full-bodied , young red wine, veal stock , beef or chicken stock, thyme, bay leaf, foot long piece butcher s twine, pearl white and/or red onions , oven roasted and peeled, button mushrooms, halved and sauteed in butter, russet potatoes, peeled and sliced into 1/8-inch thickness, heavy cream (can substitute half-and-half or milk), grated gruyere or swiss cheese
    3 hour 50 min, 19 ingredients
  • Glazed Tofu With Fiery Sriracha Pearls Glazed Tofu With Fiery Sriracha Pearls
    sriracha sauce, sesame oil, vegetable broth, agar, powder and
    10 More
    sriracha sauce, sesame oil, vegetable broth, agar, powder, vegetable oil , placed in the freezer for an hour to chill, peanut oil, firm tofu (no need to press it), sesame oil, soy sauce, mirin, drop rice vinegar, brown sugar, cold water, whisked with 1 tsp cornstarch, black and white sesame seeds , for garnishing
    35 min, 14 ingredients
  • Black-Kale and White-Bean Soup With Barley Black-Kale and White-Bean Soup With Barley
    water, pearl barley, rinsed and drained and
    10 More
    water, pearl barley, rinsed and drained, low sodium chicken broth, onion, chopped, garlic cloves, thinly sliced, red pepper flakes, coarse salt, fresh ground pepper, cannellini beans , liquid reserved, kale (tuscan black is best), grated parmesan cheese, lemon zest, grated
    16 min, 12 ingredients
  • Pan Stew of Scallops, Peas, and Pearl Onions Pan Stew of Scallops, Peas, and Pearl Onions
    dried pasta shells the same size as the scallops and
    12 More
    dried pasta shells the same size as the scallops, extra-virgin olive oil, generous cup pearl onions, peeled, scallops, minced garlic, dry white wine, chicken stock or canned low-salt chicken broth, salt and freshly ground pepper, shelled english peas (about 1 1/4 lb unshelled), coarsely chopped fresh basil, freshly grated lemon zest, chopped fresh flat-leaf parsley, unsalted butter (optional)
    13 ingredients
  • Penne Pasta with Vegetable Pearls (Emeril Lagasse) Penne Pasta with Vegetable Pearls (Emeril Lagasse)
    turned carrot balls (from about 1 lb of carrots) and
    11 More
    turned carrot balls (from about 1 lb of carrots), turned zucchini balls (from about 1/2 lb of zucchini), turned yellow squash balls (from about 1/2 lb of yellow squash), penne pasta, extra-virgin olive oil, chopped onion, minced garlic, salt, fresh ground white pepper, fresh chopped thyme, fresh chopped parsley, freshly grated parmiggiano-reggiano
    31 min, 12 ingredients
  • Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai) Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai)
    glutinous rice, ground pork, egg, lightly beaten and
    16 More
    glutinous rice, ground pork, egg, lightly beaten, light soy sauce, sugar, ground white pepper, minced ginger, cornstarch, dried shiitakes, rinsed, soaked for 30 minutes, de-stemmed and finely diced, fresh shiitakes, de-stemmed and finely diced, fresh water chestnuts, peeled and finely diced (canned will work, rinse well), chopped cilantro, ripe mangoes, peeled and finely diced, red onion, finely diced, jalepeno, de-stemmed, finely diced with seeds, sliced scallions, rice vinegar, sambal, salt and black pepper, to taste
    5 hour , 19 ingredients
  • Two-Spice Vanilla Tapioca Pudding Two-Spice Vanilla Tapioca Pudding
    pearl tapioca (if unavailable, use large ), soy milk and
    8 More
    pearl tapioca (if unavailable, use large ), soy milk, sugar, salt, egg yolks, vanilla extract, ground cinnamon, ground nutmeg, egg whites, at room temperature, cream of tartar
    2 hour , 10 ingredients




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