4503 pearl tapioca eyeball Recipes
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pearl tapioca (1/16 to 1/8 in .) or quick-cooking tapioca and6 Morepearl tapioca (1/16 to 1/8 in .) or quick-cooking tapioca, sugar, canned coconut milk, salt (see notes ), fresh corn kernels or chopped peeled fresh or canned water chestnuts (optional), cornstarch, sliced strawberries7 ingredients
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Large Pearl Tapioca Pudding (AKA Eyeball Pudding)pearl tapioca or 1 cup large, milk, salt, eggs, separated and2 Morepearl tapioca or 1 cup large, milk, salt, eggs, separated, granulated sugar, vanilla1 min, 6 ingredients
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Two-Spice Vanilla Tapioca Puddingpearl tapioca (if unavailable, use large ), soy milk and8 Morepearl tapioca (if unavailable, use large ), soy milk, sugar, salt, egg yolks, vanilla extract, ground cinnamon, ground nutmeg, egg whites, at room temperature, cream of tartar2 hour , 10 ingredients
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Tapioca Pearl Pudding with Lychees and Mangowater, pearl tapioca (not quick-cooking ) and6 Morewater, pearl tapioca (not quick-cooking ), lychees in syrup, sugar, lime zest, peeled ginger, thinly sliced, ripe mango, peeled and cut into 1/2-inch pieces, fresh lime juice1 hour 45 min, 8 ingredients
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Apple Tapioca Puddingpearl tapioca (or 1/2 cup minute tapioca), cold water and4 Morepearl tapioca (or 1/2 cup minute tapioca), cold water, boiling water, salt, sour apples, white sugar1 hour , 6 ingredients
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Tapioca Pudding with Tender Coconutwater, pearl tapioca, white sugar, fresh shredded coconut and2 Morewater, pearl tapioca, white sugar, fresh shredded coconut, coconut cream, salt35 min, 6 ingredients
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Large Island Pearl Tapioca Estilo Bryantapioca, milk, eggs, well beaten, salt, sugar, vanilla6 ingredients
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