161690 pearl barley feta toasted almonds lemon Recipes
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Toasted Almond Crepes with Preserved Duck and Sherry Vinegar Apricot Sauceduck legs, kosher salt and19 Moreduck legs, kosher salt, mixed spices (clove, nutmeg, white pepper, cinnamon), rendered duck fat, juniper berries, toasted almond flour, all-purpose flour, baking powder, salt, honey, egg, beaten, milk, unsalted butter, melted, olive oil, shallots, finely sliced, garlic, coarsely chopped, white wine, sherry vinegar, home-made chicken stock, cold unsalted butter, cut into tablespoons, dried apricots , soaked in hot water for 1 hour and finely sliced170 hour , 21 ingredients
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Almond Lemon Bread #RSCcount) can pillsbury grands refrigerated buttermilk biscu... and6 Morecount) can pillsbury grands refrigerated buttermilk biscuits, cream cheese, cut into 8 squares, sugar, butter, sliced almonds, lemons , zest of, reynolds wrap foil55 min, 7 ingredients
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Barley-Stuffed Artichokespearl barley, water, artichokes, salt, chopped cucumber and11 Morepearl barley, water, artichokes, salt, chopped cucumber, chopped red bell pepper, chopped almonds, toasted, sliced green onion, olive oil, red wine vinegar, white wine vinegar, dijon-style mustard, granulated sugar, ground black pepper, salt, feta cheese, crumbled1 hour 15 min, 16 ingredients
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Toasted Breakfast Barley With Dried Fruitpearl barley, water, brown sugar, salt, milk, raisins and2 Morepearl barley, water, brown sugar, salt, milk, raisins, dried apricot, quartered, almonds, toasted and coarsely chopped45 min, 8 ingredients
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Barley Greek Salad (Patrick and Gina Neely)pearled barley, kosher salt and9 Morepearled barley, kosher salt, yellow and red cherry tomatoes, halved, crumbled feta cheese, pitted kalamata olives, chopped fresh mint, red bell pepper, seeded , ribs removed and diced, shallot, minced, red wine vinegar, extra-virgin olive oil, freshly ground black pepper55 min, 11 ingredients
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Wild Mushroom Soup With Cannellini Beans & Pearled Barleyolive oil, sesame oil (a few drops), brown mustard seeds and19 Moreolive oil, sesame oil (a few drops), brown mustard seeds, fenugreek seeds (or pinch ground ), celery seed (or pinch ground ), whole cumin seed (or 1/8 tsp ground ), ground fennel (or 1/8 tsp whole seeds), dried tarragon leaves (or 1/8 tsp ground ), ground black pepper, white pepper, mirin (rice cooking wine, may substitute a sweet sherry if necessary), tamari, lemon , juice of, wakame seaweed (can substitute arame, hijiki, or smaller amount of dulse or kelp to your taste), italian parsley, vegetable broth, wild mushroom, roughly sliced (fresh or dried and reconstituted ), pearl barley, rinsed, white onion, minced, garlic cloves, sliced thin, stalks celery, sliced, salt , to taste55 min, 22 ingredients
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Harissa and Orange Pearl Barley Salad / Marinadeharissa, lemons , zest and juice, olive oil, honey and6 Moreharissa, lemons , zest and juice, olive oil, honey, ground cumin, salt and pepper, pearl barley , cooked according to pack instructions, cooled, red onion, finely sliced, oranges, peeled and segemented, arugula45 min, 10 ingredients
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Lemon Barley Water (Emeril Lagasse)pearl barley, water, lemon peel, fresh lemon juice and3 Morepearl barley, water, lemon peel, fresh lemon juice, honey , or more as desired, gin , optional, lemon slices, as garnish35 min, 7 ingredients
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Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushroomspearl barley, canned vegetable broth and11 Morepearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves13 ingredients
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Toasted Barley With Mixed Veggies, Low-Fatpearl barley, uncooked, beef broth , fat free and8 Morepearl barley, uncooked, beef broth , fat free, white onion, chopped, mixed mushrooms, chopped, carrot, chopped, green bell pepper, chopped, dill weed, dried, salt, pepper, green onion, chopped1 hour 15 min, 10 ingredients
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Barley and Mushroom Pilafpearl barley, butter, scallions, finely chopped and9 Morepearl barley, butter, scallions, finely chopped, flat leaf parsley, finely chopped, salt, generous grinding black pepper, chicken broth, pine nuts, toasted, wild mushroom, sliced (i use a mix of shitake, cremini, & button), olive oil, dried thyme, drizzle truffle oil1 hour 20 min, 12 ingredients
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Toasted Barley Salad With Red Pepper and Cornpearl barley, canned vegetable broth and9 Morepearl barley, canned vegetable broth, poblano chiles or 1 large green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onion, fresh lime juice, olive oil, spinach leaves1 hour , 11 ingredients
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Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushroomspearl barley, canned vegetable broth and11 Morepearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves1 hour , 13 ingredients
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Barley, Shrimp and Corn Saladpearl barley, cooked small shrimp, frozen corn kernels and9 Morepearl barley, cooked small shrimp, frozen corn kernels, diced green pepper, diced red pepper, green onions, chopped, dried thyme, crumbled, grated lemon , zest of, fresh lemon juice, salt, pepper, olive oil45 min, 12 ingredients
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